- Compass Group, North America (Chicago, IL)
- …kitchen team & Commissary Kitchen daily + communicating daily with foh manager on any changes that may arise due to product unavailability or staff attendance ... you can flourish. Job Summary Working as the Sous Chef , you will be responsible for the successful operation...may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist… more
- Harvard University (Cambridge, MA)
- …changes to Culinary Team and Front of House Staff. + In absence of Chef /Production Manager or Person-in-Charge, executes and produces the scheduled menu. In ... and presentation of catered functions, while working under the guidelines of the Chef /Production Manager or Person-in-Charge. + Tastes and evaluates all food… more
- Montana State University (Bozeman, MT)
- …### Classification Title Culinary Svcs Mgr I - BZ Working Title Operations Manager Brief Position Overview Culinary Services is looking for motivated team members ... relax. The division is comprised of 2 residential dining halls, a commissary kitchen, several retail operations including 4 coffee shops, Chick-fil-A, the Union… more
- Atticus Market (New Haven, CT)
- Baker Job Summary An Atticus Baker prepares handmade baked goods in our commissary bakery for our two retail stores, wholesale, and catering, using only regionally ... and pastry * Other tasks assigned by the pastry chef or senior bakers Qualifications * Basic knowledge of...holidays Reports directly to: * Lead Bakers, Assistant Bakery Manager , Bakery Manager Pay rate and growth… more
- Marriott (Chicago, IL)
- **Additional Information** Pay: $26.95 - $27.70/hour, Commissary Kitchen **Job Number** 25020098 **Job Category** Food and Beverage & Culinary **Location** Chicago ... quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &… more