• Banquet Cook III

    Marriott (New Orleans, LA)
    …plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (11/21/24)
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  • Banquet Cook I, II & III

    Spanish Peaks Mountain Club (Healdsburg, CA)
    …to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Cook I SUMMARY The Cook I will provide and ... maintain high quality standards and procedures in preparing and serving food while keeping the kitchen clean, safe and a sanitary environment in which to work. This role will contribute to the organization as an active business partner that is responsible for… more
    Spanish Peaks Mountain Club (01/01/25)
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  • Cook III , Banquet Culinary…

    Spanish Peaks Mountain Club (San Diego, CA)
    …to apply internally. At Pendry , It's All Because of YOU! Cook III Imagine turning your passion and talent into a ... contact the People department directly at your preferred location. The pay scale* for Cook III is $21.00. *The pay scale is the base salary or hourly wage range,… more
    Spanish Peaks Mountain Club (11/28/24)
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  • Cook III

    Aimbridge Hospitality (Orlando, FL)
    Job Summary Informacion disponible en espanol a continuacion. The Cook III is responsible for supervising the preparation of all food items for the ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/364982/ cook - iii /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job?… more
    Aimbridge Hospitality (01/03/25)
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  • Cook III , Main Kitchen - Hilton San…

    Hilton (San Diego, CA)
    …mornings, afternoons, evenings, weekends and holidays **Wage:** $19\.78\- $27\.13 hourly A Cook III is responsible for preparing, maintaining and monitoring ... in the main kitchen will support both outlet and banquet culinary production\. **What will I be doing?** As...culinary production\. **What will I be doing?** As a Cook III , you would be responsible for… more
    Hilton (12/28/24)
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  • Cook III - Grand Wailea Resort

    Hilton (Wailea, HI)
    …applicable and specialized experience and location\. **What will I be doing?** As a Cook III , you would be responsible for preparing, maintaining and monitoring ... The gorgeousWaldorf Astoria Resort in Maui,Grand Wailea,islooking for a Cook IIIto jointhe Culinaryteam\! Located on40 acresof lush tropical gardens, thisForbes… more
    Hilton (12/20/24)
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  • Cook III

    ASM Global (Fort Lauderdale, FL)
    POSITION: Cook III DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef / Exec Sous Chef / Sous Chef FLSA STATUS: Hourly , Non-Exempt Summary As the world's leading ... venues and corporate offices, we are looking for a Cook III in the F & B...as melons, grapefruit, and bananas. + Distributes food to banquet servers to serve to guests. + Primary assignments… more
    ASM Global (10/26/24)
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  • Cook III , Main Kitchen - Hilton…

    Hilton (Fort Lauderdale, FL)
    …This position supports the main kitchen, handling food production for the cafeteria, banquet operations, and the pool bar\. This is a union position\! The ideal ... of employment **What will I be doing?** As a Cook lll, you would be responsible for preparing, maintaining...the heart of it all\! **Job:** _Culinary_ **Title:** _Cook III , Main Kitchen \- Hilton Fort Lauderdale Marina_ **Location:**… more
    Hilton (01/04/25)
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  • Pastry Cook I, II and III | Montage…

    Spanish Peaks Mountain Club (Bluffton, SC)
    …be considered. Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Pastry Cook II SUMMARY The Pastry Cook role is ... station must be set up based on menu items, banquet event orders and specials, and ensures all misenplace...must be kept clean and organized. + The pastry cook must inspect all food products to maintain proper… more
    Spanish Peaks Mountain Club (01/07/25)
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  • Cook - (Resort Outlets) Starting…

    Aimbridge Hospitality (Phoenix, AZ)
    Job Summary The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria ... and assist in the food preparation for Banquets as required following specifications of Banquet Event Orders; Ensure banquet items are completed on time and… more
    Aimbridge Hospitality (12/10/24)
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