- ARAMARK (New York, NY)
- …about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Sous Chef / Chef Manager who can help us deliver the ... development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key...proper safety and sanitation in kitchen + Oversee special catering events and may also offer culinary instruction and/or… more
- ARAMARK (Harrisonburg, VA)
- …Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you?ll help oversee staff, ... duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital...at location, as necessary. ? Maintain knowledge of daily catering events and confirm they are prepared and delivered… more
- ARAMARK (Chicago, IL)
- **Job Description** The Sous Chef oversees kitchen operations by supporting and training the Line Cooks and other Kitchen Staff. The Sous Chef assists ... Chef by managing kitchen production and employees. The Sous Chef is primarily responsible to supervise...task assigned + Report all injuries immediately to your manager /supervisor + Understand the proper use of and storage… more
- HCA Healthcare (Gainesville, FL)
- …a work environment where diversity and inclusion thrive? Submit your application for our Sous Chef opening with HCA Florida North Florida Hospital today and find ... benefits may vary by location._** We are seeking a(an) Sous Chef for our team to ensure...Manager on ordering. + Working in conjunction with chef on developing quality patient menus/recipes + Working in… more
- Sodexo (Santa Clara, CA)
- …preferred + 2+ years as a Sous Chef or Kitchen Assistant Manager in a catering , food manufacturing, or high-volume food production environment + Must ... love's what they do** **Nourish** is looking for an Sous Chef to join the team at...+ Engage in joint efforts with our Unit Safety Manager to ensure Food safety protocols are implemented and… more
- Compass Group, North America (Boston, MA)
- Bon Appetit Position Title: Sous Chef Reports To: General Manager Salary: $60,000 to $70,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit ... opportunities for our people! Job Summary Working as the Sous Chef , you will be responsible for...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
- Compass Group, North America (Waterford, CT)
- Eurest + We are hiring immediately for a SOUS CHEF position. + Location: Dominion Millstone, Millstone Rd, Waterford, CT 06385. Note: online applications ... with varied schedule during shutdown periods. + Details: The sous chef will assist in managing day-to-day...experience. Previous experience in customer-facing dining. + Reports to: Chef Manager + Salary: $55,000 per year… more
- IHG (Miami, FL)
- …South Florida by the Sun Sentinel. **Your day to day:** As the **Toro Toro Executive Sous Chef ,** you will supervise day-to-day activities of the Sous Chefs ... as brand standards and local policies and procedures. Serve as Executive Chef in his/her absence. **_DUTIES AND RESPONSIBILITIES:_** + Supervise of day-to-day… more
- HCA Healthcare (Wichita, KS)
- **Description** **Introduction** Do you have the career opportunities as a(an) Sous Chef you want with your current employer? We have an exciting opportunity for ... of colleagues. Do you want to work as a(an) Sous Chef where your passion for creating...for Patient Food Service, Physicians Dining Room, Cafeteria and Catering . + Ensures that all food items are prepared,… more
- Boyd Gaming (St. Charles, MO)
- …and guest satisfaction while supporting the company's vision, mission, and values. The Sous Chef must have the ability to effectively interact and communicate ... with guests and team members. The Sous Chef must also act as a...Cooks, and Assistant Cooks. + Collaborate with Assistant General Manager , General Manager , and Restaurant Chef… more
- Crown Equipment Corporation (New Bremen, OH)
- Sous Chef - 17 West Restaurant Location: New...service of these menu items. + Work with the General Manager and Executive Chef in setting the direction ... menus and recipes used in the restaurant and the catering operations, As well as, assisting with the preparation,...(preferred). + Four to six years' experience as a Sous Chef and/or line cook. + Strong… more
- ARAMARK (El Dorado, KS)
- …the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Sous Chef who can help us deliver the best customer service and ... development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key...proper safety and sanitation in kitchen + Oversee special catering events and may also offer culinary instruction and/or… more
- Harvard University (Cambridge, MA)
- …of appropriate inventory levels based on the menu needs, etc. + Along with the Executive Chef , Catering Manager and General Manager plans execution of ... is necessary Position Description: Operational Management Under the direction of the Executive Chef , Lead non-exempt culinary team for the catering kitchen in… more
- ARAMARK (Pittsburgh, PA)
- …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Sous Chef - at Acrisure Stadium - Home of the Pittsburgh, Steelers ... customer service and food experiences. Reporting to the General Manager , you?ll take a hands-on approach in focusing on...development, culinary expertise, safety protocol, and client relations. Our Sous Chef will also play a key… more
- Sodexo (La Mesa, CA)
- …**Do you enjoy a high energy, fast paced environment?** Sodexo is seeking a ** Sous Chef ** for **Sharp Grossmont** located in **La Mesa, California.** If you ... have experience as a ** Sous Chef ** **Apply Now!** **The successful candidate...Work with vendors on procurement items. Responsible for purchasing manager and purchasing financial audits; + implement innovative and… more
- IHG (Miami, FL)
- …WORKPLACES** of South Florida by the Sun Sentinel. **Your day to day:** As a **Jr. Sous Chef ,** you will assist in managing a single food and beverage outlet or ... with other departments. Key departmental contacts include Sales and Marketing, Catering , Banquets, Maintenance, and Guest Services. Assist sales, catering ,… more
- Six Flags (Allentown, PA)
- Overview: Full Time Year -Round Comprehensive Benefits Package The Sous Chef must be able to show a strong knowledge of back-of-house operations as well as ... state health department laws, Diversey, and Internal Audits. + Consult daily with the Chef Manager to ensure successful operational results. + Assist in the… more
- ARAMARK (Bentonville, AR)
- …legislation. All such matters pertaining to safety and hygiene must be reported to the Head Chef or unit Manager + To assist in crafting all menu cycles ensuring ... **Job Description** In the absence of the Head Chef , to assume complete responsibility for the overall...1-2 years? experience in a professional kitchen or productive catering + Experience of purchasing and profit optimization. +… more
- IHG (San Diego, CA)
- …experiences must start somewhere. So why not with you? We're looking for a new Banquet Sous Chef to join our team! A little taste of your day-to-day: + Assist ... other departments. Key departmental contacts include Sales and Marketing, Catering , Banquets, Maintenance, and Guest Services. Assist sales, ...and food preparation as required. + May serve as Manager on Duty or perform other duties as assigned.… more
- Aimbridge Hospitality (Palm Desert, CA)
- Job Summary The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive ... $85,753.80/Yr. Compensation Max USD $102,904.56/Yr. Apply for this position (https://careers-aimbridge.icims.com/jobs/349304/executive- sous - chef -oem/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job?… more
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