- Hilton (Santa Barbara, CA)
- The gorgeous Hilton Santa Barbara Beachfront Resort is looking for their next talented ** Executive Sous Chef ** \. This is an incredible opportunity for a ... 3 years in a Chef de Cuisine, Banquet Chef or Sous ... role\. **Salary Range** $95,000\-$100,000 dependent on experience An Executive Sous Chef is responsible… more
- Hilton (New Orleans, LA)
- The iconic Waldorf Astoria property in New Orleans, _The Roosevelt_ , is seeking an ** Executive Sous Chef ** to join the _Culinary_ Team\! This luxury hotel ... , Pinterest \(https://www\.pinterest\.com/TheRooseveltNO/\) **What will I be doing?** As an Executive Sous Chef , you would be responsible… more
- Hilton (New York, NY)
- …set to reignite its magnetic allure\. The Waldorf Astoria New York is seeking a talented ** Executive Sous Chef ** to unveil a new era of luxury which embodies ... a positive culture\. **What will I be doing?** As Executive Sous Chef , you would... in creating and implementing menu selections for special banquet themes and events based on current food trends… more
- Hilton (Park City, UT)
- _Waldorf Astoria_ is looking for an ** Executive Sous Chef ** to join the _Culinary_ Team in _Park City_ \! With 150 rooms, 4,000 square feet of banquet ... of the position\._ **What will I be doing?** As Executive Sous Chef , you would... in creating and implementing menu selections for special banquet themes and events based on current food trends… more
- Omni Hotels (Los Angeles, CA)
- …production is ready and quality is met. Insure product is delivered on a timely basis. + Executive Sous Chef is also responsible for all areas of the kitchen ... cleanliness and sanitation of production box. + Check with Banquet Chef weekly and daily on necessary...and will be held responsible for overall operation. + Executive Sous Chef is also… more
- ASM Global (Long Beach, CA)
- …in privately managed public assembly facilities has an excellent and immediate opening for a Executive Sous Chef at the Long Beach Convention Center. The ... Sous Chef is responsible for supervising and coordinating all activities...kitchen including scheduling of employees.ESSENTIAL DUTIES AND RESPONSIBILITIESWork with Executive chef on special menus.Conduct on-site menu… more
- Delaware North (Tampa, FL)
- **The Opportunity** Delaware North Sportservice is searching for an Executive Sous Chef to join our team at Amalie Arena in Tampa, Florida. As Executive ... with a leading hospitality company, apply now for this Executive Sous Chef position. **Pay**...working in the back-of-house in a high-volume restaurant or banquets department and in a management role + ServSafe… more
- IHG (Miami, FL)
- …of South Florida by the Sun Sentinel. **Your day to day:** As the **Toro Toro Executive Sous Chef ,** you will supervise day-to-day activities of the Sous ... brand standards and local policies and procedures. Serve as Executive Chef in his/her absence. **_DUTIES AND..., Maintenance, and Guest Services. Assist sales, catering, and banquet staffs with banquets , parties and other… more
- Gun Lake Casino (Wayland, MI)
- **Position Summary:** The Executive Sous Chef is responsible for assisting the Executive Chef in all aspects of culinary and sanitation operations at ... showcasing expertise in creating authentic and innovative dishes. The Executive Sous Chef is responsible...Must have _a la carte_ or high volume (buffet, banquet , production) experience and be able to thoroughly train… more
- Omni Hotels (Amelia Island, FL)
- …is maintained or improved. + Assist the Executive Chef , Executive Sous Chef and Banquet Chef in the creation, costing and implementation ... Resort may be your perfect match. Job Description The Executive Sous Chef will be...candidate will have relevant experience in a high volume banquet operation and in upscale/luxury hotels. Responsibilities + Manage… more
- Marriott Vacations Worldwide (Lahaina, HI)
- JOB SUMMARY The Executive Sous Chef is responsible for coordinating the production of food for all banquet , events, and catering events, and bar and ... Manages and oversees all food preparation/culinary operations (eg restaurants, bar, banquets and events, etc.) and support areas (purchasing, dish room) site-wide.… more
- IHG (Washington, DC)
- …the Wharf neighborhood to create a perfect atmosphere for guests and locals alike. **About the Executive Banquet Sous Chef ** As Executive Banquet ... development and cost control. Your primary duty is professional chef work and supervision of other culinary employees. **A..., Maintenance, and Guest Services. Assist sales, catering, and banquet staffs with banquets , parties and other… more
- Hilton (Washington, DC)
- …lobby lounge, and in\-room dining managing a team of 15\-20 and reporting directly to the Executive Sous Chef of Outlets\. The ideal candidate will be an ... to DC with 360 rooms, 32,000 square feet of banquet space, and5 food and beverage outlets\. Chef ...Assist the Executive Chef and Executive Sous Chef in the… more
- Marriott (Chula Vista, CA)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... Areas of responsibility comprise overseeing all food preparation areas (eg, banquets , room service, restaurants, bar/lounge and employee cafeteria) and all support… more
- Marriott (Clayton, MO)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... Areas of responsibility comprise overseeing all food preparation areas (eg, banquets , room service, restaurants, bar/lounge and employee cafeteria) and all support… more
- Marriott (Anaheim, CA)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... Areas of responsibility comprise overseeing all food preparation areas (eg, banquets , room service, restaurants, bar/lounge and employee cafeteria) and all support… more
- Marriott (Seattle, WA)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... Areas of responsibility comprise overseeing all food preparation areas (eg, banquets , room service, restaurants, bar/lounge and employee cafeteria) and all support… more
- Marriott (Scottsdale, AZ)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... Areas of responsibility comprise overseeing all food preparation areas (eg, banquets , room service, restaurants, bar/lounge and employee cafeteria) and all support… more
- Marriott (San Juan, PR)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... Areas of responsibility comprise overseeing all food preparation areas (eg, banquets , room service, restaurants, bar/lounge and employee cafeteria) and all support… more
- Hilton (New York, NY)
- Hilton New York Times Square \(https://www\.hilton\.com/en/hotels/nyctshh\-hilton\-times\-square/\)is looking for a talented Executive Sous Chef to join our ... if applicable\. **What will you be doing?** As the Executive Sous Chef , you will...members across all F&B outlets\. + Menu development for banquets , special themes, and events, focusing on current food… more