- Hilton (San Diego, CA)
- …mornings, nights, weekends, and holidays is required\. **Hourly Wage:** $27\.13 As a Banquet Cook , you would be responsible for preparing, maintaining, and ... San Diego Bayfront\. The team is currently seeking Temporary Banquet Cooks\! Successful candidates for this position must: +...the heart of it all\! **Job:** _Culinary_ **Title:** _Banquet Cook III \(Temporary\) \- Hilton San Diego… more
- Aimbridge Hospitality (Dallas, TX)
- Job Summary Informacion disponible en espanol a continuacion. The Cook III is responsible for supervising the preparation of all food items for the ... is in need of help. + Supervise and assist in the food preparation for Banquets as required following specifications of Banquet Event Orders; Ensure banquet … more
- Aimbridge Hospitality (Dallas, TX)
- Job Summary The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria ... is in need of help. + Supervise and assist in the food preparation for Banquets as required following specifications of Banquet Event Orders; Ensure banquet … more
- Marriott (New Orleans, LA)
- …and platter presentations for banquets . Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Marriott (Forest Heights, MD)
- …**Position Type** Non-Management **Gaylord Entertainment** **JOB DESCRIPTION** **Job Title:** Culinary III **Department:** F&B - Banquet Kitchen, F&B Outlet ... Gaylord Hotels **Reports To:** Exec Chef - Restaurant, Sr Sous Chef - Banquets **Supervises:** N/A **Job Description Date:** 10/03/06 **Job Purpose:** Two to three… more
- Marriott (Tampa, FL)
- **Additional Information** Pay: $19.50/hour, Full Time, Banquets **Job Number** 24168439 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Tampa ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Marriott (Schaumburg, IL)
- **Additional Information** Banquet Kitchen **Job Number** 24159374 **Job Category** Food and Beverage & Culinary **Location** Renaissance Schaumburg Convention ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Spanish Peaks Mountain Club (Healdsburg, CA)
- …to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Cook I SUMMARY The Cook I will provide and ... maintain high quality standards and procedures in preparing and serving food while keeping the kitchen clean, safe and a sanitary environment in which to work. This role will contribute to the organization as an active business partner that is responsible for… more
- Aimbridge Hospitality (Phoenix, AZ)
- Job Summary The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria ... is in need of help. + Supervise and assist in the food preparation for Banquets as required following specifications of Banquet Event Orders; Ensure banquet … more
- Spanish Peaks Mountain Club (Bluffton, SC)
- …be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Pastry Cook II SUMMARY The Pastry Cook role is ... the highest quality food products for the restaurant and banquets , according to menu descriptions and direction from the...station must be set up based on menu items, banquet event orders and specials, and ensures all misenplace… more
- Kohler Co. (Kohler, WI)
- …and support departments. + Must work effectively without supervision. + Directly supervise all Cook I, II, III , IVs and Stewards. + Participate in recruiting, ... **Head Chef, Banquets - The American Club** _Work Mode: Onsite_...Club** _Work Mode: Onsite_ **Location:** Kohler, WI **Opportunity** The Banquet Chef is responsible for leading the day-to-day culinary… more
- Harvard University (Cambridge, MA)
- 66815BRAuto req ID:66815BRJob Code:Y1057P FD Culinary Services Prof III Department Office Location:USA - MA - Cambridge Business Title: Banquet ... club environment. + Strong management skills with a focus on high end banquet execution. Experience in high quality, large volume banquet background essential.… more