• Banquet and Line Cook

    Kimpton Hotels & Restaurants (Sacramento, CA)
    …and collaboratively work with other departments as needed. **What You Bring** + Prior banquet or cook experience is preferred and a Food Handler Certificate (if ... identities and genders. For our complete EEO policy click here (https://ihg.scene7.com/is/content/ihg/IHG\_DAM/kimpton-hotels/2018-brand-pages/amer/pdfs/eeo-policy-kimpton.pdf) . **Be Yourself. Lead Yourself. Make it… more
    Kimpton Hotels & Restaurants (07/09/24)
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  • Lead Line Cook

    Aimbridge Hospitality (Covington, KY)
    Job Summary A line - Cook is responsible for preparing / cooking all food items based on standardized recipes for the Corporate HQ outlet Banquets/Catering in ... to Aimbridge Hospitality standards. + Maintain post on kitchen line as required during the operating hours in order...Prepare food for Banquets as required following specifications of Banquet Event Orders. + Prepare and service food for… more
    Aimbridge Hospitality (10/01/24)
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  • Line Cook - PM Shift 2pm to 10pm

    New Castle Hotels & Resorts (St. Louis, MO)
    …has a great kitchen team and you are someone who contributes to that greatness (be it as Lead Cook , Line Cook , Pantry/Prep Cook , Breakfast Cook , ... Position: Line Cook - PM Shift 2pm...it might be breakfast, lunch dinner or a grand banquet but you know how to get it right...Be Great at What You Do -- If the Lead Cook , you are a role model… more
    New Castle Hotels & Resorts (09/23/24)
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  • Line Cook - The Hotel Zamora

    Sherman Associates, Inc. (St. Pete Beach, FL)
    …Zamora, a beautiful boutique hotel located in St. Pete Beach, FL is seeking an experienced Lead Line Cook . The Hotel Zamora is under new ownership and ... service in our Rooftop Lounge, Sidewalk Restaurant, Private Dining, and Meeting/ Banquet space. The Line Cook is responsible for preparing and/or directing… more
    Sherman Associates, Inc. (08/23/24)
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  • Cook I Lead

    Aimbridge Hospitality (Napa, CA)
    …Apply for this position (https://careers-aimbridge.icims.com/jobs/349323/ cook -i- lead /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help ... Job Summary Informacion disponible en espanol a continuacion. A Cook is responsible for preparing all food items based...to Aimbridge Hospitality standards. + Maintain post on kitchen line as required during the operating hours in order… more
    Aimbridge Hospitality (09/05/24)
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  • Lead Tournant

    Vail Resorts (Keystone, CO)
    …**Job Summary:** The Tournant is the leader on the line able to effectively run a variety of stations in ... They will assist in prepping, organizing and running all banquet operations. They will help to receive food and...Works all stations as required. + Develop and train line staff including interns to standard performance level. +… more
    Vail Resorts (09/03/24)
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  • Senior Executive Chef

    Sycuan (El Cajon, CA)
    …recipes, drafting food production sheets, monitoring kitchen staff performance, and performing line cook duties as needed. + Enhances food services and ... seeking an experienced and innovative Senior Executive Chef to lead the culinary operations of multiple restaurant venues across...origination to completion + Creating and executing large scale banquet and catering events + 21 years of age… more
    Sycuan (09/26/24)
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  • Head Chef, Banquets - The American Club

    Kohler Co. (Kohler, WI)
    …The American Club** _Work Mode: Onsite_ **Location:** Kohler, WI **Opportunity** The Banquet Chef is responsible for leading the day-to-day culinary operations and ... process. + Monitor and control expenses to keep in line as a % of Net Sales. _Personnel_ +...Must work effectively without supervision. + Directly supervise all Cook I, II, III, IVs and Stewards. + Participate… more
    Kohler Co. (07/20/24)
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