- Birchaven Village (Findlay, OH)
- …subject to the employee handbook, and as may be directed by the Food Service Director and/or Sous chef to assure that quality food service is ... leadership and personal accountability for performance to ensure quality food service is given to each and...areas in the main kitchen and works with the Sous chef on ordering in his absence.… more
- LC Staffing (Missoula, MT)
- …that features seven unique micro-restaurants and accommodates over 900 guests is hiring a Sous Chef . In addition to offering many benefits, this employer is ... balance for all employees.Minimum Qualifications:Professional supervisory experienceExperience with high volume food service operations or fast private food … more
- Senior Living Communities (N Litchfield, SC)
- …at Litchfield is certified as a Great Place to Work! Now accepting applications for a Sous Chef . This position prepares food and assures that quality food ... residents. Subject to moderate physical and emotional stress associated with food service . Performance of job tasks will involve exposure to cleaning chemicals,… more
- Birchaven Village (Findlay, OH)
- …have, 10 years of total professional cooking experience with, a minimum, five years of food service management experience in an establishment of mass food ... Chef . Provides leadership, support and guidance to ensure food quality standards, inventory levels, food safety...associates to ensure a productive mix to provide quality service to residents and customers. Duty 8: Actively participates… more
- The University of Vermont Health Network (Berlin, VT)
- … production, storage, service and sanitation.Assesses workflow, priorities, and resources in the food service area and the Room Service 4 You Patient ... education is provided to cooks, diet office staff, and food service workers. Provides cross training and...areas in a sanitary and organized fashion. Collaborates with Sous Chef , cooks, Catering Supervisor in all… more
- Compass Group, North America (College Station, TX)
- Location: Position Title: SOUS CHEF - TEXAS A&M FOOD SERVICE - COLLEGE STATION, TX At over 300 college & universities around the country, Chartwells ... norm and setting new standards by investing in high-tech, food -infused social spaces that bring people together to promote...to hearing from you. Job Summary Working as the Sous Chef , you will be responsible for… more
- Compass Group, North America (Evansville, IN)
- …Chartwells Higher Education is seeking a self-motivated individual for the role of EXECUTIVE SOUS CHEF to support culinary and operations at the UNIVERSITY OF ... Under the guidance of the General Manager and Executive Chef , this individual will oversee residential dining operations while...and guidelines. In this role, you will advise the food service staff within the residential dining… more
- ARAMARK (Orlando, FL)
- …is your moment to shine and lead the way for others too. We?re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside ... ? Maintain a safe and hazard-free working environment. ? Train/mentor other food service workers. ? Maintain logs on all maintenance required on equipment within… more
- NANA Regional Corporation (Anchorage, AK)
- …have at least two (5) years of commercial kitchen experience, as a Sous Chef , in a food service operation, restaurant, hotel or hospital with significant ... integrated support services to a variety of clients in food service , facilities management, camp services, security...mission in every aspect of their work. Summary This Sous Chef position is responsible for the… more
- Compass Group, North America (Cape Girardeau, MO)
- …+ Details: The sous chef is responsible for managing food service /culinary operations for the residential dining hall on campus. + Requirement: ... of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops,...hotels, corporate dining, education, military, health care, and/or related food service operations. + Knowledge of … more
- Compass Group, North America (Milledgeville, GA)
- …work/life balance, a strong Sous Chef , Exec Sous , restaurant Exec Chef , or Food Service Manager (with a culinary background), would be a great ... Morrison Healthcare Position Title: CHEF MANAGER (AtBald) Milledgeville, GA Pay Grade: 11...1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Job… more
- Rochester Institute of Technology (Rochester, NY)
- …Assists in overseeing kitchen food preparation, quality controls, safety, sanitation, and customer service . The Junior Sous Chef allocates ~50% to 75% of ... leading kitchen activities. Major Responsibilities Assist Sous Chef + Oversees hot or cold food ...+ Reduces waste and optimizes the profitability of the food service unit working within budget guidelines.… more
- Rochester Institute of Technology (Rochester, NY)
- …in overseeing kitchen food preparation, quality controls, safety, sanitation, and customer service . + The Junior Sous Chef allocates time performing ... or cold food kitchen operations. + Assists Sous Chef in directing, supervising, training, and...+ Reduces waste and optimizes the profitability of the food service unit working within budget guidelines.… more
- Witham Family Hotels (Bar Harbor, ME)
- Join Our Culinary Symphony as the Swing Sous Chef ! Are you a culinary virtuoso ready to bring your talents to a vibrant kitchen environment? We're seeking a ... versatile and skilled Swing Sous Chef to join our culinary team,...safe and efficient operation of the kitchen. This involves food purchasing with cost control, preparation, and presentation of… more
- ARAMARK (Greenville, NC)
- …Executive Chef by managing kitchen production and employees. The Sous Chef is primarily responsible for cooking all food orders in an efficient manner. ... In addition the Sous Chef prepares food items...work areas, equipment, and utensils ? Maintains excellent customer service with a positive attitude towards guests, customers, clients,… more
- ARAMARK (Washington, DC)
- … Chef de Cuisine by managing kitchen production and employees. The Sous Chef is primarily responsible for cooking all food orders in an efficient manner. ... In addition the Sous Chef prepares food items...work areas, equipment, and utensils + Maintains excellent customer service with a positive attitude towards guests, customers, clients,… more
- ARAMARK (Chicago, IL)
- **Job Description** The Sous Chef oversees kitchen operations by...certified + 3 or more years experience in the food service industry as a cook + ... training the Line Cooks and other Kitchen Staff. The Sous Chef assists the Executive Chef...IT RIGHT lead by example + Recognizes and adopts food production specific needs to patient/resident population + Oversee… more
- Hilton (Washington, DC)
- …_Conrad_ hotel located in the heart of urban _DC_ as the **Restaurant Senior Sous Chef ** \! This stylish and sophisticated Forbes 4\-Star Conrad Washington DC ... , Estuary Instagram \(https://www\.instagram\.com/estuaryconraddc/\) **What will I be doing?** As Senior Sous Chef , you would be responsible for assisting in the… more
- Compass Group, North America (Mountain View, CA)
- …company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of ... Eurest + We are hiring immediately for a SOUS CHEF - MIDDLE EASTERN/INDIAN CUISINE...hotels, corporate dining, education, military, health care, and/or related food service operations. + Knowledge of … more
- Hilton (Santa Barbara, CA)
- The gorgeous Hilton Santa Barbara Beachfront Resort is looking for their next talented **Executive Sous Chef ** \. This is an incredible opportunity for a chef ... years in a Chef de Cuisine, Banquet Chef or Sous Chef role\....trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage,… more
