- Kelly Services (Austin, TX)
- R&D Test Kitchen Technician As aR&D Test Kitchen Technician, you will play a crucial role in evaluating new and existing food products and consumer ... samples for all cuttings and code product samples. + Equipment Management: Manage test kitchen equipment, including scales and thermometers, ensuring they are… more
- Vancouver Public Schools (Vancouver, WA)
- …Fair Labor Standard Act Status: Non-exempt Job Purpose: The Nutrition Services Kitchen Manager, under the direction of the Nutrition Services Director, is ... implementing, overseeing, managing and reviewing operational aspects of their kitchen . The Kitchen Manager is responsible for...Possess a current Washington State Food Workers Card. The test may be completed at the local health department… more
- Nordstrom (Minnetonka, MN)
- …all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly ... Restaurant team, you'll play a dual role - part kitchen genius, part artist. In this role, you'll A...and is always ready to pass the white glove test You own this if you have + Been… more
- Goddard School (Round Lake, IL)
- …hygiene, meal planning , food distribution to rooms, record keeping and all kitchen operations; ensures adherence to State Food Service guidelines and all public ... for any commercially prepared food items. 6. Maintains a safe and sanitary kitchen , pantry and storage areas; washes items used for food preparation. 7. Attends… more
- Ultimate LLC (Blue Springs, MO)
- **HVAC/Refrigeration & Commercial Kitchen Equipment Technicians** Ultimate LLC is immediately hiring **HVAC/Refrigeration & Commercial Kitchen Equipment ... necessary repairs or coordinate further support. + Repair and Maintain Commercial cooking equipment to include ovens, flat tops, grill's, conveyors, toasters, etc. +… more
- Marriott (Houston, TX)
- …Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and peel ... cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and… more
- Omaha Children's Hospital (Omaha, NE)
- …recipes. The position maintains food quality standards by using proper cooking techniques and following food safety guidelines. **Essential Functions** + Prepares ... + Participates in quality improvement initiatives including taste panel and test trays. + Participates in financial management process by carefully monitoring… more
- Vancouver Public Schools (Vancouver, WA)
- …Non-exempt Job Purpose: The Nutrition Services Cook, under the direction of their Kitchen Manager, is responsible for reviewing the cycle menu and executing a ... The Nutrition Services Cook must demonstrate excellent communication with their Kitchen Manager, assisting with forecasting and other meal planning considerations.… more
- University of Southern California (Los Angeles, CA)
- …Maintain cleanliness and organization of facilities, kitchen common areas, stations, tools, kitchen small wares, and cooking equipment. Ensure proper use of ... kitchen small wares and cooking equipment, including proper knife handling and sharpening procedures....service restaurant operation. Must successfully complete the culinary skills test administered by the Executive Chef. Knowledge of all… more
- Rochester Institute of Technology (Rochester, NY)
- …and Imagine RIT Festival)._** Assists Sous Chef in leading and supervising activities of kitchen staff in addition to cooking and preparing a large variety of ... cuts, and prepares hot and cold foods. + Cleans cooking utensils, grills, ovens, hoods, and other kitchen...+ Must successfully complete Junior Sous Chef culinary skills test . **Preferred Qualifications:** + Previous allergy cooking … more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …day, and bend and reach as the job requires. + Must pass Lead Cook written screening test and hands-on practical cooking test . + Must be or become ServSafe ... and multi-tasking abilities. Job Requirements + Minimum 3 years professional cooking experience needed, showcasing multiple cooking techniques including but… more
- Rochester Institute of Technology (Rochester, NY)
- …compound salads. + Washes, cuts, and prepares hot and cold foods. + Cleans cooking utensils, grills, ovens, hoods, and other kitchen equipment. + Maintains ... Sous Chef + Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in...Monitors food production and line setup to maintain proper cooking , portioning and appearance at all times. Control amounts… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …+ Must have basic and accurate math skills, and be able to pass hands-on practical cooking test . Job Assignments + High volume food preparation and cooking , ... exclusive Club for Faculty and Staff. Set up, service, cooking specialty foods, under constant pressure to prepare meals...and sanitation guidelines are observed, and cleanup of the kitchen space. This role leads and directs the prep… more
- Pittsford Central School District (Pittsford, NY)
- …the cleaning and care of kitchen equipment + Supervise the training of kitchen staff involved in food preparation, cooking or serving + Maintain records on ... will help coordinate, supervise, and participate in the preparation, cooking and service of hot and cold foods to...+ Supervise and participate in the cleaning of the kitchen , serving, storage and dining areas + Supervise and… more
- Six Flags (Buena Park, CA)
- …Chef and Executive Sous Chef in the daily activities of the Central Kitchen , including hands on safety/sani needs, production and presentation of goods for the ... The Sous Chef oversees the activities of the Central Kitchen staff in the absence of the Executive Chef...of all goods and can skillfully apply culinary and cooking techniques consistently. Ensures that product quality, freshness and… more
- Rochester Institute of Technology (Rochester, NY)
- …Festival)._** Responsibilities: + Assists Sous Chef in leading and supervising activities of kitchen staff in addition to cooking and preparing a large variety ... allocates time performing cooking duties assisting the Sous Chef in leading kitchen activities. + Junior Sous Chefs are utilized only in larger operations or… more
- Vancouver Public Schools (Vancouver, WA)
- …as a VPS kitchen substitute + At least 12 months experience cooking in any foodservice establishment within the last 3 years KNOWLEDGE, SKILLS, & ABILITIES: ... Possess a current Washington State Food Workers Card. The test may be completed at the local health department...items, heating heat and serve menu items, assistance in prep- cooking activities as assigned, and operating kitchen … more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …is required within one year of employment. EXPERIENCE: Three to Four years cooking in a commercial restaurant kitchen is required. Restaurant experience to ... culinary team by retaining knowledge for all venues and preparing and cooking menu items for casino guests. Duties include safe food preparation, following… more
- NANA Regional Corporation (Los Fresnos, TX)
- …stirring, cutting, grinding, chopping, and seasoning of ingredients according to recipes. + Test foods for completion of cooking time and adjust heat controls. ... type and quantity of food to be prepared. + Draws required cooking utensils from kitchen storage areas. + Loads and unloads delivery trucks as necessary. +… more
- ALDI (Batavia, IL)
- Our Sampling Kitchen is where we carefully test our food products to bring customers the high-quality ALDI-exclusive brands and flavors they love. Supporting our ... collection and product sample submissions. * Provides feedback relating to cooking instructions, product packaging, and sensory attributes, in relation to the… more