• Chef Manager

    Elior North America (New York, NY)
    …menu planning, quantities needed , and preparation lists with the Sous/Jr. Sous Chef as needed . + Place orders, reconcile invoices, take weekly physical ... ** Chef Manager** **Job Reference Number:** 25216 **Employment Type:**...accordance with DOH and CTY standards. + Ensuring any needed equipment and/or refrigeration repairs are communicated and followed… more
    Elior North America (10/30/24)
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  • Fine Dining Chef De Cuisine

    Omni Hotels (Hot Springs, VA)
    …+ Work with Conference Services and Sales departments with creation of special menus as needed . + Chef de Cuisine is responsible for all areas of the kitchen ... To provide technical and administrative assistance to the Executive Chef and ensure efficient, effective operation of the kitchen...plan for special events and to support service as needed . + Work with the Restaurant Chefs/Sous Chefs weekly… more
    Omni Hotels (09/05/24)
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  • Academy Chef

    Barry Callebaut (Chicago, IL)
    …customer facilities. * Responsible for expertise in Food Manufacturing Product Development for the Chef team as needed . * Act as the primary Food Manufacturing ... Academy Chef Location: Chicago, US, 60654 At Barry Callebaut,...* Provide technical support and training to customers when needed , together with technical services. * Research and test… more
    Barry Callebaut (10/31/24)
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  • Assistant Sous Chef (Lead Line Cook) Full…

    The Walt Disney Company (Orlando, FL)
    …of a safe, clean work area + Receptive to working on-stage and working on the chef 's table, if needed + Awareness of modern and classical cooking, as well as ... LEARN MORE (https://www.youtube.com/watch?v=NyMtyou0OS0)** **Responsibilities :** + We assist the Chef with overall culinary direction and development of the team,… more
    The Walt Disney Company (10/31/24)
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  • Station Chef - PRN

    Prairie Ridge Health (Columbus, WI)
    …looking for a team member to join our Culinary Department in the role of Station Chef . This position is PRN, as needed with shifts of 5:30am-2pm, 9:30am-6pm and ... holiday per year and one weekend per month required. POSITION SUMMARY: The Station Chef is responsible for the preparation of food for patients, caters, and the… more
    Prairie Ridge Health (08/07/24)
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  • Executive Chef 2

    Sodexo (Santa Clara, CA)
    …operation for 1 of the 5 Cafes and assist with Catering Operations when needed .** The Executive Chef will be responsible for menu planning, ordering, inventory, ... **Sodexo's Good Eating Company** is looking for an **Executive Chef 2** to join our team at one of...this opportunity right for you? We are looking for Chef 's who:** + Ensure all food always looks and… more
    Sodexo (08/22/24)
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  • LN Concerts, Sous Chef - HOB

    Live Nation (Anaheim, CA)
    …the Department + Assist and support kitchen management in any of their job functions, as needed + Work with Executive Chef to schedule shifts for kitchen staff + ... you then please read on! THE ROLE The Sous Chef is responsible for all food and food related...kitchen staff in any of their job functions, as needed + Participate in outside appearances and fund raising… more
    Live Nation (10/23/24)
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  • Sous Chef

    Compass Group, North America (Columbus, OH)
    …temperature checks, waste sheets and pest control * Creation of menu specifications, as needed * Setting standards for chef table setups * Creation of prep ... Levy Sector Sous Chef at Lower.com Field. Home of the MLS...safety Core Signatures * Supporting other Levy locations, as needed * Supporting the maintenance and update of recipes… more
    Compass Group, North America (11/05/24)
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  • Sous Chef - Nationals Park

    Compass Group, North America (Washington, DC)
    …temperature checks, waste sheets and pest control * Creation of menu specifications, as needed * Setting standards for chef table setups * Creation of prep ... Levy Sector Position Title: SOUS CHEF - NATIONALS PARK Pay Range: [[cust_StartingPayRate]] to...safety Core Signatures * Supporting other Levy locations, as needed * Supporting the maintenance and update of recipes… more
    Compass Group, North America (10/08/24)
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  • Executive Sous Chef - Lumen Field

    Compass Group, North America (Seattle, WA)
    …temperature checks, waste sheets and pest control + Creation of menu specifications, as needed + Setting standards for chef table setups + Creation of prep ... and MLS All-Star Games. Job Summary The Executive Sous Chef position is a central leadership role within the...safety Core Signatures + Supporting other Levy locations, as needed + Supporting the maintenance and update of recipes… more
    Compass Group, North America (10/09/24)
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  • Sous Chef - Tempo by Hilton Times Square

    Hilton (New York, NY)
    …with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance with federal, state, local and company health, safety, sanitation and ... with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance with federal, state, local and company health, safety, sanitation and… more
    Hilton (10/29/24)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    **9325BR** **Position Title:** Junior Sous Chef **Organization:** Aux-Dining **Job Responsibilities:** Major Responsibilities Assist Sous Chef + Oversees hot or ... Serves as kitchen lead in absence of a Sous Chef . + Comply with Kosher regulations under the supervision...learn and adapt to new systems and applications as needed . + Demonstrated ability to deliver exceptional customer service.… more
    Rochester Institute of Technology (10/25/24)
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  • Executive Sous Chef - Hilton Santa Barbara…

    Hilton (Santa Barbara, CA)
    …with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance with federal, state, local and company health, safety, sanitation and ... Resort is looking for their next talented **Executive Sous Chef ** \. This is an incredible opportunity for a...** \. This is an incredible opportunity for a chef to expand their leadership experience and grow within… more
    Hilton (10/12/24)
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  • Restaurant Senior Sous Chef - Conrad

    Hilton (Washington, DC)
    …hotel located in the heart of urban _DC_ as the **Restaurant Senior Sous Chef ** \! This stylish and sophisticated property has brought a new standard of luxury ... with 360 rooms, 32,000 square feet of banquet space, and5 food and beverage outlets\. Chef Ria Montes is the culinary mastermind behind Estuary\. With a passion for… more
    Hilton (10/01/24)
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  • Pastry Chef -Downtown

    Capital City Club (Atlanta, GA)
    …the stock of baking ingredients and equipment and place orders within budgeted guidelines as needed , as approved by the Executive Chef . + Ensure all food is ... to hire an enthusiastic, self-motivated, and team-focused individual for a Pastry Chef position. The position includes full-time hours, health, vision, life, dental… more
    Capital City Club (08/14/24)
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  • System Corporate Chef

    ARAMARK (Washington County, MD)
    …property executive chef performance and provide feedback and mentoring as needed . ? Support organization of culinary talent for high profile events, and seasonal ... **Job Description** The System Corporate Chef for Aramark SeniorLIFE+ will require a strong...selected items when necessary, and assist operational team as needed in organizing operational plans for VIP events, to… more
    ARAMARK (09/22/24)
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  • Chef de Cuisine

    Omni Hotels (Bretton Woods, NH)
    …the Omni Mount Washington Resort may be your perfect match. Job Description The Chef de Cuisine will be responsible for the Culinary Banquet Operation and assisting ... the Executive Chef with the overall food service throughout the resort,...restaurants and banquets. + Assure that only the amounts needed of convenience salad dressing and soups are issued,… more
    Omni Hotels (10/31/24)
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  • Chef de Cuisine

    Johns Hopkins University (Baltimore, MD)
    …and national food sanitation regulations and proper use of necessary kitchen equipment. The Chef de Cuisine will collaborate with the Campus Executive Chef and ... approximately 20 employees and reports to the Campus Executive Chef . + Manages inventory process, completion, and outcomes. +.... + Supports major events on campus and as needed by catering, residential, or retail teams. + Ensures… more
    Johns Hopkins University (10/02/24)
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  • Executive Chef

    Mina Group (Anaheim, CA)
    Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's refined technique and ... and purveyors to highlight the regions finest ingredients. Executive Chef The Executive Chef will lead the...portioning, cooking and serving standards. + Fill in where needed to ensure guest service standards and efficient operations.… more
    Mina Group (08/14/24)
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  • Sous Chef -Lankenau Hospital

    ARAMARK (Wynnewood, PA)
    **Job Description** The Sous Chef oversees kitchen operations by supporting and training the Line Cooks and other Kitchen Staff. The Sous Chef assists the ... by managing kitchen production and employees. The Sous Chef is primarily responsible to supervise the production, preparation...**Additional Job Functions:** + Assist in other areas as needed + Completion of any task requested by a… more
    ARAMARK (10/08/24)
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