- Ted's Montana Grill Inc (Aurora, CO)
- …+ Profitability + Financial Reporting REQUIREMENTS + 3+ years as a Chef , Culinary Manager or Kitchen Manager + Polished casual, upscale or fine ... Culinary Manager / Chef PASSION BEGINS... Culinary Manager / Chef PASSION BEGINS WITH THE HEART...you're an inspirational leader who enjoys working in a chef -driven restaurant committed to a precise kitchen … more
- Montana State University (Bozeman, MT)
- …position, please contact: Sarah Maki ### ###@montana.edu Classification Title Instructor Working Title Culinary Arts Chef Manager Non-Tenure Track Faculty - ... Pool) Brief Position Overview Gallatin College seeks a part-time chef manager for the Culinary ...proper equipment operation/maintenance and safety and sanitation in the kitchen , + Maintain inventory system for food and supplies,… more
- OTG (Philadelphia, PA)
- YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Chef / Kitchen Manager now at PHL and drive a new type of hospitality. Explore career opportunities in a ... drive it. ROLE AND RESPONSIBILITIES Position Summary: The OTG Chef / Kitchen Manager at PHL...While reporting to the General Manager , the Chef will lead and train local culinary … more
- King's Seafood Company (King, NC)
- …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 based ... and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you...Manager . + High school graduate. + Any formal culinary training. + Ability to analyze and participate in… more
- Compass Group, North America (Whitewater, WI)
- …your culinary skills in fast paced growing environment? We are currently seeking Chef Manager at the University of Wisconsin - Whitewater. In this role, you ... managing cost controls and control expenditures for the account. + Assists the Executive Chef and culinary team with planning and creating menus. + Foster strong… more
- Schwan's Company (St. Paul, MN)
- PASTRY SOUS CHEF - EDWARDS DESSERT KITCHEN 200 N...tidy order + Will be responsible to perform as manager of kitchen staff in the absence of ... expand upon new modern techniques in a friendly creative environment than the Pastry Sous Chef position at Edwards Dessert Kitchen is for you! In this position… more
- Bern's Steak House (Tampa, FL)
- …environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining a motivated, ... training staff + Responsible for daily function of the kitchen operations + Maintain professionalism with team members, managers...Able to make great quality food + Communicate with Chef de Cuisine and Executive Chef next… more
- Compass Group, North America (San Francisco, CA)
- …events as needed with staff, culinary support Marketing/Sales ? Works with Executive Chef or General Manager to plan seasonal tastings of new menu items, ... of food quality, freshness and presentation. This position oversees the kitchen 's daily administrative, operational, and culinary tasks, including sanitation… more
- Aimbridge Hospitality (Ypsilanti, MI)
- … kitchen related equipment. + Ability to physically self-demonstrate culinary techniques ie cutting cooking principles plate presentation safety and sanitation ... Job Summary The Chef de Cuisine will direct enhance and refine...Consistently direct the complete sanitation and safety efforts for culinary offerings and environment. Act as Food Manager… more
- Marriott (San Antonio, TX)
- **Additional Information** **Job Number** 24189392 **Job Category** Food and Beverage & Culinary **Location** JW Marriott San Antonio Hill Country Resort & Spa, ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
- Johns Hopkins University (Baltimore, MD)
- …to local, state, and national food sanitation regulations and proper use of necessary kitchen equipment. The Chef de Cuisine will collaborate with the Campus ... Executive Chef and Recipe Development Chef to evaluate, develop, and implement culinary ...and post-production data collection. + Implements training programs, manages kitchen personnel, and supervises/coordinates all related culinary … more
- Harvard University (Cambridge, MA)
- … Chef and under the leadership of the General Manager . The Sous Chef Assists with the Culinary and Operational oversight to Harvard Kennedy School ... direction of the Executive Chef , Lead non-exempt culinary team for the catering kitchen in...the menu needs, etc. + Along with the Executive Chef , General Manager plans execution of catered… more
- Whitsons Culinary Group (Townsend, MA)
- …purchase product, and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef / Manager ensures that the ... correctly, and cooked and served quickly. The Chef / Manager will also make sure that the kitchen...AND RESPONSIBILITIES: * Perform additional duties as assigned. Whitson's Culinary Group offers a comprehensive benefits package to all… more
- Vanderbilt University (Nashville, TN)
- …of the day-to-day culinary operations in an assigned dining hall. The Chef De Cuisine will provide hands-on culinary leadership to facilitate a quality ... Chef De Cuisine position reports to the General Manager and has interactions with staff, students, faculty, and...guest satisfaction. + Work closely with the Director of Culinary Operations, unit General Manager and dining… more
- Elior North America (New York, NY)
- ** Chef Manager ** **Job Reference Number:** 25216 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Lexington-Independents **State:** ... and catered events. They are the front line of culinary and service excellence and work collaboratively as mentors...are our liaison to the school community. An ideal Chef Manager embraces and cultivates our spirit… more
- Sodexo (Notre Dame, IN)
- **Unit Description** **Sodexo** is seeking a ** Kitchen Manager / Chef Manager ** for our prestigious client, **Congregation of Holy Cross Fatima, in Notre ... with the team to promote continuous improvement. Qualifications: - Proven experience as a Chef Manager or similar role in a high-volume restaurant or hospitality… more
- ARAMARK (Alamosa, CO)
- …focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget ... **Job Description** **Aramark Healthcare+** is recruiting for a ** Chef Manager ** to join our team...lives and/or works. **Job Responsibilities** + Train and manage kitchen personnel and supervise/coordinate all related culinary … more
- ARAMARK (Dallas, TX)
- …focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget ... **Job Description** Aramark Healthcare+ is seeking a Chef Manager for Baylor Institute for...of your career. **Job Responsibilities** + Train and manage kitchen personnel and supervise/coordinate all related culinary … more
- Whitsons Culinary Group (Daphne, AL)
- …production records and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef Manager ensures that the ... portioned correctly, and served quickly. The Chef Manager will also make sure that the kitchen...Company and requirements of the job change. Education: * College/ Culinary degree preferred. * FMP preferred * Safety training… more
- Whitsons Culinary Group (Ramapo, NY)
- …purchase product, and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef / Manager ensures that the ... correctly, and cooked and served quickly. The Chef / Manager will also make sure that the kitchen...calendar REQUIRED QUALIFICATIONS AND COMPETENCIES: Education: - College / Culinary degree preferred. - FMP preferred. - Safety training… more
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