• The University of Vermont Health Network (Berlin, VT)
    …in a sanitary and organized fashion. Collaborates with Sous Chef, cooks, Catering Supervisor in all of these responsibilities.Collaborates with NFS Supervisory Team, ... related field or an associate degree and hold an active Certified Dietary Manger (CDM).EXPERIENCEFive years of food service management in an acute care setting.… more
    JobGet (09/09/24)
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  • Catering Manger

    Hy-Vee Food Stores (Ankeny, IA)
    …committed to supporting our customers and each other. Job Description: Job Title: Catering Manager Department: Catering FLSA: Non-Exempt General Function As a ... + Contacts businesses and prospective customers to inform them about the catering service. + Develops contracts for "exclusive" Hy-Vee only caterings + Recommends… more
    Hy-Vee Food Stores (09/17/24)
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  • Nutrition Program Manger

    Compass Group, North America (San Jose, CA)
    Bon Appetit Position Title: NUTRITION PROGRAM MANGER Location: Adobe account with sites in San Jose, CA, San Francisco, CA and other locations. Schedule: Hybrid ... enterprise-wide strategy and programs with operations. Bon Appetit provides SME in catering and foodservice and the related fields of food systems, retail… more
    Compass Group, North America (08/09/24)
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  • Dir, Catering

    Elior North America (Manhattan, NY)
    …and Development: Knowledge of menu planning and the ability to work with each Chef Manger to develop menus for catering events. + Products: Knowledge of supplies ... **Dir, Catering ** **Job Reference Number:** 23631 **Employment Type:** Full-Time...New York (US-NY) **The Role at a glance:** The Catering Director is responsible for the overall planning, direction… more
    Elior North America (09/10/24)
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  • Banquet Manager- $60-$65k/yr

    BBL Hospitality (Troy, NY)
    …degree or related experience in the operations of a banquet and catering facility; knowledge of food handling and service techniques; and effective leadership ... Banquet Supervisor. . Coordinates all liquor requirements with the Beverage Manger . . Maintains up-to-date details on banquet functions and communicates changes… more
    BBL Hospitality (09/05/24)
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  • Aragon Ballroom - Backstage Experience Coordinator

    House of Blues (Chicago, IL)
    …venue name). The position will directly report to the venue General Manger . The Backstage Experience Coordinator (BEC) will be responsible for administering various ... porter to complete this). + Partner with local backstage catering to ensure the Artists rider requirements are met...increase Artist/Crew satisfaction. + Work with Production Managers & Catering Teams to help facilitate advances. + Pre and… more
    House of Blues (08/25/24)
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  • Backstage Experience Coordinator | The Fillmore

    House of Blues (Detroit, MI)
    …VENUE NAME]. The position will directly report to the venue General Manger . The Backstage Experience Coordinator (BEC) will be responsible for administering various ... towels to be washed. * Partner with local backstage catering to ensure the Artists rider requirements are met...increase Artist/Crew satisfaction. * Work with Production Managers & Catering Teams to help facilitate advances. * Pre and… more
    House of Blues (08/14/24)
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  • Meetings & Events Manager

    Spanish Peaks Mountain Club (NJ)
    …Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. SUMMARY The Manger of Meetings and Events will be responsible for ... + Work extensively with the Culinary team on executing catering events and banquets. + Work with Director of... events and banquets. + Work with Director of Catering to establish best practices and SOP's for conference… more
    Spanish Peaks Mountain Club (07/09/24)
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  • Cook

    Brown University (Providence, RI)
    …sharp tool or instrument. + Frequently moves about campus to various locations for catering events. + Ability to tolerate extremes of heat and cold; + Ability to ... for the production and service of the menu of the day and/or catering meals using established procedures and standardized recipes while observing the highest… more
    Brown University (07/04/24)
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  • Facilities Maintenance Manager

    Four Seasons Environmental (Spokane, WA)
    …relocate before starting work is required. Job Overview: The Facilities Maintenance Manger is responsible for the technical management of the local maintenance staff ... agreeing contracts and providers for services such as security, parking, cleaning, catering , and IT + Planning: Assisting with the development of long-term capital… more
    Four Seasons Environmental (09/12/24)
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  • Assistant General Manager- Restaurant Operations

    Adecco US, Inc. (Nashville, TN)
    **The Assistant General Manger will lead and manage daily operations and guest experiences for a multi-experiential live music venue, bar and restaurant. In close ... and beverage programs, live music and entertainment, retail, and private events and catering . Reports to General Manager.** + Assist in oversight and management of… more
    Adecco US, Inc. (08/22/24)
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  • Food Service Manager

    ARAMARK (Menlo Park, CA)
    …responsibilities will be: + Marketing Champion + Special Events, Pop Ups + Catering Events + Local Partnerships + Leverages Aramark's coaching model to engage and ... responsible for food service at an assigned retail food location + Assists manger in establishing and maintaining systems and procedures for the ordering, receiving,… more
    ARAMARK (08/16/24)
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  • Lead Hostess

    ASM Global (Fresno, CA)
    Job Title: Lead Hostess Department: Food and Beverage Reports to: Cantering manger FSLA: Non-exempt, hourly Salary: $16.75 ASM Global, a public facilities management ... related paperwork and reports. Follows and receives direction from Suites & Catering Manager QUALIFICATIONS To perform this job successfully, an individual must be… more
    ASM Global (07/07/24)
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  • Cook (part time)

    The Henry Ford (Dearborn, MI)
    …and distribution. + Maintains kitchen and equipment. + Sets up and organizes catering functions. + Produces food on a day-to-day basis. + Controls inventory. + ... problem-solve in a fast-paced environment + Applicable skills including: Garde- manger skills, bakery/pastry skills, knife skills, classical food preparation,… more
    The Henry Ford (06/26/24)
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