- Luella's Too (Asheville, NC)
- …a passion for excellence, and an incapability of making excuses A two-year associate degree or higher in culinary arts, hospitality management, and/or business ... find all the relevant information in the description below. SUMMARY The Kitchen Manager is a leader in the restaurant and takes responsibility for maintaining the… more
- Montana State University (Bozeman, MT)
- …please contact: Sarah Maki ### ###@montana.edu Classification Title Instructor Working Title Culinary Arts Chef Manager Non-Tenure Track Faculty - Gallatin ... Brief Position Overview Gallatin College seeks a part-time chef manager for the Culinary Arts program. Faculty...of the knowledge, skill, and/or ability required. The Program Culinary Arts is an Associate of Applied… more
- Whitsons Culinary Group (Matteson, IL)
- General Manager - Matteson Culinary Center Matteson, IL, USA Requisition Number 15482 Location Matteson Culinary Job Description Food Service General ... our school nutrition team as a Food Service General Manager and take the lead in a mission-driven kitchen...service management, dietetics, family and consumer sciences, nutrition education, culinary arts, or business. OR* Associate 's degree… more
- Whitsons Culinary Group (Berkeley, IL)
- Cook & Chill Production Manager - Berkeley Culinary Center Berkely, IL, USA Requisition Number 15261 Location Berkely Il Job Description SUMMARY: At Whitsons ... labor management, equipment utilization, and quality assurance. The Cook/Chill Production Manager partners closely with Operations, Culinary , Quality Assurance,… more
- Compass Group, North America (Windsor, CT)
- Flik Hospitality Group + We are hiring immediately for a ** Culinary Manager in Training** position. + **Location** : 99 Lamberton Rd, Windsor, CT 06095 _Note: ... merely a job but the start of a career where you can flourish. ** Culinary /Back-of-House Manager in Training Job Description:** **FLIK Hospitality Group** is one… more
- Compass Group, North America (Petoskey, MI)
- …of MS Office products including Excel. + ServSafe Certification is preferred. + Associate 's degree in Culinary Arts is preferred. **Apply to Morrison Healthcare ... 17,000 professional food service team members. **Job Summary** As a Food Production Manager III, you will be responsible for assisting the Executive Chef and/or the… more
- Nestle (Arlington, VA)
- …designed for high-impact leadership and strategic brand stewardship. As a Brand Marketing Associate , you'll operate at a Brand Manager level, entrusted with full ... responsibility for shaping brand strategy, driving innovation, and executing commercialization plans that deliver profitable growth. This is your chance to make a visible mark on a well-established brand, collaborating with cross-functional teams and… more
- State of Colorado (Sterling, CO)
- …applicants. MINIMUM REQUIREMENTS Graduation from an accredited college or university with an Associate 's Degree in a culinary industry or related field of study ... receive credit. --OR-- SUBSTITUTION #1: In lieu of an Associate 's Degree in a culinary industry or...establish an eligible list for referral to the hiring manager for final consideration. Use of artificial intelligence (AI)… more
- Compass Group, North America (Bradenton, FL)
- … Services and work towards goals and objectives assigned by an experienced manager . ** Culinary Internship candidates must meet the criteria below to be ... Flik Hospitality Group + We are hiring immediately for a ** Culinary Intern** position. + **Location** : 5650 Bollettieri Blvd, Bradenton, FL 34210 + **Schedule** :… more
- University of Southern California (Los Angeles, CA)
- …in adherence with policies and procedures. Report any maintenance issue to the unit chef/ manager . + Provide guidance and direction to culinary and kitchen staff. ... mix ingredients according to recipes, and/or direction from unit chef/ manager . Cook and prepare food according to chef/managers direction...What We Prefer: + Preferred Education: High School Diploma. Associate 's Degree from a Culinary Arts and… more
- Whitsons Culinary Group (Berkeley, IL)
- Assistant Production Manager - Berkeley Culinary Berkely, IL, USA Requisition Number 15471 Location Berkely Il Job Description SUMMARY: This position has direct ... requirements and a focus on continuous process improvement. Assisting the Production Manager in the supervision of all production team members. ESSENTIAL FUNCTIONS,… more
- Compass Group, North America (Hayward, CA)
- …with on-site culinary leadership and training. + Deliver chef and manager training via live, virtual, and on-site sessions; build toolkits, playbooks, and ... food service team members. **Job Summary** The Director of Culinary Innovation leads culinary research and development,...Time Off (varies by site/state) + Personal Leave + Associate Shopping Program + Health and Wellness Programs +… more
- Whitsons Culinary Group (Berkeley, IL)
- Assistant Logistics Manager - Berkeley Culinary Center Berkely, IL, USA Requisition Number 15444 Location Berkely Il Job Description Assistant Logistics ... Manager Position Overview: The Warehouse Logistics Manager ...annual salary Requirements REQUIRED QUALIFICATIONS AND COMPETENCIES: Education: + Associate degree required + Bachelor's degree preferred Certifications: +… more
- Compass Group, North America (Madison, WI)
- Levy Sector **Position Title: STUDENT ATHLETE DINING CULINARY SUPERVISOR - Camp Randall Stadium & Kohl Center Arena** **Pay Range** : $24 to $28 **We Make Applying ... the link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** **Summary:** As a ** Culinary Supervisor** with Levy at UW - Madison, you will… more
- State of Georgia (Chatham County, GA)
- …verifiable entry level experience within the hospitality field Preferred Qualifications + Associate 's Degree from an accredited culinary arts program + ... Part Time - Professional Laboratory Assistant - Culinary Department Baking/Pastry Georgia - Chatham - Savannah...Southern Association of Colleges and Schools to award the associate degree. Candidates may be required to submit a… more
- CUNY (Brooklyn, NY)
- Adjunct College Laboratory Technician - Culinary Arts **GENERAL DUTIES** Performs highly-skilled laboratory functions and other technical duties in support of ... INFORMATION** Working with the Program Director and HEA Kitchen Manager , the Adjunct College Laboratory Technician will assist with...of cooking and baking technology in classes in the Culinary Arts and Food and Beverage disciplines within the… more
- Compass Group, North America (Los Angeles, CA)
- …and holidays are required. More details upon interview. + **Requirement** : Previous culinary and supervisory experience required. A culinary degree is preferred ... serving some of the nation's largest health systems and bringing a culinary , nutritional, and operational expertise that truly transforms the healthcare dining… more
- ManpowerGroup (New York, NY)
- …the foods industry which will align successfully in the organization. **Job Title: Associate Brand Manager ** **Location: Remote but some occasional onsite work ... this role, you will work collaboratively with sales & culinary to deliver value-add solutions to small restaurant chains,...growth for our customers and our business. + The Associate Operator Marketing Manager - Citadels will… more
- Sysco (Houston, TX)
- …a pivotal role in helping customers achieve culinary and financial success. The Associate Brand Manager will serve as an integral member of Sysco's brand ... team, responsible for managing the company's diverse portfolio of brands. This role is focused on building a global brand portfolio, strengthening brand equity, driving growth, and supporting Sysco's long-term strategic objectives. Brand Strategy & Execution +… more
- Kerry (Beloit, WI)
- …willing to learn and collaborate in a highly focused environment. The Culinary Associate 's responsibilities will include raw ingredient inspections, maintaining ... About the role Are you ready to take your culinary career to the next level? Well you get...daily, communicate and report problems and concerns to the Manager + Maintain a safe environment by following Serve-Safe… more
