• Cook III , Main Kitchen - Hilton San…

    Hilton (San Diego, CA)
    The newly renovated Hilton San Diego Bayfront is searching for an energetic ** Cook III ** to join their team\. Located along the San Diego Bay, this beautiful ... culinary knowledge to this dynamic hotel and team\. A Cook III is responsible for preparing, maintaining...in the main kitchen will support both outlet and banquet culinary production\. **What will I be doing?** As… more
    Hilton (06/15/24)
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  • Pastry Cook III

    Spanish Peaks Mountain Club (Maui County, HI)
    …be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Pastry Cook III SUMMARY The Pastry Cook role ... the highest quality food products for the restaurant and banquets , according to menu descriptions and direction from the...operate all necessary equipment. The pay scale* for Pastry Cook III is $29.83. *The pay scale… more
    Spanish Peaks Mountain Club (06/17/24)
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  • Cook III , Banquets (Summer…

    Spanish Peaks Mountain Club (Deer Valley, UT)
    …to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Cook III SUMMARY The Cook III ... will provide and maintain high quality standards and procedures in preparing and serving food while keeping the kitchen clean, safe and a sanitary environment in which to work. This role will contribute to the organization as an active business partner that… more
    Spanish Peaks Mountain Club (06/25/24)
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  • Cook III - Banquets

    Aimbridge Hospitality (Brookfield, WI)
    …Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/336163/ cook - iii - banquets /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) ... Job Summary The Cook III is responsible for supervising...+ Supervise and assist in the food preparation for Banquets as required following specifications of Banquet more
    Aimbridge Hospitality (06/25/24)
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  • Cook III

    Aimbridge Hospitality (Southlake, TX)
    Job Summary Informacion disponible en espanol a continuacion. The Cook III is responsible for supervising the preparation of all food items for the ... is in need of help. + Supervise and assist in the food preparation for Banquets as required following specifications of Banquet Event Orders; Ensure banquet more
    Aimbridge Hospitality (06/20/24)
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  • Harbor Social Cook III (U)

    Marriott (Forest Heights, MD)
    …**Position Type** Non-Management **Gaylord Entertainment** **JOB DESCRIPTION** **Job Title:** Culinary III **Department:** F&B - Banquet Kitchen, F&B Outlet ... Gaylord Hotels **Reports To:** Exec Chef - Restaurant, Sr Sous Chef - Banquets **Supervises:** N/A **Job Description Date:** 10/03/06 **Job Purpose:** Two to three… more
    Marriott (06/29/24)
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  • Cook III

    Marriott (Irving, TX)
    **Additional Information** Banquet Kitchen **Job Number** 24098818 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Dallas Las Colinas, ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (06/08/24)
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  • Union Cook III PM

    Marriott Vacations Worldwide (Carmel-By-The-Sea, CA)
    …lists and production schedules for each day's service according to visual inventory, banquet sheets and reservations. + Works with Chef / supervisors to prepare ... griddle, char broiler, oven and middle, as well as banquet production + Prep production of all hot line...Chef in preparation and serving of cold food at banquets and other clubhouse functions when needed **Requirements:** +… more
    Marriott Vacations Worldwide (06/29/24)
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  • Lead Cook

    University of Colorado (Colorado Springs, CO)
    …Services (https://apptrkr.com/get\_redirect.php?id=5246028&targetURL=https://diningservices.uccs.edu/) is seeking applications for Cook III positions. The UCCS ... Lead Cook - 33526 University Staff **Description** **Lead ...nourish and support our community. **Essential Functions** + Review banquet event orders or cycle menu and set production… more
    University of Colorado (05/11/24)
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  • Sous Chef, Banquets - The American Club

    Kohler Co. (Kohler, WI)
    …and support departments. + Must work effectively without supervision. + Directly supervise all Cook I, II, III , IVs and Stewards. + Participate in recruiting, ... **Sous Chef, Banquets - The American Club** _Work Mode: Onsite_...Club** _Work Mode: Onsite_ **Location:** Kohler, WI **Opportunity** The Banquet Sous Chef is responsible for leading the day-to-day… more
    Kohler Co. (07/02/24)
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