- Marriott (Charlotte, NC)
- …Assists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the ... operating budget. Ensures standards and legal obligations are followed. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area. OR * 2-year degree… more
Locations:
North Carolina