- Hilton (Wailea, HI)
- …applicable and specialized experience and location\. **What will I be doing?** As a Cook III , you would be responsible for preparing, maintaining and monitoring ... best resorts with 780 rooms, 100,000 square feet of banquet space, and 7 food and beverage outlets\. This...company regulations **What will I be doing?** As a Cook III , you would be responsible for… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …to apply internally. At Montage, It's All Because of YOU! Pastry Cook III Imagine turning your passion and talent into a ... highest quality of food products for the restaurant and banquets , according to menu descriptions and hotel's standards +...according to menu descriptions and hotel's standards + Mentor Cook III and kitchen staff, providing guidance… more
- ASM Global (Fort Lauderdale, FL)
- POSITION: Cook III DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef/Exec Sous Chef/Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM GLOBAL Two ... and dessert fruits such as melons, grapefruit, and bananas. + Distributes food to banquet servers to serve to guests. + Primary assignments include but are not… more
- Marriott (Atlanta, GA)
- …and platter presentations for banquets . Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Kimpton Hotels & Restaurants (Palm Springs, CA)
- …+ Follow departmental policies as well as restaurant rules and regulations as set forth in the employee handbook and by management. + Report any maintenance or ... repairs needed to the Executive Chef. + Prevent the spoiling and contamination of foods by implementing proper sanitation practices while ensuring compliance with policy and health regulations. + Know and comply consistently with standard portion size, cooking… more
- Sage Hospitality Group (Chicago, IL)
- …+ Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. + Start food items that are prepared ahead of ... time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures. + Check pars for shift use, determine necessary preparation, freezer pull and… more
- Marriott (Newport Beach, CA)
- …$26.00 per hour **POSITION SUMMARY** Prepare plate and platter presentations for banquets . Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers ... for cooking, including portioning, chopping, and storing food before use. Prepare and cook food. Weigh, measure, and mix ingredients. Wash and peel fresh fruits and… more
- Omni Hotels (Orlando, FL)
- …Job Description Provide high quality standards and procedures in preparing/serving all banquet food at an entry level. Responsibilities + Maintain kitchen sanitation ... + Advanced Knife skills required. + Minimum 1 year banquet culinary experience, preferably in high volume upscale hotel... culinary experience, preferably in high volume upscale hotel banquet operation. + Must be familiar with all cooking… more
- Kohler Co. (Kohler, WI)
- …supporting daily line-ups in absence of management/chef. + Assistingin training of Cook I's, Cook II's, and Cook III 's in culinary skill set, safety, and ... ** Cook IV, Wisconsin Room ($1000 Sign On Bonus)**...**Opportunity** Responsible for preparing food products thatrepresentthe standards for allrestaurants, banquets ,and a la carte serviceswith quality, consistency, and surroundings… more