- Nordstrom (Troy, MI)
- Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive ... Manager in Training program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials + Train, motivate and develop the kitchen staff while also… more
- Oregon State University (Corvallis, OR)
- …in Culinary Arts, completion of a certified culinary apprenticeship plus 2 years working as a Sous Chef or above, or 5 years of progressive work as a Lead/Head ... Position Details Position Information Department Dining Centers (MHD) Position Title Manager 1- Chef de Cuisine Job Title Chef de Cuisine (CDC) Appointment Type… more
- Oregon State University (Bend, OR)
- …recipes and menu specifications. + Modify recipes as needed based on instructions from the Sous Chef or Chef de Cuisine. + Perform prep work including ... additional six Oregon Public Universities. *Robust Work Life programs including Dual Career assistance resources, flexible work arrangements, a Family Resource… more