• Culinary Arts Chef

    Montana State University (Bozeman, MT)
    …position, please contact: Sarah Maki ### ###@montana.edu Classification Title Instructor Working Title Culinary Arts Chef Manager Non-Tenure Track ... Brief Position Overview Gallatin College seeks a part-time chef manager for the Culinary Arts program. Faculty Tenure Track No Faculty Rank Non-Tenure… more
    Montana State University (01/08/25)
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  • Senior Manager Culinary Strategy…

    AdventHealth (Altamonte Springs, FL)
    …capability. **EDUCATION AND EXPERIENCE PREFERRED:** + Two years of college education in Culinary Arts or equivalent. This facility is an equal opportunity ... 32714 **The role you'll contribute:** The role of the Senior Manager , Culinary Strategy is to support the overall development, integration, coordination,… more
    AdventHealth (01/29/25)
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  • Corporate Chef Manager (Eastern…

    Nestle (Solon, OH)
    …_This position is not eligible for Visa Sponsorship._ Nestle Professional Solutions is hiring a Manager , Corporate Chef ( Culinary Strategy) to lead a team of ... that address a wide variety of operator needs. The Manager , Corporate Chef ( Culinary Strategy)...develop new business. **Requirements** : + Bachelor's Degree in Culinary Arts , Food Science, or a related… more
    Nestle (03/13/25)
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  • Senior Chef Manager - Sage Hill…

    Compass Group, North America (Newport Coast, CA)
    …our high standards and implementing our quality culinary program. Working as the Senior Chef Manager you will be responsible for back and front of the house ... are Nourishing a Brighter Future. Job Summary The Senior Chef Manager role at Compass Group USA...special projects as assigned Preferred Qualifications: + Degree in Culinary Arts is preferred or equivalent professional… more
    Compass Group, North America (02/14/25)
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  • Sales Consultant (Lake Tahoe)

    Sysco (Carson City, NV)
    Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Freshpoint's ... chef /restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or Culinary Arts ) degree. + 1 year of outside foodservice… more
    Sysco (03/14/25)
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  • Executive Chef - Culinary Innovation…

    Compass Group, North America (Jacksonville, FL)
    Chartwells K12 Position Title: Executive Chef - Culinary Innovation and Excellence for School Food Service Program-Jacksonville FL Chartwells K12's goal is to ... and the Internet + ServSafe certified - highly desirable + Certified Executive Chef (CEC) or Certified Dietary Manager (CDM) certifications are highly desirable… more
    Compass Group, North America (03/07/25)
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  • Part Time/Adjunct Culinary Arts

    State of Georgia (Chatham County, GA)
    Part Time/Adjunct Culinary Arts Instructor Georgia - Chatham - Savannah (https://careers.georgia.gov/jobs/63871/other-jobs-matching/location-only) ▾ ▸ 2 ... for Job Alerts Savannah Technical College seeks a part-time Culinary Arts Instructor. This individual is responsible...between campus locations. Minimum Qualifications: . Must be ServSafe Manager certified . Must have an Associate Degree from… more
    State of Georgia (01/15/25)
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  • Sales Representative

    Sysco (Columbus, OH)
    Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... **Required Education/Experience** Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline **OR** HSD/GED and… more
    Sysco (03/05/25)
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  • Sales Representative

    Sysco (Pipestone, MN)
    …on April 21st.** Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? ... **Required Education/Experience** + Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline **OR** HSD/GED and 3… more
    Sysco (03/15/25)
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  • Sales Consultant

    Sysco (Wichita, KS)
    …relocation assistance. Are you a seasoned Sales Professional, Restaurant Manager , Culinary Manager , or Chef seeking career growth opportunities? Become ... **Required Education/Experience** + Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline + **OR** HSD/GED and… more
    Sysco (03/07/25)
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  • Chef General Manager

    Compass Group, North America (San Francisco, CA)
    …enable individuals with disabilities to perform the essential functions. A four-year degree in Culinary Arts is preferred but not required. In lieu of a 4-year ... into exciting opportunities for our people! Job Summary The Chef General Manager ( Chef GM)...to perform the essential functions. A four-year degree in Culinary Arts is preferred but not required.… more
    Compass Group, North America (03/05/25)
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  • Chef General Manager

    Compass Group, North America (Mountain View, CA)
    …enable individuals with disabilities to perform the essential functions. A four-year degree in Culinary Arts is preferred but not required. In lieu of a 4-year ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...into exciting opportunities for our people! Job Summary The Chef General Manager ( Chef GM)… more
    Compass Group, North America (03/04/25)
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  • Food Fanatic Chef

    US Foods (Bismarck, ND)
    …Such ideas and opportunities, when identified, are brought to local leadership, and/or Regional Culinary Manager , as appropriate. * The FFC leads the culinary ... support to sales. The FFC works with the Regional Culinary Manager to help support, craft, and...fundamentals and will possess a marked passion for the culinary arts and foodservice industry. * The… more
    US Foods (03/13/25)
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  • Corporate Executive Chef

    Compass Group, North America (Medina, WA)
    …+ Performs other duties that may be assigned Preferred Qualifications: + Bachelor's Degree in Culinary Arts or Associates degree in Culinary Arts Degree ... percentages, area, circumference, and volume + Must be hands-on manager + CEC (Certified Executive Chef ) preferred...II or III. + Bachelor's or associate's degree in Culinary Arts preferred. Extensive professional culinary more
    Compass Group, North America (03/04/25)
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  • Chef Manager

    ARAMARK (Providence, RI)
    …at BROWNHealth Rhode Island Hospital, located in Providence, RI. The Chef Manager is responsible for developing and executing culinary solutions to meet ... Bachelor's degree or equivalent experience ? Healthcare experience preferred. ? Culinary Arts degree desired. ? SERV Safe certification or HACCP knowledge… more
    ARAMARK (03/15/25)
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  • Regional Executive Chef - Yosemite National…

    ARAMARK (Yosemite, CA)
    …cost/quality improvement programs. ? Other duties as assigned. **Qualifications** ? AOS/BS in Culinary Arts or equivalent culinary experience. ? Minimum 10 ... needed in organizing operational plans for VIP events, to include menu development, culinary instruction. The Regional Executive Chef supports executive chef more
    ARAMARK (12/19/24)
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  • Executive Chef - New Britain School…

    Whitsons Culinary Group (New Britain, CT)
    …and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , business or a related field. OR * Bachelor's ... and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , or business. At least one year of management… more
    Whitsons Culinary Group (03/11/25)
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  • Operational Support Chef de Cuisine

    Compass Group, North America (Seattle, WA)
    …standards. What we look for in the perfect candidate: + Degree from a post secondary culinary arts training program or comparable work experience + 2 years in a ... for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards-...follows time and attendance policies. + Work with Executive Chef and Cafe Manager to meet labor… more
    Compass Group, North America (03/13/25)
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  • Executive Chef -Troy School Nutrition

    Whitsons Culinary Group (Plainfield, IL)
    SUMMARY: The Executive Chef Manager is responsible for supervising chef productions . This position is responsible for managing, monitoring, and mentoring ... of around 4,000 students and maintains compliance with HHFKA guidelines. The Executive Chef Manager is also responsible for ensuring that all locations adhere… more
    Whitsons Culinary Group (02/22/25)
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  • Executive Sous Chef

    Compass Group, North America (New York, NY)
    …process for new program development Minimum Qualifications: + Degree from a post secondary culinary arts training program. + 2 years in a professional kitchen ... for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards-...friend to this position. Job Summary The Executive Sous Chef is responsible for the culinary quality,… more
    Compass Group, North America (03/11/25)
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