• Kitchen Culinary Supervisor | Neighborhood…

    Omni Hotels (Tempe, AZ)
    …practices. Work closely with the Chef de Cuisine to learn and apply advanced culinary skills, menu development , and kitchen management techniques. + ... special! Job Description We're looking for a passionate, experienced Culinary Supervisor to join our team at Neighborhood Services...every plate that leaves the kitchen. + Mentorship and Development : Act as a mentor for the team, sharing… more
    Omni Hotels (11/07/24)
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  • Culinary Project Manager

    Cotton Holdings (Midland, TX)
    …We are seeking an experienced ** Culinary Project Manager** to oversee high-volume culinary events, lead menu development , and manage kitchen operations ... costs, ensuring alignment with event budgets while maintaining high-quality standards. + ** Menu Development :** Create innovative and diverse menus tailored to… more
    Cotton Holdings (10/23/24)
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  • Culinary Innovation Director - BD Lifeworks…

    ARAMARK (San Francisco, CA)
    …Hospitality Management, or a related field (Master's degree preferred). + Proven experience in culinary development , menu creation, and concept ideation in a ... our upscale dining industry. This position will be responsible for leading the culinary development efforts and training initiatives across our portfolio. Your… more
    ARAMARK (10/22/24)
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  • Culinary Director - University of Virginia…

    ARAMARK (Charlottesville, VA)
    Culinary Arts, Hospitality Management, or equivalent experience + Proven experience in culinary development , menu design, and concept ideation + Strong ... events and culinary takeovers, etc. Your focus will encompass concept development , menu design and generating overall excitement surrounding the UVA Dining… more
    ARAMARK (08/10/24)
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  • Executive Chef 2

    Sodexo (Carlsbad, CA)
    …Spearhead premium culinary initiatives, ensuring the highest quality in all culinary offerings + ** Menu Development :** Craft innovative and enticing ... is seeking an experienced **Executive Chef** to lead our culinary team for a potential new client in Carlsbad... team of hourly employees, will be responsible for menu creation, meeting with potential clients, ordering, catering and… more
    Sodexo (11/06/24)
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  • Catering Assistant Executive Chef

    University of Buffalo - Campus, Dining (Buffalo, NY)
    … professionals with the catering operation and are responsible for oversight of all culinary functions including menu development in catering. They work ... the Director of Catering and Concessions, they oversee CDS culinary operation in the Three Pillars Catering department. They...closely and manage the team of culinarians on menu development , bids, contracts, and sourcing of… more
    University of Buffalo - Campus, Dining (10/24/24)
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  • Executive Chef

    Villa Restaurant Group (Mendham, NJ)
    …theExecutive Cheffor Villa Restaurant Group's full-service restaurants, you will be the culinary leader responsible for menu development , food preparation, ... dining experience for our Guests. What You'll Do: + Menu Development :Create and innovate menu ...standardize recipes, portion sizes, and presentation guidelines for all menu items. + Culinary Execution:Oversee the preparation… more
    Villa Restaurant Group (10/08/24)
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  • Area Executive Chef

    Sodexo (Jamaica, NY)
    culinary operations for these airport club/lounges. You will be responsible for culinary training, roll outs, menu development /writing, adherence to ... designed travel oasis. The ideal Chef will have a culinary degree as well as eclectic menu ...skills with the ability to maintain the highest of culinary standards; + strong coaching and employee development more
    Sodexo (10/16/24)
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  • Catering / Food & Beverage Manager

    ASM Global (Lake Charles, LA)
    …and Beverage Department to include concessions, mobile carts, general event catering, culinary , catering sales, menu development , financials, and budgets. ... Health Department regulations, Alcohol beverage service guidelines and standards, menu engineering/ development and detailed costing for concessions operation.… more
    ASM Global (10/03/24)
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  • Regional Executive Chef - West Region

    ARAMARK (Phoenix, AZ)
    …team as needed in organizing operational plans for VIP events, to include menu development , culinary instruction. The Regional Executive Chef supports ... Sports + Entertainment -West Region will require a strong aptitude for culinary leadership, communication skills, personnel development , and team training.? This… more
    ARAMARK (10/05/24)
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  • System Corporate Chef

    ARAMARK (Washington County, MD)
    …team as needed in organizing operational plans for VIP events, to include menu development , culinary instruction. The System Corporate Chef supports ... Chef for Aramark SeniorLIFE+ will require a strong aptitude for culinary leadership, operational standards, communication skills, personnel development , and… more
    ARAMARK (09/22/24)
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  • Regional Executive Chef - Yosemite National Park

    ARAMARK (Yosemite, CA)
    …team as needed in organizing operational plans for VIP events, to include menu development , culinary instruction. The Regional Executive Chef supports ... Hospitality will be required to have demonstrated strong aptitude for culinary leadership, communication skills, personnel development , and team training.… more
    ARAMARK (09/20/24)
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  • Asst Dir, Dining Services I

    Compass Group, North America (Melrose, MA)
    …Full Time; Monday- Friday, 6:15am- 3pm. Public school calendar + Requirement: Previous culinary , ordering, and menu development experience. + There are ... decades of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit… more
    Compass Group, North America (10/29/24)
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  • Traveling Executive Chef, NMS Food Service…

    NANA Regional Corporation (Anchorage, AK)
    …according to established unit guidelines + Implementation and standardization of all culinary systems and procedures: menu development , catering, retail ... The Traveling Executive Chef will provide support for all culinary functions for service operations within the Food &...field. + Must possess a ServSafe Manager Certification. + Menu planning experience and a strong understanding of current… more
    NANA Regional Corporation (10/16/24)
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  • Bartender

    Elior North America (Bronx, NY)
    …bar and the dining area, ensuring exceptional customer service. - Collaborate with our culinary team on new menu development , bringing innovative ideas for ... access to learning opportunities within the company. - A commitment to your development , with opportunities to advance within Constellation Culinary Group and… more
    Elior North America (09/19/24)
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  • Executive Chef- Chicagoland

    Compass Group, North America (Chicago, IL)
    …Chef with Chartwells Higher Education. As a key leader in our CAMPUS DINING CULINARY programs, you'll spearhead menu development and preparation, infusing ... Job Summary Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking an...advance professionally and make an immediate impact in our culinary landscape across Chicago! This energetic culinary more
    Compass Group, North America (10/24/24)
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  • Manager, CityWalk Food

    NBC Universal (Universal City, CA)
    …consistency and quality of product and guest services. + Experience in partnering with culinary team on menu development , culinary and understanding ... record. + Proven track record and experience in the development and implementation of strong training programs and tools...to reduce employee attrition and create internal culture of development for staff. + Excellent management skills in leading… more
    NBC Universal (10/17/24)
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  • Culinary Development Chef…

    Whole Foods Market (Austin, TX)
    …materials, and shelf life). You will support all phases of culinary development from initial concept through menu planning, recipe testing, venue design, ... Job DescriptionWhole Foods Market is hiring our next culinary development chef and packaging specialist. This new hire is responsible for developing culinary more
    Whole Foods Market (10/31/24)
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  • Culinary Director

    Compass Group, North America (San Leandro, CA)
    …metrics with client, guests and area leadership and incorporate the feedback into menu development and programming always striving to exceed our guests' ... Bon Appetit Position Title: Culinary Director Salary: 105,000-110,000 Our Passion is Food!...and the preparation of specialized diets. * Responsible for menu and recipe development & consistency and… more
    Compass Group, North America (08/14/24)
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  • Principal Culinary Lead

    Chick-fil-A (Atlanta, GA)
    …elements of the Chick-fil-A culture by fostering collaboration and community. Responsibilities Menu Development : + Drive growth for the organization through ... & Commercialization team, which is part of the Menu & Packaging team in Marketing. The Culinary...leading new menu development projects and enable growth through...leading new menu development projects and enable growth through… more
    Chick-fil-A (09/07/24)
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