- Omni Hotels (Atlanta, GA)
- …assistance to the Executive Sous Chef and ensures effective operation of the Top Draft kitchen and food production outlets. Responsibilities + Support restaurant ... chef/sous chef and supervisor + Help to train staff. + Control quality and consistency of all food served. + Insure station is set for service 15 minutes prior to service. + Insure all food supplies necessary for service are in appropriate supply on a timely… more
Locations:
Georgia