…fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food
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preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper…more
CookIII Casino, 5485 Casino Way, El Cajon,...of San Diego Food Handler Card + 2 years of casual and/or fine dining cooking experience Desirable: +
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8, 2025 Job Purpose: Under direction of designated venue Sous Chef, the CookIII leads all cooks in production and preparation of food/menu items for guest…more