- Meriwether Godsey, Inc. (Roanoke, VA)
- …4 years of culinary experience preferred Experience with high-volume catering, and food service operations, preferably in school environments required Experience ... procedures of all equipment, utensils, and machinery Conducts daily pre-production and service meetings. Ensures serving food according to standards Additional… more
- Army National Guard (Reno, NV)
- …the Army National Guard marching on, and that's where you take the lead. As a Food Service Specialist for the Guard, it's your duty to provide the sustenance ... earning a regular paycheck and qualifying for tuition assistance. Food Service Specialist job training requires 10...ages of 17 and 35 Cook Chef Sous Line short order restaurant diner cafeteria restaurateur manager … more
- ARAMARK (Indianapolis, IN)
- **Job Description** The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and ... the dining operation (Cafeteria/ Residential Dining Facility) in conjunction with the Food Service Director ? Plans, directs, and coordinates food service… more
- Elior North America (Mystic, CT)
- …volume hours in summer and lower volume hours in off season. Has a Food Service Manager , Executive Chef, Sous Chef, and 2 Catering Sales Managers as ... are looking to add an experienced, skilled resident district manager to our Lancer Hospitality team in Mystic, CT....for:** _Must-haves:_ + At least five years' experience coordinating food service operations. + Demonstrated ability to… more
- Carle (Urbana, IL)
- Sous Chef- CMH Food Service +...(ANSI Approved) required within 4 months of hire OR IL Food Service Sanitation Manager within 4 ... a Friend Save Save Apply Now Position Summary: The Sous Chef will take direction from the Executive Chef...learning new applications. Experience with a computer program/software for food service . E-mail client Essential Functions: Quality… more
- King's Seafood Company (King, NC)
- …the heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $65,000 - $80,000 based on ... product and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you will...all kitchen crew. + Support the preparation of all food items for meal period and next service… more
- Compass Group, North America (St. Louis, MO)
- …USA Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/) Project Manager - Sous Chef KEY RESPONSBILITIES: As the Sous ... your kitchen(s), reporting directly to the Executive Chef. This Sous Chef plays an integral role in managing the...food production operations while ensuring client and customer service . This successful culinary leader must have the ability… more
- MetroHealth (Cleveland, OH)
- …four emergency departments and more than 20 health centers.** **Summary:** **Provides effective service and efficient food production operations for one or more ... one of the following: * Possess a current ServSafe Food Protection Manager Certification. * Possess a...knowledge of culinary arts including baking, salad preparation, hot food preparation, banquet production and service . Knowledge… more
- Michigan State University (East Lansing, MI)
- …to those performed at the Executive Sous Chef level in a full service food and beverage operation; or an equivalent combination of education and experience. ... Executive Sous Chef/S Position Summary The Executive Sous Chef is responsible for oversight of food...venue checklists during daily walk throughs to ensure proper food safety. Assist Operations Manager with daily… more
- King's Seafood Company (TX)
- …+ Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal period and next service . + Monitor and maintain cleanliness, ... excellence, team leadership, and ensuring the highest standards of service , then look no further. Here's What We'll Bring...of age. + 2 year experience as a cook supervisor/ sous /kitchen manager . + High school graduate. +… more
- Compass Group, North America (Baton Rouge, LA)
- …Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. + Knowledge of food and ... products, inventory, email, financial reporting, and scheduling. + Requirement: Experience as a Sous Chef, kitchen manager , or culinary leader. + Reports to:… more
- King's Seafood Company (Walter, MN)
- …+ Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal period and next service . + Monitor and maintain cleanliness, ... sanitation and organization of assigned station and service areas. + Alert Chef as to any deficiencies...of age. + 2 year experience as a cook supervisor/ sous /kitchen manager . + High school graduate. +… more
- Hilton (Chicago, IL)
- …all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability\. Specifically, a Sous Chef would be ... _Waldorf Astoria_ is looking for a Senior Sous Chefto join the team in Chicago's Gold...a full renovation to include the re\-concepting of the food and beverage outlets\.** Recognized as one of the… more
- HCA Healthcare (Gainesville, FL)
- …We are seeking a Sous Chef oversees the cooks and is responsible for food preparation of the food service operation including quality/taste food ... diversity and inclusion thrive? Submit your application for our Sous Chef opening with HCA Florida North Florida Hospital...morale through suggestions and action + Works with Nutritional Service Manager on ordering. + Working in… more
- Brown University (Providence, RI)
- …as well as $6 million in Catering sales. This position is responsible for the food service operation and ensuring its success by adhering to Rhode Island Health ... Job Description: This Executive Sous Chef of Residential Dining will provide oversight...experience in a higher ed environment preferred. + RI Food Safety Manager Certification or equivalency required.… more
- Compass Group, North America (Bristol, RI)
- … food into their cafes. We are a restaurant company that operates in contract food service . That means you will have the freedom to be creative, take risks, ... Bon Appetit Position Title: Sous Chef Reports To: Salary: $60,000 to $65,000...position plays a leading role in managing the entire food service operation, while ensuring client and… more
- Omni Hotels (Asheville, NC)
- …level management position of a 4 star establishment or higher. + Serve Safe certified food manager Omni Hotels & Resorts is an equal opportunity employer. The ... working for a company with a reputation for exceptional service . We embody a culture of respect, gratitude and...and receiving items. + Work closely with the storeroom manager and food and beverage controller to… more
- Rochester Institute of Technology (Rochester, NY)
- …staff + Strive to reduce waste and optimize the profitability of the food service unit working within budget guidelines + Ensure cleanliness, sanitation ... Responsible to all customers and co-workers to provide excellent service in a friendly, sincere and courteous manner. +...and the general public + Responsible for production of food menu items. Assist Sous Chef with… more
- Fort William Henry Resort (Lake George, NY)
- …status, protected veteran status or any other characteristic protected by law. Position Sous Chef Category Food & Beverage Description The Restaurant Sous ... Sous Chef EOE Statement We are an equal...abilities, be self-motivated and organized + Commitment to quality service , and food and beverage knowledge +… more
- Boyd Gaming (St. Charles, MO)
- …general supervision to culinary team in assigned shift to ensure quality food preparation and guest satisfaction while supporting the company's vision, mission, and ... values. The Sous Chef must have the ability to effectively interact...including methods of preparation, portion control, monitoring timeliness of food delivery and garnishing; ensuring a high-quality preparation and… more