- Johns Hopkins University (Baltimore, MD)
- …kitchen equipment. The Chef de Cuisine will collaborate with the Campus Executive Chef and Recipe Development Chef to evaluate, develop, and implement ... for use in menu development through partnership with the Recipe Development Chef . + Supports major events on campus and as needed by catering, residential,… more
- HCA Healthcare (Gainesville, FL)
- …Ensures department is achieving standards / goals + Provides for staff training and development (competency) + Assists chef in training and developing cooks + ... environment where diversity and inclusion thrive? Submit your application for our Sous Chef opening with HCA Florida North Florida Hospital today and find out what… more
- Vanderbilt University (Nashville, TN)
- …preparing them for successful careers in Campus Dining. Expected Performance: + Curriculum Development : assist Training Chef in the design and development ... skills; conduct Food Safety class for new hire orientation. + Skill Development : assist Training Chef in the design of individual development plans for… more
- Trinity Health (Columbus, OH)
- …and trains talent to ensure program quality, sustainability, long-term growth, and development . The Executive Chef leads by exemplifying the mission, vision ... the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary...issues related to their work or environment. Fosters the development of diverse teams at all levels as appropriate… more
- Spanish Peaks Mountain Club (Park City, UT)
- …Create and maintain staffing schedules, ensuring appropriate coverage + Oversee menu development with Executive Chef , culinary innovation, and food presentation, ... to apply internally. At (insert brand) , It's All Because of YOU! Chef de Cuisine Imagine turning your passion and talent into a fulfilling career.… more
- Spanish Peaks Mountain Club (West Hollywood, CA)
- …food quality and ensuring guest satisfaction + Working closely with the Executive Chef on menu development and recipe standardization + Assisting in maintaining ... considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Restaurant Chef SUMMARY The Restaurant Chef is responsible… more
- Spanish Peaks Mountain Club (West Hollywood, CA)
- …developing control procedures and enforcing them + Working closely with the Executive Chef on menu development and recipe standardization + Taking responsibility ... considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Sous Chef SUMMARY The Sous Chef is responsible for… more
- Urbana Country Club (Urbana, IL)
- …ensuring the highest standards of food quality, presentation, and taste. + Menu Development : Collaborate with the Executive Chef to create innovative and ... The Sous Chef at Urbana Country Club will play a...a strong background in high-end dining, creativity in menu development , and the ability to inspire and mentor a… more
- Compass Group, North America (Atlanta, GA)
- …presentation. You may also supervise hourly associates and collaborate with the Executive Chef on menu development and ordering. This is a great opportunity ... into exciting opportunities for our people! Job Summary Sous Chef Overview: As the Sous Chef , you will support the successful operation of the Culinary… more
- Sodexo (Jackson, MS)
- …The **Executive Chef 2** will work alongside the Campus Executive Chef on menu development , production, safety/sanitation, and developing a strong culinary ... Maker" at the following location: **SodexoMAGIC** is seeking an experienced **Executive Chef 2** for **Jackson State University** in **Jackson, MS.** The campus is… more
- Golden Route Operations (Las Vegas, NV)
- …escalated departmental concerns and guest and/or employee challenges. Assist the Executive Chef with the development and execution of the division's strategic ... Varies Type of Shift Full Time Department Food & Beverage Asst Room Chef Arizona Charlie's Decatur (Las Vegas, NV) Description: Summary: Responsible for the assigned… more
- Marriott (Irving, TX)
- …Ensures compliance with all applicable laws and regulations. * Assists the Executive Chef with menu development associated with pastry. * Operates and maintains ... all department equipment and reports malfunctions. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Assists in determining how food should be presented and creates decorative food displays. **Ensuring… more
- ARAMARK (Washington County, MD)
- …position that requires travel up to 65% of the time. The System Corporate Chef is responsible for the development , implementation, and execution of culinary ... organizing operational plans for VIP events, to include menu development , culinary instruction. The System Corporate Chef ...menu development , culinary instruction. The System Corporate Chef supports executive chef (s) hiring process and… more
- ARAMARK (Phoenix, AZ)
- …**This role requires travel up to 65% of the time.** The Regional Executive Chef is responsible for the development , implementation, and execution of culinary ... as needed in organizing operational plans for VIP events, to include menu development , culinary instruction. The Regional Executive Chef supports executive … more
- ARAMARK (Yosemite, CA)
- …to have demonstrated strong aptitude for culinary leadership, communication skills, personnel development , and team training. The Regional Executive Chef is ... as needed in organizing operational plans for VIP events, to include menu development , culinary instruction. The Regional Executive Chef supports executive … more
- Compass Group, North America (Hastings, NE)
- …all team members follow best practices and meet culinary standards. + Menu Development & Execution: Collaborate with the Executive Chef to build, update, ... Location: Position Title: SOUS CHEF - CENTRAL COMMUNITY COLLEGE - HASTINGS, NE...hearing from you. Job Summary Working as the Sous Chef , you will be responsible for the successful operation… more
- Spanish Peaks Mountain Club (West Hollywood, CA)
- … will provide the highest quality culinary experience to our guests. The Executive Chef is responsible for the development and oversight of the overall strategic ... the hotel. + Responsible for the selection, training and development of the personnel within the department. + Control...+ Minimum three years' experience as an Executive Sous Chef in a comparable hotel environment. + Expertise in… more
- Compass Group, North America (Oakland, CA)
- …operations for our residential dining, retail dining and catering programs. Our Executive Chef will manage menu development through innovation and execution. He ... innovative culinary solutions to customers? We are currently seeking an Executive Chef for Mills College at Northeastern University located in Oakland, CA. You… more
- UCLA Health (West Hills, CA)
- Description Under the general supervision of the Executive Chef , the Sous Chef is responsible for the development and implementation of upscale, culturally ... diverse menus and recipes. The position will be responsible for all production and culinary support necessary for patient care, retail, catering, and special events at Santa Monica Hospital. Duties include: + Support special assignments in support of the Food… more
- Hilton (Washington, DC)
- …hotel located in the heart of urban _DC_ as the **Restaurant Senior Sous Chef ** \! This stylish and sophisticated property has brought a new standard of luxury ... with 360 rooms, 32,000 square feet of banquet space, and5 food and beverage outlets\. Chef Ria Montes is the culinary mastermind behind Estuary\. With a passion for… more