• Culinary Arts Training…

    The Salvation Army (Dorchester, MA)
    …and training. + Provide support service to the Food Service and Culinary Arts Training Program Manager as requested by your supervisor. + Support ... Overview The Salvation Army's Boston Kroc Center is hiring a Culinary Arts Training Program Facilitator and offers excellent benefit package to eligible… more
    The Salvation Army (08/29/24)
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  • Culinary Arts Chef Manager

    Montana State University (Bozeman, MT)
    …Brief Position Overview Gallatin College seeks a part-time chef manager for the Culinary Arts program . Faculty Tenure Track No Faculty Rank Non-Tenure ... Sarah Maki ### ###@montana.edu Classification Title Instructor Working Title Culinary Arts Chef Manager Non-Tenure...representative of the knowledge, skill, and/or ability required. The Program Culinary Arts is an… more
    Montana State University (07/11/24)
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  • Part Time/Adjunct Culinary Arts

    State of Georgia (Chatham County, GA)
    …Must be ServSafe Manager certified . Must have an Associate Degree from an accredited culinary arts program . Must have 3 years of verifiable success as ... Executive Chef . Must have three years of instructional experience at an accredited culinary arts program which must be certified also by the American … more
    State of Georgia (07/17/24)
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  • Adjunct Faculty/ Baking and Pastry,…

    SUNY Westchester Community College (Valhalla, NY)
    …of Health Sciences and Wellness seeks Adjunct Faculty in Baking and Pastry, Culinary Arts , and Hospitality Management. The Adjunct Faculty will teach using ... multimodal methods focusing on program and course specific student...to a diverse student body in baking and pastry, culinary arts , and/or hospitality management lecture and… more
    SUNY Westchester Community College (07/24/24)
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  • General Manager - Matteson Culinary

    Whitsons Culinary Group (Matteson, IL)
    …and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , business or a related field. OR * Bachelors ... nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , or business. OR * Associates degree or… more
    Whitsons Culinary Group (07/21/24)
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  • Culinary Operations Manager

    Goddard Riverside (New York, NY)
    Culinary Operations Manager Job Details Job...and training of interns interested in careers in the culinary arts + Report appliance/equipment failure + ... that lead to better lives for themselves and their families. Position Summary:The Culinary Operations Manager will lead the Soup's Up production team. Soup's… more
    Goddard Riverside (08/08/24)
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  • Culinary /Back of House Manager

    Compass Group, North America (Hartford, CT)
    …experience at a designated location and participation in Compass Group's Accelerated Manager Program (AMP). Successful completion of AMP may require relocation ... associates. We partner with forward-thinking clients to provide a state-of-the- art hospitality and culinary experience in the...Executive Dining Chef + Catering Chef ABOUT THE ACCELERATED MANAGER PROGRAM : AMP is a unique combination… more
    Compass Group, North America (08/22/24)
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  • Part Time - Professional Laboratory Assistant…

    State of Georgia (Chatham County, GA)
    …experience within the hospitality field Preferred Qualifications + Associate's Degree from an accredited culinary arts program + Preference will be given to ... other various activities pertaining to the Culinary Arts and Pastry Arts program ...maintaining inventory organization Minimum Qualifications + Must be ServSafe Manager certified + Must have 2 years of verifiable… more
    State of Georgia (07/17/24)
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  • Executive Chef

    Sycuan (El Cajon, CA)
    …+ Bachelor's degree or equivalent work experience + Degree from an accredited Culinary arts program + Serv Safe Manager Certificate + CA ABC Responsible ... toward a common goal. Whether you work in our state-of-the- art Casino, our beautiful Resort, or become a staff...executing the F&B strategy to drive results for the culinary operations of Sycuan's Food and Beverage operations. This… more
    Sycuan (08/16/24)
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  • Director, Institute for Culinary Artisans…

    Paul Smith's College (Paul Smiths, NY)
    …Hospitality must meet the following requirements: + A degree in a field related to culinary arts or hospitality management. + A minimum of eight (8) years' ... Position: Director, Institute for Culinary Artisans & Adventure Hospitality Status: Full-Time, Exempt,...level of sous chef or higher or assistant general manager or higher. + A proven track record of… more
    Paul Smith's College (07/24/24)
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  • Hospitality Program Manager

    Montana State University (Bozeman, MT)
    …and College policy and procedure. Duties and Responsibilities + Serve as program manager for Hospitality and Culinary Arts programs. + Assist Dual ... Classification Title Program Mgr Working Title Hospitality Program Manager Brief Position Overview This position...program start up activities. + Facilitate Hospitality and Culinary Arts industry advisory meetings. + Work… more
    Montana State University (08/09/24)
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  • Assistant Manager - Rutland School…

    Whitsons Culinary Group (Rutland, VT)
    …and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , business or a related field. OR * Bachelor's ... nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , or business. OR * Associates degree or… more
    Whitsons Culinary Group (07/23/24)
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  • Assistant Manager - Lexington School…

    Whitsons Culinary Group (Lexington, MA)
    …and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , business or a related field. OR . Bachelors ... GM in all aspects of the Food Nutrition /Dining Program for which he/she oversees. The Assistant Manager...service management, dietetics, family and consumer sciences, nutrition education, culinary arts , or business. OR . Associates… more
    Whitsons Culinary Group (09/03/24)
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  • Assistant Manager - Nassau/Suffolk County…

    Whitsons Culinary Group (East Meadow, NY)
    …and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , business or a related field. OR * Bachelors ... GM in all aspects of the Food Nutrition /Dining Program for which he/she oversees. The Assistant Manager...service management, dietetics, family and consumer sciences, nutrition education, culinary arts , or business. OR * Associates… more
    Whitsons Culinary Group (09/07/24)
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  • General Manager - Bon Air Juvenile Center

    Whitsons Culinary Group (Richmond, VA)
    …and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , business or a related field. OR * Bachelors ... procedures for all aspects of the Food Nutrition /Dining Program for which he/she oversees. The Manager ...service management, dietetics, family and consumer sciences, nutrition education, culinary arts , or business. OR * Associates… more
    Whitsons Culinary Group (08/21/24)
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  • General Manager - Philadelphia School…

    Whitsons Culinary Group (Philadelphia, PA)
    …and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , business or a related field. OR * Bachelor's ... nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , or business. OR * Associate's degree or… more
    Whitsons Culinary Group (08/30/24)
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  • Assistant Manager - Winchendon School…

    Whitsons Culinary Group (Winchendon, MA)
    …nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , business or a related field. OR Bachelors degree ... nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , or business. OR Associates degree or equivalent… more
    Whitsons Culinary Group (08/23/24)
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  • Chef Manager - Gracie Square Hospital

    ARAMARK (New York, NY)
    …role. ? Bachelor's degree or equivalent experience ? Healthcare experience preferred. ? Culinary Arts degree desired. ? SERV Safe certification or HACCP ... Hospital, a 140-bed facility located in Manhattan. The Chef Manager is responsible for developing and executing culinary...(as well as any other discretionary payment or compensation program ) at any time AND FOR ANY REASON, including,… more
    ARAMARK (07/23/24)
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  • Restaurant Manager

    Marriott (New Orleans, LA)
    …Easy Virtue **Job Number** 24117793 **Job Category** Food and Beverage & Culinary **Location** New Orleans Marriott Warehouse Arts District, 859 Convention ... by understanding the local market and partnering with the culinary leadership to effectively position the outlet. Supervises daily...plan in partnership with the either the Hotel General Manager / Manager or Director of Operations and… more
    Marriott (07/07/24)
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  • General Manager - Fort Lewis College

    Compass Group, North America (Durango, CO)
    Fresh Ideas Position Title: GENERAL MANAGER - Fort Lewis College- DURANGO, CO Pay Grade: 16 Reports To: Salary: 85-110K Fresh Ideas Management is a dynamic food ... opportunities for every motivated Fresh Ideas team member! Job Summary As the GENERAL MANAGER of Campus Dining with FRESH IDEAS on the beautiful campus of Fort Lewis… more
    Compass Group, North America (08/09/24)
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