- Elior North America (Pittsburgh, PA)
- ** Culinary Support Cook ** **Job Reference Number:** 25555 **Employment Type:** Full-Time **,** Onsite **Segment:** Healthcare **Brand:** Cura-Hospitality ... a glance:** We are looking to add an experienced Culinary Support Cook to work with a...be doing:** + Quality and portion control + Food preparation + Creative food presentation + Maintaining… more
- Elior North America (St. Clair Shores, MI)
- **Full-Time Prep Cook ** **Job Reference Number:** 25675 **Employment Type:** Full-Time **,** Onsite **Segment:** Healthcare **Brand:** Cura-Hospitality ... glance:** We are looking to add an experienced Full-Time Prep - Cook to work with a highly motivated...be doing:** + Quality and portion control + Food preparation + Creative food presentation + Maintaining… more
- Elior North America (Jackson, MS)
- ** Prep Cook ** **Job Reference Number:** 25660...be doing:** + Quality and portion control + Food preparation + Creative food presentation + Maintaining ... a glance:** We are looking to add an experienced cook to work with a highly motivated and energetic...looking for:** _Must-haves:_ + At least one years' prior culinary experience in a quality and high-volume establishment with… more
- Elior North America (Farmington, CT)
- ** Prep Cook - Work Mon-Fri!** **Job...be doing:** + Quality and portion control + Food preparation + Creative food presentation + Maintaining ... a glance:** We are looking to add an experienced cook to work with a highly motivated and energetic...you will play a crucial role in supporting the culinary team and catering events. If you are driven,… more
- Elior North America (Miami, FL)
- ** Prep Cook ** **Job Reference Number:** 22970...be doing:** + Quality and portion control + Food preparation + Creative food presentation + Maintaining ... a glance:** We are looking to add an experienced cook to work with a highly motivated and energetic...looking for:** _Must-haves:_ + At least one years' prior culinary experience in a quality and high-volume establishment with… more
- Elior North America (Wausau, WI)
- ** Prep Cook ** **Job Reference Number:** 25748...be doing:** + Quality and portion control + Food preparation + Creative food presentation + Maintaining ... a glance:** We are looking to add an experienced cook to work with a highly motivated and energetic...looking for:** _Must-haves:_ + At least one years' prior culinary experience in a quality and high-volume establishment with… more
- Elior North America (Wheeling, WV)
- ** Prep Cook ** **Job Reference Number:** 24509...be doing:** + Quality and portion control + Food preparation + Creative food presentation + Maintaining ... a glance:** We are looking to add an experienced cook to work with a highly motivated and energetic...looking for:** _Must-haves:_ + At least one years' prior culinary experience in a quality and high-volume establishment with… more
- Sage Hospitality Group (Denver, CO)
- …switching between old soul and young-at-heart, the restaurant is friendly, adaptable, and creative . Everything here has personality - from the people to the food, ... until it is filled.\*Open Availability - 6:00AM-2:00PM **Job Overview** Prepare food items in accordance with production requirements and...Complete opening and closing checklists. + Refer to Daily Prep List at the start of each shift for… more
- Compass Group, North America (San Mateo, CA)
- Bon Appetit Position Title: Culinary Director Roblox Salary: 105,000-110,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...That means you will have the freedom to be creative , take risks, and truly shine. We are committed… more
- NeueHouse (Venice, CA)
- …and cultural hub for the Venice creative community. The Role The Line Cook assists in driving culinary excellence across the entirety of the business helping ... or similar role in concept-driven kitchens. + The Line Cook is responsible for the preparation of...preparation procedures for all dishes. + Represent the culinary team and program assisting in the overall success… more
- Kohler Co. (Kohler, WI)
- …**Opportunity** Do you have a passion for chocolate? Does the thought of utilizing your culinary skills in a creative environment appeal to you? If so, the ... be the perfect job for you. **Specific Responsibilities** + Prepare all foods necessary for service to the demonstrated...clean all equipment. + Assist in the training of Cook I's in culinary skill set, safety,… more
- Spaulding Rehabilitation (Charlestown, MA)
- Cook , Per Diem - ( 3313106 ) **Description** **Summary** Prepare , season, and cook for hospital patients, cafe customers and catered events. Work under the ... in a flexible team environment. Using a variety of cooking/ culinary techniques (grill, cold prep , batch cookery,...Execute daily chef specials for the Constitution Cafe. + Creative recipe development that change seasonally. + Utilizing Anti… more
- Omni Hotels (Boston, MA)
- …we use these constraints to push, not limit, our creativity. Responsible for all prep and production for the culinary operation, in accordance with hotel ... with applicable laws and regulations.* Contribute to the day to day culinary operation, to include efficient and effective food production.* Perform all necessary… more
- Trinity Health (Albany, NY)
- **Employment Type:** Part time **Shift:** Rotating Shift **Description:** Cook - St. Peter's Hospital - Per-Diem - Rotating Shift If you are looking for a Per Diem ... Cook position, this could be your opportunity. Here at...accommodate all schedules What you will do: Create and prepare food items and act as liaison to front-of-house… more
- Omni Hotels (Boston, MA)
- …push, not limit, our creativity. The Banquet Cook is responsible for all prep and production for the banquet culinary operation, in accordance with hotel ... applicable laws and regulations. + Contribute to the day-to-day culinary operation for all banquet functions, to include efficient...production. + Perform all necessary tasks of a banquet cook according to hotel operating procedures to include but… more
- Ithaca College (Ithaca, NY)
- Job Summary: The Cook 2 will be responsible to accurately and efficiently prepare , portion, cook , and present a variety of hot and/or cold food items for ... to include breakfast, lunch, dinner and special/catered events. The Cook 2 is responsible for cooking and preparing food...+ Responsible for learning and adhering to all food preparation guidelines as established by the culinary … more
- Ithaca College (Ithaca, NY)
- …Summary: The Senior Cook at Ithaca College Commissary is a culinary leader responsible and accountable for all aspects of the kitchen, including accurately ... food items and ensuring timely food production by other culinary team members through monitoring and assistance. They will... team members through monitoring and assistance. They will prepare and cook food according to recipes… more
- ARAMARK (Houston, TX)
- **Job Description** The Culinary Bench Manager to plan food production according to ARAMARK?s procedures and supervise its execution up to ARAMARK standards. Control ... to ensure the smooth daily operation. + Design menu, prepare order and work out the food production procedure...with clients, meet or exceed clients/customers requirements. + Manage cook staffing, team and talent building, evaluate and rate… more
- Omni Hotels (Dallas, TX)
- …Manger, others as assigned) + Maintaining cleanliness of all hot and cold preparation stations, and all surrounding culinary areas + Organizing and preparing ... 2-4+ years of culinary experience; well-versed in operation of multiple culinary stations + Knowledge of basic kitchen preparation , knife skills, sanitation,… more
- Omni Hotels (Dallas, TX)
- …Manger, others as assigned) + Maintaining cleanliness of all hot and cold preparation stations, and all surrounding culinary areas + Organizing and preparing ... culinary experience preferred; well-versed in operation of at least one culinary station + Knowledge of basic kitchen preparation , knife skills, sanitation,… more