• Part Time Brunch Line

    Sage Hospitality Group (Denver, CO)
    …thoughtful and caring service? **Apply today!** **A Rewarding Experience:** + Paid sick time + Eligible to participate in the Company's 401(k) program with employer ... **Job Overview** To ensure proper service from the front line through quality control, training of line ...+ Start food items that are prepared ahead of time , making sure not to prepare more than estimated… more
    Sage Hospitality Group (09/19/24)
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  • Part Time - Line Cook 1…

    Kimpton Hotels & Restaurants (West Hollywood, CA)
    …policies and procedures. + Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. + Maintain a clean and sanitary ... Assist in the daily cleaning of the pantry, cooking line , prep kitchen, dish area, stairs, walk-in and prep...of experience in related or supportive position preferred. + Time management and organizational ability required for high quality… more
    Kimpton Hotels & Restaurants (09/24/24)
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  • Cook, Prep ( Part Time )

    Compass Group, North America (Milton, MA)
    Unidine Unidine is hiring immediately for a part time COOK, PREP position. + Location: Fuller Village - 1399 Bluehill Ave, Milton, MA 02186 + Schedule: Part ... Schedule: Weekend shifts, details upon interview. + Requirement: Brunch /Prep/ Line Cook experience + Pay Range: $22.00...duties as assigned. BENEFITS FOR OUR TEAM MEMBERS + Full- time and part - time positions offer… more
    Compass Group, North America (09/06/24)
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  • Cook II $20.92

    Aimbridge Hospitality (Sacramento, CA)
    …and efficiently during operating hours. + Assist and supervise on kitchen line during operating hours to maintain the highest standards of efficiency productivity ... Banquet Event Orders; Ensure banquet items are completed on time and check with Banquet Manager or Supervisor for...assist with the break down of buffets and kitchen line ensuring proper storage of food and equipment at… more
    Aimbridge Hospitality (09/25/24)
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  • Executive Sous Chef-Pastry

    Aimbridge Hospitality (Napa, CA)
    …+ Ability to conduct meetings menu briefings and maintain communication lines between line staff and Executive Chef. + Ability to effectively deal with internal and ... proper coverage is maintained while keeping payroll costs in line . + Monitor to ensure proper receiving storage (including...of the following supportive functions with the percentage of time performing each function to be solely determined by… more
    Aimbridge Hospitality (09/14/24)
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  • Cocktail Server - Fillmore

    House of Blues (New Orleans, LA)
    …for their southern-style cuisine, juke-joint inspired atmosphere and the World Famous Gospel Brunch . House of Blues opened its doors on Thanksgiving Day in 1992, ... Deliver drinks, maneuvering trays through large crowds + Maintain line of sight/atmosphere control by circulating through your work...applicable local, state and / or federal law. As part of its commitment to make reasonable accommodations, Live… more
    House of Blues (09/06/24)
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