• Garde Manger Cook (PT)

    Spanish Peaks Mountain Club (Deer Valley, UT)
    …to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Garde Manger SUMMARY The Garde Manger ... prepares and coordinates the production of all cold food items in order to maintain a high standard of quality. ESSENTIAL FUNCTIONS Job duties include; although are not limited to: + Preparing all cold food items for buffet, banquet and restaurant use… more
    Spanish Peaks Mountain Club (10/08/24)
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  • Cook I (Sushi Specialty) - Garde

    Spanish Peaks Mountain Club (Laguna Beach, CA)
    …Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Cook I (Sushi Specialty) - Garde Manger SUMMARY The Cook I will provide and ... maintain high quality standards and procedures in preparing and serving food while keeping the kitchen clean, safe and a sanitary environment in which to work. This role will contribute to the organization as an active business partner that is responsible for… more
    Spanish Peaks Mountain Club (10/07/24)
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  • Garde Manger Cook

    Marriott (Scottsdale, AZ)
    …Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. ... Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently.… more
    Marriott (10/29/24)
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  • Garde Manger Lead Cook

    HEI Hotels and Resorts (Denver, CO)
    …we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization!We value US military ... About Us The Brown Palace Hotel and Spa, Autograph Collection, synonymous with extraordinary service since 1892, invites you to join a new level of luxury Downtown Denver hotels. Home to a collection of 243 distinct guestrooms and suites, the hotel also boasts… more
    HEI Hotels and Resorts (10/02/24)
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  • Prep Cook

    Omni Hotels (New Orleans, LA)
    …perfect match. Job Description The candidate must be able to work saute, grill, and garde manger stations. The candidate will prepare all hot/cold food items and ... + Display basic knife skills + Must be able to work saute, grill and garde manger stations + Prior experience in a fine dining restaurant preferred + Ability to… more
    Omni Hotels (11/23/24)
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  • Line Cook II

    Omni Hotels (New Orleans, LA)
    …perfect match. Job Description The candidate must be able to work saute, grill, and garde manger stations. To candidate will prepare all hot/cold food items and ... + Display basic knife skills + Must be able to work saute, grill and garde manger stations + One year line cook experience required; prior experience in a fine… more
    Omni Hotels (11/23/24)
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  • Line Cook

    Omni Hotels (New Orleans, LA)
    …atmosphere. Job Description The candidate must be able to work saute, grill, and garde manger stations. To candidate will prepare all hot/cold food items and ... + Display basic knife skills. + Must be able to work saute, grill and garde manger stations. + One year line cook experience required; prior experience in a fine… more
    Omni Hotels (11/15/24)
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  • Prep Cook Steakhouse

    Bern's Steak House (Tampa, FL)
    …Bern's Steak House (https://bernssteakhouse.com) is a World-Renowned Restaurant looking for a professional Garde Manger Cook who can prep & plate all menu items ... showing potential, hard work and dedication. Responsibilities and Duties + Prep Garde Manger Station with all necessary items for Service + Prepare and Plate… more
    Bern's Steak House (11/04/24)
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  • Line Cook At B- Liner

    Kiawah Partners (Kiawah Island, SC)
    …with the rest of the staff through the grill, saute, hot apps, raw bar, and garde manger stations. The kitchen is very busy at all times so cleanliness, ... punctuality, and a hard work ethic are a must. There is plenty of opportunity for moving around, learning as much as possible, being involved in daily specials, menu adjustments, and overall kitchen operations. Job Tasks/Duties + Responsible for producing and… more
    Kiawah Partners (11/26/24)
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  • Advanced Cook

    Vail Resorts (Vail, CO)
    …must demonstrate advanced cooking and knife skills in different stations (saute, grill, pizza, garde manger and expo) and always have a sense of urgency. This ... individual will be responsible for ownership and execution of the designated meal service, first tracks (breakfast) including and not limited to: deputizing other kitchen crew members and assisting the ware house team & dish area crew members when needed. We… more
    Vail Resorts (11/18/24)
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  • Executive Sous Chef, Banquet

    NBC Universal (Orlando, FL)
    …level event execution and food presentation, including Catering baked goods and Catering garde manger . + Manages revenue and margin generation, controls, and ... performance. Maintains food cost and culinary labor cost, COG, and spoilage as predetermined by Revenue/Operations department. Provides recap and reports out total food usage and labor after each catered event. + Responsible for reviewing and organizing… more
    NBC Universal (11/14/24)
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  • Cook 2 | The Owners Box

    Omni Hotels (Dallas, TX)
    …tasks as necessary + Operating at least one station within the kitchen (Saute, Grill, Garde Manger , others as assigned) + Maintaining cleanliness of all hot and ... cold preparation stations, and all surrounding culinary areas + Organizing and preparing both current and future requisitions + Effectively communicating relevant menu and dietary changes between all shifts Qualifications + 1-2 years of culinary experience… more
    Omni Hotels (11/13/24)
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  • Culinary Arts Instructor

    Iowa Western Community College (Council Bluffs, IA)
    …in Serv Safe, supervision, cost controls, purchasing, nutrition and wellness, advanced culinary garde manger , advanced soups, sauces, and a la carte cookery ... principles + Usage of an online learning management system is required + Hiring process includes ability to pass a background check Preferred: + Teaching experience Physical Demands Lab courses require prolonged standing or sitting. It requires frequent… more
    Iowa Western Community College (11/13/24)
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  • Line Cook - Part Time

    Indus Hospitality Group (Geneva, NY)
    …+ culinary kills in some or all areas of the kitchen & on the line including: garde - manger , pantry, fryer, saute & grill - Are you new to this? Let us know ... so we can give you the training you'll need to get up to speed! + to stay current & creative with culinary & hospitality trends + to present new ideas for menus, presentation, and improving current dishes + have strong time management skills on the line + be… more
    Indus Hospitality Group (11/13/24)
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  • Cook 1 | Hops & Hens

    Omni Hotels (Dallas, TX)
    …tasks as necessary + Operating multiple stations within the kitchen (Saute, Grill, Garde Manger , others as assigned) + Maintaining cleanliness of all hot ... and cold preparation stations, and all surrounding culinary areas + Organizing and preparing both current and future requisitions + Effectively communicating relevant menu and dietary changes between all shifts Qualifications + 2-4+ years of culinary… more
    Omni Hotels (11/13/24)
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  • Line Cook I - Kimpton Surfcomber Hotel

    Kimpton Hotels & Restaurants (Miami Beach, FL)
    …high quality food production. + Must have experience and proficiency with cooking including garde manger , saute station, fry station, and grill station. + Must ... have experience and familiarity to work at a high level of performance within all meal periods including breakfast, lunch, dinner, and brunch. + Ability to work with minimal direction or supervision to complete assigned tasks. + Food Handler Certification (If… more
    Kimpton Hotels & Restaurants (11/08/24)
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  • Hotel Culinary & Fine Dining - Full Time

    The Walt Disney Company (Anaheim, CA)
    …slice and peel vegetables and fruit. May carve and slice meat and cheese. Produces garde manger work for banquets and restaurants May assist Pastry/ Chef Head ... Baker with cake decorating. + Portions and arranges food on serving dishes and is responsible for portion control and plate presentation. May prepare sandwiches to individual order or on a production line basis. + May cook, mix and/or season ingredients to… more
    The Walt Disney Company (10/31/24)
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  • Production Cook 2 | Banquets

    Omni Hotels (Austin, TX)
    …tasks as necessary + Operating at least one station within the kitchen (Saute, Grill, Garde Manger , others as assigned) + Maintaining cleanliness of all hot and ... cold preparation stations, and all surrounding culinary areas + Organizing and preparing both current and future requisitions + Effectively communicating relevant menu and dietary changes between all shifts Qualifications + 1-2 years of culinary experience… more
    Omni Hotels (10/30/24)
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  • Line Cook II - Saverina

    Kimpton Hotels & Restaurants (Denver, CO)
    …minimal supervision necessary. + Must have experience and proficiency with cooking including garde manger , saute station, fry station, and grill station. + Must ... have experience and familiarity to work at a high level of performance within all meal periods including breakfast, lunch, dinner, and brunch. + Ability to work with minimal direction or supervision to complete assigned tasks. + Food Handler Certification (If… more
    Kimpton Hotels & Restaurants (10/29/24)
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  • Part-time Cook

    ASM Global (Oklahoma City, OK)
    …knowledge in all cooking techniques with experience in banquet cooking. Basic experience in Garde Manger is also required. May be expected to work alongside ... culinary staff of two or more in a full-service banquet kitchen. Essential Duties and Responsibilities + Responsible for the production of menu items, maintaining adequate par levels and making sure kitchen staff has the food product and supplies needed for… more
    ASM Global (10/24/24)
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