- King's Seafood Company (King, NC)
- …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 based ... and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you...years of age. + 2 years experience as a cook supervisor/ Manager . + High school graduate. +… more
- Commander, Navy Installations (Annapolis, MD)
- …checking of deliveries, spending and check and value stocks as required by the Garde Manager Chef or Sous Chef Performs other appropriate tasks assigned by ... the Garde Manager Chef or Sous Chef ...Incumbent must possess a minimum 6 months experience in kitchen operations. Incumbent must have knowledge of food service… more
- Marriott (Scottsdale, AZ)
- …quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & ... stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation… more
- ARAMARK (Chicago, IL)
- **Job Description** The Sous Chef oversees kitchen operations by supporting and training the Line Cooks and other Kitchen Staff. The Sous Chef assists ... the Executive Chef by managing kitchen production and employees. The Sous Chef ...exceeded + Read and follow recipes ? prepare and cook hot and cold food items + Ensure there… more
- Sycuan (El Cajon, CA)
- …food product utilization, standardizing recipes, drafting food production sheets, monitoring kitchen staff performance, and performing line cook duties as ... Senior Executive Chef Casino, 5485 Casino Way, El Cajon, California,...Management at any time) + Maintains the efficiency of kitchen operations by assigning duties to kitchen … more
- King's Seafood Company (TX)
- …Skills/Experience: + Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/ kitchen manager . + High school graduate. + Any formal culinary ... We are seeking a highly motivated and skilled Sous Chef to join our dynamic team in Las Vegas....management team. You will be the expert in the kitchen and will be responsible for maintaining our high… more
- BriteLife Recovery (Hilton Head Island, SC)
- …As the Head Chef , you will be responsible for overseeing the kitchen 's daily operations, managing kitchen staff, ensuring the delivery of top-quality cuisine ... guarantee the highest quality. + Collaborate with the General Manager and owner to align kitchen operations... chef , with additional roles as a sous chef or line cook . + Strong attention… more
- Atlantis Casino Resort Spa (Reno, NV)
- …size. + Monitor inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager . + Taste and evaluate dishes for flavor, ... an exceptional dining experience for our guests. The sous chef is the second-in-command in a kitchen ,...+ Strong knowledge of culinary techniques, food safety, and kitchen management. + Proven experience as a Cook… more
- Prairie Ridge Health (Columbus, WI)
- …in the department. The Station Chef is competent in and able to staff all kitchen positions including Cold Cook , Breakfast Cook , Front of House and Ware ... join our Culinary Department in the role of Station Chef . This position is PRN, as needed with shifts...of the food service/culinary dept. in absence of the Manager of Food, Nutrition and Diabetes Services and/or Executive… more
- Prairie Ridge Health (Columbus, WI)
- …in the department. The Station Chef is competent in and able to staff all kitchen positions including Cold Cook , Breakfast Cook , Front of House and Ware ... join our Culinary Department in the role of Station Chef . This position is a 0.9 FTE (36 hours...of the food service/culinary dept. in absence of the Manager of Food, Nutrition and Diabetes Services and/or Executive… more
- Goddard Riverside (New York, NY)
- …Chef promptly and in absence of the Head Chef and Food Service Manager , can schedule repairs. + Prepare, cook and supervise portioning and serving of ... pre-planned menu, and food service. + Assists the Head Chef with daily supervision of other kitchen ...Head Chef with daily supervision of other kitchen staff members and implementation of tasks and production… more
- King's Seafood Company (Walter, MN)
- …Skills/Experience: + Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/ kitchen manager . + High school graduate. + Any formal culinary ... Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 - $85,000 based on...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- Compass Group, North America (New York, NY)
- …Barnard College Hewitt Dining + We are hiring immediately for full time SOUS CHEF / MANAGER positions. + Address: Barnard College Hewitt Dining - 3009 Broadway, ... learning, growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
- Crown Equipment Corporation (New Bremen, OH)
- …out and everything in between. **Primary Responsibilities** + Responsible for assisting the Executive Chef in the daily operations of the kitchen and the ... the point of contact and acting supervisor in the kitchen when the Executive Chef is not...of these menu items. + Work with the General Manager and Executive Chef in setting the… more
- Ellis Medicine (Schenectady, NY)
- …and nutrition services chef / cook position works under the supervision of the chef manager /dining services manager , the executive chef , and/or the ... food service department and must work well under the direction of a supervisor or manager . The chef / cook is responsible for the following: + Possess skills… more
- Compass Group, North America (Sandy Spring, MD)
- …days and hours may vary. More details upon interview. + Requirement: Prior chef experience, ServSafe manager , and Allergens Certificate are required. + Perks: ... be a great addition to the Unidine team! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Marriott (Naples, FL)
- …clean-up efficiency. Provide new ideas to and run the department in the absence of the Chef and Sous Chef . Use kitchen tools safely and appropriately. Wash ... Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other… more
- Compass Group, North America (Houston, TX)
- …learning, growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... Location: University of Houston + We are hiring immediately for a full time CHEF , SOUS position. + Address: 4700 Calhoun Road Student Center, Houston, TX 77204 Note:… more
- Kohler Co. (Kohler, WI)
- ** Chef de Cuisine- Taverne on Woodlake** _Work Mode:...of the resort. + Work closely with the Inventory manager and purchasing to source best quality at best ... Onsite_ **Location:** Kohler, WI **Opportunity** The Chef de Cuisine at Taverne on Woodlake is responsible...and label food items and maintain a well sanitized kitchen in accordance with health regulations. + Work closely… more
- Kohler Co. (Kohler, WI)
- **Head Chef , Banquets - The American Club** _Work Mode: Onsite_ **Location:** Kohler, WI **Opportunity** The Banquet Chef is responsible for leading the ... and label food items and maintain a well sanitized kitchen in accordance with health regulations. + Work closely...Must work effectively without supervision. + Directly supervise all Cook I, II, III, IVs and Stewards. + Participate… more