- Deer Valley Resort (Park City, UT)
- …Previous cooking experience required Able to stand for long periods of time and lift and carry 25 - 50 lbs. DATES OF EMPLOYMENT: Seasonal Winter 2025-26 PAY RATE: ... Seasonal (Seasonal) Classic, consistent quality from a winning team! Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Our staff consists… more
- Regency at Shelby Township (Shelby Township, MI)
- …Handles and stores all food according to facility procedures and safe food handling guidelines Assists with food preparation as assigned by supervisor Prepares food ... Are you looking for a rewarding, family like work environment? Do you want to be part of a hard working team who appreciates you? We have what you need! We offer 8 hour shifts. Starting wage is $16.00 an hour. Are you looking for an opportunity to work in your… more
- Crystal Mountain (Enumclaw, WA)
- …of Cook II Cook II at Crystal Mountain Resort is an Intermediate level culinary position The production of a high quality, healthy, food and beverage product. ... Assist in recipe adherence and proper production procedures. Promote positive professional culinary culture throughout our F&B outlets and the Resort. Maintain a… more
- Aramark (Corning, NY)
- …we do. We take our craft seriously ? but we believe that the best culinary experiences are built on teamwork, laughter, and genuine connection. We?re searching for a ... Corning, NY , this role leads a talented national culinary team serving a premier client across 20+ locations...heart, empowering teams to achieve greatness. ? Drive national culinary programming and innovation. ? Set and uphold the… more
- Crystal Mountain (Enumclaw, WA)
- …responsible for BOH operations of a specific outlet within Crystal Mountain Resort Culinary Operations and works to provide the best possible guest experience within ... I at Crystal Mountain Resort is an Entry level culinary position Basic knife skills Basic ability to follow...to stand for 8 hours at a time. Some culinary outlets require Intermediate Skiing/ Snowboarding ability in winter… more
- Aramark (Hemlock, MI)
- Job Description The Chef is the lead culinary person responsible for supervising all culinary operations for a location. The Portfolio Group, under the Workplace ... Aramark SAFE food, occupational and environmental safety policies in all culinary and kitchen operations. Follow all applicable policies, rules, and regulations,… more
- Steamboat Ski Resort (Walden, CO)
- …POSITION SUMMARY Steamboat is looking for cooks of all skill levels to join the growing culinary team. From entry level Cook 1 to Cook 4 for those who have multiple ... cook or 1 year plus an associate degree in Culinary Arts Cook 4 - 3 years of relevant...2 years of experience and an associate degree in Culinary Arts Ability to work at a high pace… more
- Winter Park Resort (Denver, CO)
- …equipment rentals, pro-deals, and more POSITION SUMMARY: Looking to grow your culinary skills in a fast-paced mountain kitchen? Winter Park Resort is hiring ... cooks of all skill levels to join our growing culinary team. With multiple food & beverage outlets across...cook or 1 year plus an associate degree in Culinary Arts Cook 4 - 3 years of relevant… more
- Aulani, A Disney Resort & Spa (Kapolei, HI)
- …overseeing the daily operations of all bakery outlets and assist with overall culinary supervision and execution of all menu categories and specific recipes for all ... inventory and daily food orders Assist with providing overall culinary supervision including all outlets Responsible for Cast Member...Pastry Cook 1 Minimum 5 years' experience in culinary field/high volume bakery or Culinary Degree… more
- Aulani, A Disney Resort & Spa (Kapolei, HI)
- …overseeing the daily operations of all bakery outlets and assist with overall culinary supervision and execution of all menu categories and specific recipes for all ... and daily food orders * Assist with providing overall culinary supervision including all outlets * Responsible for Cast...Pastry Cook 1 * Minimum 5 years' experience in culinary field/high volume bakery or Culinary Degree… more
- Stratton Mountain (Manchester, VT)
- …KNOWLEDGE, SKILL AND ABILITY REQUIREMENTS High School diploma, or equivalent, required Culinary school diploma, preferred Prior 3-5 years culinary experience, ... any role needed TRAVEL REQUIREMENTS Some travel may apply for industry/ culinary events, seminars and staff recruiting. PHYSICAL DEMANDS AND WORKING CONDITIONS… more
- Snowshoe Mountain (Hillsboro, WV)
- …by Executive/Sous Chef or Kitchen Manager Education: High School Diploma or GED Culinary degree for Line Cook III Preferred Experience: Basic written and verbal ... communication skills 0-3 years of culinary experience (required experience depends on placement into Line...Line Cook I or II) 3+ years of resort culinary experience for Line Cook III All Information above… more
- Walt Disney World Resort Careers (Orlando, FL)
- The Cook 1 - Signature (Fine Dining) role is a critical culinary position within Walt Disney World(R)'s premier dining experiences. This role requires advanced ... culinary proficiency, a deep understanding of classical and modern...must demonstrate leadership readiness, precision, and a commitment to culinary excellence. The pay rate for this role is… more
- Carowinds (Shelby, NC)
- …Sous Chef, this position plays a key leadership role in supporting the culinary operations across the park's diverse dining venues, catering events, and seasonal ... guest dining experience throughout the park. The ideal candidate is a hands-on culinary professional with strong leadership skills, a passion for food, and the… more
- RWJBarnabas Health Corporate Services (Newark, NJ)
- …and professional experience. Job Overview: This role will deliver group nutrition and culinary education programs at the RWJBH Food Hub located in Newark, NJ. The ... a networked, community-driven environment. Preferred: 2-3 years of experience of culinary skills and group nutrition education preferred Certifications and Licenses… more
- Snowshoe Mountain (Webster Springs, WV)
- …or GED Preferred Experience: Two+ years of post-high school education, culinary education is desirable. Resort experience preferred. West Virginia Food Handlers ... Certificate required. Proficient in knife handling and use of culinary equipment (ovens, grills, broilers, saute pans, fryers) Knowledgeable in safe food handling… more
- Deer Valley Resort (Park City, UT)
- …and administering the planning, preparation, production, and control of all culinary operations with continuing effort to deliver outstanding guest service and ... financial profitability. RESPONSIBILITIES: Direct and oversee all culinary operations specific to Royal Street Cafe Create food daily for restaurant, banquets, and… more
- Snowshoe Mountain (Durbin, WV)
- …or GED Preferred Experience: Two+ years of post-high school education, culinary education is desirable. Resort experience preferred. West Virginia Food Handlers ... Certificate required. Proficient in knife handling and use of culinary equipment (ovens, grills, broilers, saute pans, fryers) Knowledgeable in safe food handling… more
- Palisades Tahoe (Truckee, CA)
- …follow standards and regulations Additional Education/Experience for Entry Line Cook: Basic culinary skills knowledge and a minimum of 6 months in a professional ... and communicate product shorts Additional Education/Experience for Experienced Line Cook: Strong culinary skills and a minimum of 12 months in a professional… more
- Palisades Tahoe (South Lake Tahoe, CA)
- …at least 18 years of age. Job Summary: Supervises and coordinates activities culinary team, venue, and product. Responsible for full operations in absence of chef. ... customer service in a friendly and positive manner. Supervises and develops the culinary team of the venue. Supervisory responsibilities include but not limited to:… more
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