- Sodexo (Nashville, TN)
- …Growth . The Campus Executive Chef will lead all culinary operations-driving innovation , consistency, and excellence across residential, retail, and ... campus. Oversee concept development, menu design, and the implementation of new culinary concepts; Driving innovation and excellence in the university's dining… more
- Compass Group, North America (Mountain View, CA)
- …and 17,000 professional food service team members. Job Summary The Director of Culinary Innovation leads culinary research and development, menu strategy, ... contract foodservice, hospitality, or R&D environments. Experience in menu development, culinary innovation , and retail cafe or restaurant programming. Strong… more
- Hilton (Santa Barbara, CA)
- …breakfast favorites. A Chef de Cuisine is responsible for leading the culinary production of a designated kitchen in the hotel's continuing effort to deliver ... the hospitality industry. Today, Hilton remains a beacon of innovation , quality, and success. This continued leadership is the...are at the heart of it all! #LI-MM4 Job: Culinary Title: Chef de Cuisine - Hilton… more
- Compass Group, North America (Washington, DC)
- … Chef , you'll work closely with our Regional Directors of Operations and culinary teams to drive innovation , ensure food quality and consistency, and lead ... 17,000 professional food service team members. Job Summary Corporate Executive Chef Territory: Northern California & Pacific Northwest Location Requirement: Must… more
- Compass Group, North America (Hayward, CA)
- …work week, alternating weekends Job Summary Morrison Healthcare is seeking a Senior Executive Chef to lead culinary operations for a major healthcare facility in ... an exceptional experience for patients, guests, and staff. The Senior Executive Chef will lead a high-performing culinary team and drive wellness-focused,… more
- Compass Group, North America (Mountain View, CA)
- …Executive Chef to join our awesome Catering team with Bon Appetit! The Executive Chef is the culinary leader for our entire Catering culinary experience. ... will not only be responsible for the quality and innovation of our catering menus but also oversee all...Chef and key stakeholders, you will leverage your culinary and operational expertise to uphold our high food… more
- Compass Group, North America (Redmond, WA)
- … leader for a defined district of units, ensuring operational excellence, culinary innovation , and brand consistency across all assigned locations. This ... role is responsible for guiding and supporting unit-level culinary teams to achieve financial targets, maintain compliance, and deliver exceptional guest… more
- Hilton (Los Angeles, CA)
- …Assist the Executive Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all hotel ... the hospitality industry. Today, Hilton remains a beacon of innovation , quality, and success. This continued leadership is the...Angeles' Fair Chance Initiative for Hiring Ordinance. #LI-JS3 Job: Culinary Title: Chef de Cuisine, San Laurel… more
- Sodexo (Omaha, NE)
- …3 - Catering for Creighton University located in Omaha, Nebraska . This Executive Chef will manage the culinary catering program campus wide. Sodexo provides ... food production forecasting wine pairing with menu ensure Sodexo Culinary standards including recipe compliance and food quality are...development skills; and/or have a passion for food and innovation . Who We Are At Sodexo, our purpose is… more
- Compass Group, North America (Cocoa, FL)
- …environment. The chance to make a meaningful difference in healthcare through culinary innovation . Apply to Morrison Healthcare today! Morrison Healthcare is ... members. Job Summary About the Role As the Executive Chef , you will oversee all culinary activities...the Executive Chef , you will oversee all culinary activities within our hospital, ensuring high-quality, nutritious meals… more
- Compass Group, North America (Boca Raton, FL)
- …FL As the Executive Chef , you will be responsible for leading all culinary operations at a private or independent K-12 school in Boca Raton, FL. This hands-on ... role requires a strong dedication to food quality, safety, innovation , and service excellence. You will lead all aspects...You will lead all aspects of a team of culinary associates, run kitchen operations, and partner closely with… more
- Stanford University (Stanford, CA)
- Senior Executive Chef Residential & Dining Enterprises, Stanford, California, United States Food Services Post Date Nov 20, 2025 Requisition # 107776 ABOUT STANFORD ... medicine, and sustainability. It also is an engine of innovation , blending theory and practice to move ideas and...meals annually at 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference… more
- Sodexo (Lansing, MI)
- Role Overview SodexoMAGIC is seeking an Executive Chef of Catering tolead catering culinary operations at Lansing Public Schools. In this role, you'll be the ... all sizes. From concept to plate, you'll oversee every culinary detail, guaranteeing top-tier quality and presentation that delights...employee development skills have a passion for food and innovation Who We Are At Sodexo, our purpose is… more
- Atrium Hospitality (St. Charles, MO)
- …- Your ability to balance quality with efficiency helps drive profitability. Executive Chef certification or culinary degree preferred - You bring the ... Two Convention Center Plaza Saint Charles, MO 63303 Executive Chef Full time Compensation Range : $75,000- $80,000 Compensation...of Service , Perseverance , Inclusion , Respect , Innovation , and Teamwork to create an environment where… more
- Sodexo (Orangeburg, SC)
- …campus. Oversee concept development, menu design, and the implementation of new culinary concepts; Driving innovation and excellence in the university's dining ... Role Overview Sodexo is seeking an Executive Chef 3 for the South Carolina State University...food cost analysis, and food production forecasting; Ensure Sodexo Culinary standards including recipe compliance and food quality are… more
- Compass Group, North America (Framingham, MA)
- …creating memorable meals Why Join Us? This isn't just a job-it's a platform for culinary innovation . You'll have the freedom to experiment, the support to grow, ... Eurest Position Title: EXECUTIVE CHEF - Framingham, MA Salary: $80000 - $85000...Referral Policy, email MyReferral@compass-usa.com. Job Summary Are you a culinary visionary ready to take the reins of a… more
- Compass Group, North America (Columbia, SC)
- …a company as we continue to raise the bar. Job Summary Are you a culinary leader with a passion for innovation , client engagement, and operational excellence? ... to shape the industry and create new opportunities for innovation . Join the Compass family today! great people. great...We're seeking a Working Chef / Director in Dining Service to lead a… more
- Compass Group, North America (New York, NY)
- …constantly expanding to shape the industry and create new opportunities for innovation . Join the Compass family today! great people. great services. great results. ... email MyReferral@compass-usa.com. Job Summary Working as a Senior Executive Chef will allow you the opportunity to work with...yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring… more
- Sodexo (Fargo, ND)
- Role Overview Sodexo Energy and Resource is seeking an Executive Chef to support one of our Oil & Gas clients in Tioga, ND . This role will be based in Tioga, ND ... food cost analysis and food production forecasting ensure Sodexo Culinary standards including recipe compliance and food quality are...and employee development skills a passion for food and innovation Who We Are At Sodexo, our purpose is… more
- Compass Group, North America (Glendale, AZ)
- …Kitchen Collection, a proud member of the Compass Group family, is where culinary innovation meets elevated experiences. Our curated suite of branded solutions ... Krafted Position Title: CHEF MANAGER - GLENDALE, AZ Salary: $75,000 Krafted...will be responsible for the success of both the culinary and food service operation. Key Responsibilities: Full … more
