- Harvard University (Cambridge, MA)
- …for significant amounts of time is necessary Position Description: Reports directly to the Executive Chef and under the leadership of the General Manager. The ... Sous Chef Assists with the Culinary and...Catering and Dining Facilities. Under the direction of the Executive Chef , this position overseas culinary aspects… more
- Ithaca College (Ithaca, NY)
- …environment that educates, engages, and supports all team members. The Campus Center Sous Chef is a culinary leader responsible and accountable for accurately ... monitoring and assistance. Supervision: This position reports to the Executive Chef and Assistant Director for their...in food, business, and beverage platforms. Work Environment: The Sous Chef completes work within an accessible,… more
- Johns Hopkins University (Baltimore, MD)
- …within 60 days of hire. + Familiarity with a unionized work environment. Classified Title: Executive Sous Chef **Job Posting Title (Working Title** ): ... Chef de Cuisine will collaborate with the Campus Executive Chef and Recipe Development Chef...develop, and implement culinary standards and procedures to execute residential dining locations to the highest standards. **Specific Duties… more
- Montana State University (Bozeman, MT)
- …in the hospitality, culinary arts or related field(s) plus progressively responsible experience as an executive sous chef or chef de cuisine for a ... to Campus Program. Duties and Responsibilities Reporting to the Executive Chef , the Chef de...and supervision of culinary staff: direct supervision of 2 Executive Sous Chefs and 3 Production Managers… more
- ARAMARK (Washington, DC)
- …for all aspects of culinary including food safety, quality, and innovation. Direct Reports include Residential Executive Chef and Executive Chef ... reports include all salaried, SNE and hourly chefs and sous chefs. The primary driver for this position is...level of culinary team from entry level cooks to executive chefs. + Drive participation in chef … more
- Ithaca College (Ithaca, NY)
- …safety, food handling and sanitation procedures. Supervision: This position reports to the Lead Sous Chef of unit and indirectly reports to the Executive ... and understanding of diversity and inclusion. Qualifications: Previous experience as a chef , cook or similar position in a college/university dining hall, a… more