• Culinary Supervisor - High

    ARAMARK (High Point, NC)
    **Job Description** The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a ... ? Candidate will possess two to three years of post- high school education, preferably a culinary degree ? Advanced knowledge of the principles and practices… more
    ARAMARK (08/25/24)
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  • Cascade Culinary Institute (CCI)…

    COCC (Bend, OR)
    Cascade Culinary Institute (CCI) Instructional Assistant (Part Time, Temporary Hourly, Non-Benefited) Below you will find details for the position including any ... this Job Position Details Position Information Position Title Cascade Culinary Institute (CCI) Instructional Assistant (Part Time, Temporary Hourly, Non-Benefited)… more
    COCC (08/27/24)
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  • Culinary Assoc I - Part-time

    Montana State University (Bozeman, MT)
    …regarding this position, please contact: Search Support at ###@montana.edu or ### Classification Title Culinary Assoc I - BZ Working Title Culinary Assoc I - ... Part-time Brief Position Overview MSU's Culinary Services hires motivated team members who are excited...actively participate in the ever changing world of the high -paced food industry.This is a part-time position. Part-time employees… more
    Montana State University (08/09/24)
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  • Lead, Culinary - Temporary

    SpaceX (Hawthorne, CA)
    …and ensure the quality of production in the kitchen and fills in as the key point of contact in the supervisor or manager's absence. They are also responsible ... business need) + LOCATION: Hawthorne, CA BASIC QUALIFICATIONS: + High school diploma or equivalency certificate + Culinary... High school diploma or equivalency certificate + Culinary degree and 7+ years industry experience; or 10+… more
    SpaceX (09/03/24)
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  • Cashier ( Culinary Assoc I)

    Montana State University (Bozeman, MT)
    …excited to actively participate in the ever changing world of the high -paced food industry. Position Number Multiple Department Culinary Services Administration ... contact: Search Support at ###@montana.edu or ###. Classification Title Culinary Assoc I - BZ Working Title Cashier (...the cashier station to properly receive monies, use a point of sale register, and daily reconciliation of the… more
    Montana State University (08/13/24)
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  • Food Service Worker -Matteson Culinary

    Whitsons Culinary Group (Matteson, IL)
    …a professional and courteous manner with the customers * Count cash with supervisor , account for bank. All discrepancies over/under $3.00 must be explained * Attend ... Read, understand, and collect food allergy information at the Point of Sale and before service * Perform all...programs through the USDA Required Qualifications and Competencies: * High school graduate or equivalent * Ability to speak… more
    Whitsons Culinary Group (07/13/24)
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  • Lead Barista / Floor Supervisor

    Montana State University (Bozeman, MT)
    Culinary Svcs Supv II - BZ Working Title Lead Barista / Floor Supervisor Brief Position Overview MSU's Culinary Services hires motivated team members who are ... Farm to Campus Program. Duties and Responsibilities The Floor Supervisor ( Culinary Services Supervisor II)...Knowledge & Skills + Experience with cash handling and/or point of sales machines. + Experience with high more
    Montana State University (09/17/24)
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  • Catering & Concessions Supervisor ($25/hr,…

    NANA Regional Corporation (Anchorage, AK)
    …Concessions and Catering Supervisor . The ideal candidate is a passionate, high energy, motivated manager exhibiting strong culinary , restaurant, high -end ... for excellence in food, beverage & service standards. The Concessions and Catering Supervisor will provide leadership for the culinary teams in Catering,… more
    NANA Regional Corporation (09/07/24)
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  • Cook Supervisor

    Elior North America (Crown Point, IN)
    …Indiana (US-IN) **The Role at a glance:** We are looking to bring an experienced cook supervisor to our correction team in Crown Point , IN. As a cook ... **Cook Supervisor ** **Job Reference Number:** 23653 **Employment Type:** Full-Time...looking for:** _Must-haves:_ + At least one years' prior culinary experience in a quality and high more
    Elior North America (09/11/24)
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  • Shift Supervisor (Full Time And Part Time)

    Compass Group, North America (Monroe Township, NJ)
    …Living Morrison Living is hiring immediately for full time and part time SHIFT SUPERVISOR positions. + Location: Village Point - 3 David Brainerd Drive, Monroe ... YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. If...work schedules. + Evaluating the performance of workers, rewarding high performers and disciplining employees who fail to meet… more
    Compass Group, North America (09/17/24)
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  • Premium Services Supervisor (Part-Time)

    ASM Global (Fishers, IN)
    POSITION: Premium Services Supervisor DEPARTMENT: Food & Beverage REPORTS TO: Premium Services Manager FLSA STATUS: Hourly, Non Exempt Summary As the world's leading ... Global has an excellent and immediate opening for a part-time Premium Services Supervisor at the Fishers Event Center. The Premium Services Supervisor requires… more
    ASM Global (09/14/24)
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  • Catering Sales Supervisor

    University of Buffalo - Campus, Dining (Buffalo, NY)
    Job Description Job title Catering Sales Supervisor Reports to Director of Catering and Concessions Department Catering and Concessions FLSA Status Full-Time, ... Non-Exempt Position Summary The Sales Supervisor provides support and assistance to the Sales Manager...the catering team including back of house management, a culinary team, sales team, and other union, students, and… more
    University of Buffalo - Campus, Dining (08/28/24)
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  • Supervisor Sanitation

    F & S Fresh Foods (Sacramento, CA)
    Supervisor Sanitation Sacramento, CA (http://maps.google.com/maps?q=8425+Carbide+Court+Sacramento+CA+USA+95828) Description JOB SUMMARY The Sanitation Supervisor ... Practices (GMP's), Food Safety, Hazard Analysis and Critical Control Point (HACCP) training along with company pre-requisite programs, Standard Operating… more
    F & S Fresh Foods (09/13/24)
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  • Retail Supervisor , Busch Stadium

    Delaware North (St. Louis, MO)
    …cash handling experience and basic math skills required. + Previous experience working with point of sale (POS) system required. + High school diploma or GED ... Busch Stadium in Saint Louis, Missouri. As a Retail Supervisor , you will be responsible for supervising and training...and has been the hospitality partner since 1953. Our culinary team creates menu items for all tastes -… more
    Delaware North (08/20/24)
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  • Kitchen Supervisor

    Aimbridge Hospitality (Alpharetta, GA)
    Job Summary The Kitchen Supervisor oversees the day to day activities in the kitchen to ensure all activities take place without concern. Responsibilities ... QUALIFICATIONS: + High School Diploma or equivalent and at least 1...glass and silver. Assists the Executive Chef maintain the culinary supplies. + Monitors condition and cleanliness of equipment… more
    Aimbridge Hospitality (08/07/24)
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  • Food Services Supervisor - Rex FNS Main

    UNC Health Care (Raleigh, NC)
    …our Food and Nutrition Services (FNS) team, a group of true culinary professionals within an award-winning, nationally recognized healthcare system at UNC Health. ... Health. + Maintains a calm demeanor during periods of high volume or unusual events to keep the store...+ Ensures computer literacy among staff, providing training on point -of-sale (POS) systems, inventory management software, and other relevant… more
    UNC Health Care (09/18/24)
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  • Restaurant Floor Supervisor

    Tommy Bahama (Sarasota, FL)
    …who are passionate about growth as we offer a variety of rewarding positions from culinary , front of house and management teams. You will play an integral role in ... identify opportunities and take initiative + You have a high school diploma or GED + Willingness to perform...lifestyle inspires the world to relax. Maintaining our unique point of view requires a diverse team that includes… more
    Tommy Bahama (09/16/24)
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  • Food & Beverage Supervisor

    HEI Hotels and Resorts (Houston, TX)
    …help to take Downtown Houston into a brave new future filled with culinary excellence, inspiring creativity, and opportunities for both business and pleasure too ... any other job related duties as assigned. Qualifications + High School Diploma or equivalent required. + Hotel experience...required. + Hotel experience preferred. + Ability to use point of sale. + Ability to lift/carry weight up… more
    HEI Hotels and Resorts (09/03/24)
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  • Food and Beverage Supervisor

    Marriott (Seattle, WA)
    **Job Number** 24150205 **Job Category** Food and Beverage & Culinary **Location** The Westin Seattle, 1900 5th Ave, Seattle, Washington, United States **Schedule** ... employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open...job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education: High school diploma or GED equivalent. Related Work Experience:… more
    Marriott (08/28/24)
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  • Executive Sous Chef

    Compass Group, North America (Bristol, RI)
    Bon Appetit Position Title: Executive Sous Chef Reports To: Director of Culinary Salary: $75,000 to $85,000 Other Forms of Compensation: Our Passion is Food! At Bon ... commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a… more
    Compass Group, North America (08/22/24)
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