- Nova Hospitality (Austin, TX)
- …years of experience in a supervisory / leadership role in a sushi kitchen; Head Sushi Chef or Sous Chef preferred + Must be able to obtain all work ... We are currently seeking a Sushi Chef de Cuisine to join us in creating a true culinary destination. You will collaborate in creating unique memorable dishes… more
- Nova Hospitality (Austin, TX)
- …or more years of experience in a supervisory role in a sushi kitchen; Head Sushi Chef or Sous Chef preferred + Proven experience with a variety of ... Do + Assists with the direction and oversight of sushi preparations + Follow pre established recipes to ensure...adequate pars required for efficient service + Supports all sushi kitchen areas to ensure a consistent, high quality… more
- Compass Group, North America (San Francisco, CA)
- Bon Appetit Position Title: Sushi Chef Salary: 80,000-90,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food ... exciting opportunities for our people! Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary… more
- Wegmans (New York, NY)
- As a Sous Chef , you will focus on providing a wonderful culinary experience in an inviting, lively atmosphere. You will act as the liaison between restaurant ... restaurant operations and sales Required: + 2 or more years' experience as a sous chef + 2 or more years of hands-on experience in an Omakase and Japanese… more
- Delaware North (Boston, MA)
- **The Opportunity** Delaware North's Patina Restaurant Group is searching for a skilled Sous Chef to join our team at Momosan Ramen by Morimoto in Boston, ... Massachusetts. As Sous Chef , you will successfully manage and...exist within Delaware North. The ideal candidate will have sushi experience as this will be a "hands on"… more
- King's Seafood Company (Denver, CO)
- …and service areas. + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... hired, you will be trained in a line cook position (Grill, Saute, Pantry, Pastry, Sushi ) and tested in your station to ensure your capability and knowledge of the… more
- Sage Hospitality Group (Portland, OR)
- …all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of leftover ... to meal-sized classics, rice and noodle specialties to market-fresh sushi , Departure embraces the bounty of the Pacific Northwest...+ Promptly reports equipment and food quality problems to chef on duty + Inform chef on… more