- The Clyde Hotel (Albuquerque, NM)
- …of the General Manager, maintain the quality and culinary experience of the restaurant at designated property. The Executive Chef is an essential support ... Hotels & Resorts in creating unforgettable culinary experiences for guests.Supervisory Responsibilities : Sous Chef , and kitchen team membersEssential Duties and… more
- Cajun Group LLC (New Orleans, LA)
- …building sales and increasing efficiency in day-to-day operations.Duties and Responsibilities may include:Effectively communicates with Guests, Chef team ... Description: We are seeking an efficient and flexible Restaurant Manager who will handle our high-volume, quick...and other daily reports.Welcomes Guests as they enter the restaurant and sets the stage for the hospitality experience.Prepares… more
- Creative Financial Staffing (Brooklyn, NY)
- Controller CFS of New York is representing a growing, chef -owned restaurant group with popular restaurants featured on Food Network. This role will work fully ... benefits, paid time off, and eat at the restaurants for free Responsibilities of the Controller: Process payroll for 100+ employees weekly Report revenue/sales,… more
- Omni Hotels (Asheville, NC)
- …for the efficient and effective running of the kitchen and food production outlets. Responsibilities + Advise the Restaurant Chef on all matters relating ... + Is responsible for the overall direction, coordination, and evaluation of restaurant unit. + Carries out all supervisory responsibilities in accordance… more
- Omni Hotels (Richmond, VA)
- …costing, and implementation of outlets, banquets, seasonal, and specialty menus. + Assuming the responsibilities of the Executive Chef in his or her absence. + ... individual to join it's Culinary team as a Sous Chef . In this role, you will be responsible for...standard of cleanliness and hygienic practice throughout the kitchen. Responsibilities General responsibilities include, but not limited… more
- Whim Hospitality (Dripping Springs, TX)
- Company Overview Whim Hospitality is seeking a passionate Executive Chef for its exciting restaurant concept at their Camp Lucy Resort location. This person ... that walks through the doors. This is a working chef position dedicated to every aseptic of curating memories...dedicated to every aseptic of curating memories through the restaurant cuisine, pool and room service. You will be… more
- Delaware North (Detroit, MI)
- …for a skilled Sous Chef to join our team at Detroit Hockeytown Restaurant in Detroit, Michigan. As Sous Chef , you will successfully manage and supervise ... + Generous friends-and-family discounts at many of our hotels and resorts ** Responsibilities ** + Assist in hiring, development, training, and mentoring of team and… more
- Aimbridge Hospitality (Dana Point, CA)
- …for this position (https://careers-aimbridge.icims.com/jobs/336548/sous- chef -oem-for-overvue- restaurant /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) ... Job Summary Works closely with the Executive Chef to plan and direct food preparation in...each workday as is necessary to complete their job responsibilities ; for OEM associates overtime does apply and is… more
- Omni Hotels (Boston, MA)
- …management philosophy which serves as a guide to respective staff. Responsibilities * Consistent maintenance and refinement of service standards. Ensures compliance ... in food preparation areas, refrigeration and storage areas.* Work with Executive Chef to plan and implement menu development. Produce current and creative dishes… more
- Omni Hotels (Atlanta, GA)
- … Chef and ensures effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef /sous chef and supervisor ... + Help to train staff. + Control quality and consistency of all food served. + Insure station is set for service 15 minutes prior to service. + Insure all food supplies necessary for service are in appropriate supply on a timely basis. + Assist in controlling… more
- Aimbridge Hospitality (Phoenix, AZ)
- Job Summary Restaurant Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes for the Restaurant ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/330779/ restaurant - chef /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job?… more
- Marriott (Dallas, TX)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures… more
- Aimbridge Hospitality (Dallas, TX)
- …culinary experience through driving quality innovation execution and consistency in the resort restaurant . The Chef de Cuisine will function as the business ... Job Summary The Chef de Cuisine will direct enhance and refine...and guests and become the personality of the resort restaurant by representing the culinary team for Public Relation… more
- ARAMARK (Westport, CT)
- **Job Description** The Senior Executive Chef is responsible for directly supervising kitchen personnel. This role will supervisor and coordinate all related ... culinary activities. **Job Responsibilities ** ? Train and lead kitchen personnel. ? Estimate food consumption and requisition or purchase food. ? Select and develop… more
- HEI Hotels and Resorts (Dallas, TX)
- …all standards and regulations and achieves profitable, competitive, quality products. Responsibilities + Manage the daily production, preparation and presentation of ... Program to minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus.… more
- Compass Group, North America (Boston, MA)
- Restaurant Associates Position Title: Executive Sous Chef Reports To: Executive Chef Salary: $90,000 Other Forms of Compensation: Become part of ... brand new facility. Some of the key duties and responsibilities of this role will require (but is not...as a sous chef or executive sous chef in a high-volume, high-end catering, restaurant … more
- Omni Hotels (Hot Springs, VA)
- …and ensure efficient, effective operation of the kitchen and food production outlets. Responsibilities Essential Functions: + Chef de Cuisine will ensure the ... Virginia, we are a four-season resort that boasts superb restaurant dining experiences, championship golf, spa, winter sports and...with all fellow associates. + Work with the Sous Chef /Junior Sous Chef weekly and daily to… more
- Compass Group, North America (Kennett Square, PA)
- Restaurant Associates Position Title: Sous Chef Pay 12 Reports To: Salary: $65,000 - $85,000 Other Forms of Compensation: Become part of Restaurant ... is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities : + Assists the Executive Chef with managing cost… more
- Witham Family Hotels (Bar Harbor, ME)
- Join Our Culinary Symphony as the Swing Sous Chef ! Are you a culinary virtuoso ready to bring your talents to a vibrant kitchen environment? We're seeking a ... versatile and skilled Swing Sous Chef to join our culinary team, infusing creativity and...excellence in culinary operations. We are a family-owned independent restaurant , passionate about creating exceptional culinary experiences. Recognized as… more
- Marriott (Longboat Key, FL)
- **Additional Information** Riva Restaurant - Italian Cuisine **Job Number** 24111241 **Job Category** Food and Beverage & Culinary **Location** The St. Regis ... SUMMARY** Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading… more