• Catering Manager - State

    Compass Group, North America (Atlanta, GA)
    …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary As the Catering Manager , you will be responsible for in-house catering facilities, ... catering functions, coordinating all function activities with the catering sales and culinary teams, and overseeing catering...history), in a manner consistent with all applicable federal, state , and local laws, including the City of Los… more
    Compass Group, North America (11/22/24)
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  • Catering Backhall Floor Supervisor

    Montana State University (Bozeman, MT)
    …Breeden Fieldhouse and Bobcat Stadium Concessions, Fork in the Road food truck, MSU Catering , Indulge In-House Bakery, and the Farm to Campus Program. University ... Title Culinary Svcs Supv II - BZ Working Title Catering Backhall Floor Supervisor Brief Position Overview MSU ...and the overall college experience. CSD proudly provides Montana State University students with not only a repertoire of… more
    Montana State University (10/09/24)
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  • Operations Manager

    Montana State University (Bozeman, MT)
    …Breeden Fieldhouse and Bobcat Stadium Concessions, Fork in the Road food truck, MSU Catering , Indulge In-House Bakery, and the Farm to Campus Program. The 2 ... Culinary Svcs Mgr I - BZ Working Title Operations Manager Brief Position Overview Culinary Services is looking for...and the overall college experience. CSD proudly provides Montana State University students with not only a repertoire of… more
    Montana State University (11/23/24)
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  • General Manager

    Aimbridge Hospitality (Jacksonville, IL)
    …! That is #theAimbridgeWAY! Aimbridge Hospitality is actively recruiting for a General Manager to lead our team at the Holiday Inn Express Jacksonville, IL! The ... into the nation's largest third-party management company. The General Manager is a polished well-spoken and well-regarded ambassador who...and that the hotel is operated in compliance with state federal and local regulations as well as Company… more
    Aimbridge Hospitality (11/15/24)
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  • Sous Chef

    Compass Group, North America (San Francisco, CA)
    …Involved in the planning and execution of menus and events with the Chef and Catering Manager . ? Communicates effectively and completely to the teams in which ... hires, including but not limited to New Hire Packet, Employee/ Manager Hand Book Sign off Sheet, Fact Training Completion,...initiatives including Circle of Responsibility, Low Carbon Diet, and Farm to Fork Programs ? Prepares a well balanced… more
    Compass Group, North America (11/19/24)
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  • Front Desk Manager $72,000

    Aimbridge Hospitality (Sacramento, CA)
    Job Summary The Front Desk Manager is responsible for ensuring the operation of the Front Office in an attentive friendly efficient and courteous manner providing ... Must have a valid driver's license from the applicable state . + Must be able to convey information and...program as scheduled. + Be responsible for developing a manager as assigned by the Corporate Office including sign-off… more
    Aimbridge Hospitality (11/02/24)
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  • Chef Manager

    Elior North America (New York, NY)
    …administrative tasks, and are our liaison to the school community. An ideal Chef Manager embraces and cultivates our spirit of farm to table delicious food, ... **Chef Manager ** **Job Reference Number:** 25216 **Employment Type:** Full-Time...**Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Lexington-Independents ** State :** New York (US-NY) **The Role at a glance:**… more
    Elior North America (10/30/24)
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  • Temporary Program Coordinator

    Western Washington University (Bellingham, WA)
    …staff, and faculty, we are committed to making a positive impact in the state and the world with a shared focus on academic excellence and inclusive achievement. ... Technology Music and Society, American Cultural Studies, The Outback Farm , and Center for Law Diversity and Justice. The...are committed to making a positive impact in the state and the world with a shared focus on… more
    Western Washington University (11/05/24)
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  • Cook II $20.92

    Aimbridge Hospitality (Sacramento, CA)
    …in a hotel or related field. + Food Handlers Certification (must comply with State requirements) + Must be able to convey information and ideas clearly. + Must ... items are completed on time and check with Banquet Manager or Supervisor for time cover count or any...options that speak to the area's moniker as the " farm -to-fork" capital. Historical attractions with ties to the California… more
    Aimbridge Hospitality (09/25/24)
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  • $19.50 Housekeeper

    Aimbridge Hospitality (Sacramento, CA)
    …linen from guest rooms. + Perform other tasks/jobs as assigned by the supervisor or manager . + May be required to disassemble furniture or items in the guest room to ... options that speak to the area's moniker as the " farm -to-fork" capital. Historical attractions with ties to the California...venue for your next event. We also offer creative catering services, as well as an experienced staff to… more
    Aimbridge Hospitality (10/03/24)
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