• Executive Chef

    Compass Group, North America (Plano, TX)
    …curve on culinary trends and who has a track record of exceptional culinary leadership. Key Executive Chef responsibilities include: + Plans regular and ... We are hiring a diligent, motivated, and passionate Executive Chef to lead our culinary team at...is not necessarily an exhaustive list of all essential responsibilities , skills, tasks, or requirements associated with this position.… more
    Compass Group, North America (11/01/24)
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  • Executive Chef 2

    Sodexo (Orono, ME)
    …T **he University of Maine at Orono** located in **Orono, ME.** The Executive Chef will have culinary management responsibilities to include: Residential ... designed to foster academic excellence and creativity. The Executive Chef will be responsible for all culinary ...Executive Chef will be responsible for all culinary operations and the ideal candidate will be an… more
    Sodexo (11/09/24)
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  • Federales Denver - Executive Sous Chef

    Four Corners (Denver, CO)
    …the culinary team. This person will be reporting to the Executive Chef . Responsibilities : + Successful culinary production operation under the direction ... Job Summary Our restaurant is searching for a creative and motivated Sous Chef to expand their culinary skills and grow with us. In this position, you will act… more
    Four Corners (11/06/24)
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  • Assistant Chef - Soundview

    Homes for the Homeless (Bronx, NY)
    … Instructor, and the Director of Culinary Education, the Assistant Chef Instructor's responsibilities include: + Support of classroom management and ... ASSISTANT CHEF Homes for the Homeless, Inc. seeks an...long after they leave our shelters. ESSENTIAL DUTIES AND RESPONSIBILITIES : Under the guidance of the Lead Culinary more
    Homes for the Homeless (10/31/24)
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  • Executive Chef

    Calvary Hospital (Bronx, NY)
    … Science, preferred. + Associates degree in Culinary Science, required. Responsibilities : The Executive Chef is responsible for training and management of ... kitchen staff; assists with recruitment and hiring. Develops menus, recipes, and coordinates cooks' tasks. Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation. Establishes and maintains cleaning and… more
    Calvary Hospital (11/13/24)
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  • Executive Chef - College of Charleston…

    ARAMARK (Charleston, SC)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and manages the final presentation and service of food. \#FS-400 **Job Responsibilities ** + Ensures culinary production appropriately connects to the Executional… more
    ARAMARK (09/20/24)
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  • Sr Chef Culinary Innovation…

    Nestle (Bridgewater, NJ)
    …**JOB QUALIFICATIONS (Education, Experience and Knowledge):** + 5-10 years of professional experience as culinary chef or culinary chef innovation in ... and consumers. This role leads cooking, rapid prototyping, and promotion of culinary mastership at the Nestle Product Technology Center (Bridgewater, NJ) in support… more
    Nestle (11/01/24)
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  • Culinary Development Chef

    Whole Foods Market (Austin, TX)
    Job DescriptionWhole Foods Market is hiring our next culinary development chef and packaging specialist. This new hire is responsible for developing culinary ... support, materials, and shelf life). You will support all phases of culinary development from initial concept through menu planning, recipe testing, venue design,… more
    Whole Foods Market (10/31/24)
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  • Culinary Arts Chef Manager…

    Montana State University (Bozeman, MT)
    …please contact: Sarah Maki ### ###@montana.edu Classification Title Instructor Working Title Culinary Arts Chef Manager Non-Tenure Track Faculty - Gallatin ... Pool) Brief Position Overview Gallatin College seeks a part-time chef manager for the Culinary Arts program....to the needs of dual career couples. Duties and Responsibilities Gallatin College seeks professionals in Bozeman able to… more
    Montana State University (10/09/24)
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  • Culinary System Chef

    Compass Group, North America (Redmond, WA)
    …locations? Come grow your career with Eurest. Job Summary Compass Group is seeking a Culinary System Chef to join our dynamic team. This key role involves ... Webtrition system, ensuring the accuracy, continuity, and validation of all culinary information. You will collaborate with Executive Chefs, wellness directors, and… more
    Compass Group, North America (11/02/24)
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  • Culinary Supervisor- Sous Chef

    ARAMARK (Cullowhee, NC)
    **Job Description** The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated ... unit. **Job Responsibilities ** ? Supervise and participate in the production, preparation,...foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is… more
    ARAMARK (11/13/24)
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  • A2L Program 2025- Sous Chef Manager- Minute…

    ARAMARK (Houston, TX)
    …shared prosperity, empowering all individuals to make an impact. **Job Responsibilities ** + Train and manage kitchen personnel and supervise/coordinate all related ... culinary activities + Estimate food consumption and requisition or...+ Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques **Qualifications**… more
    ARAMARK (08/31/24)
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  • Sous Chef / Culinary Specialist…

    ARAMARK (Auburn, AL)
    …all while igniting your passion and pursuing what matters to you. **Job Responsibilities ** ? Produce and maintain work schedules and may prepare production packets ... (Production sheets and recipes). ? Direct daily activities. ? Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements. ? Ensure that food items are stored in a safe, organized, and… more
    ARAMARK (09/20/24)
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  • Food Fanatic Chef

    US Foods (Charlotte, NC)
    …and in conjunction with appropriate program office, excellence team, and Regional Culinary Managers. The chef drives education, inspiration and adoption of ... * Chef Certification and Memberships in Local and National Culinary Organizations a plus. **PREFERRED QUALIFICATIONS** * List the preferred qualifications for… more
    US Foods (11/07/24)
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  • Swing Sous Chef

    Witham Family Hotels (Bar Harbor, ME)
    Join Our Culinary Symphony as the Swing Sous Chef ! Are you a culinary virtuoso ready to bring your talents to a vibrant kitchen environment? We're seeking a ... versatile and skilled Swing Sous Chef to join our culinary team, infusing...that recognizes YOU! Here are some more details: Job responsibilities : + Preparing meals and food to meet the… more
    Witham Family Hotels (08/25/24)
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  • Chef de Cuisine

    Johns Hopkins University (Baltimore, MD)
    …who will provide expertise, management, and oversight of all day-to-day culinary operations. Responsibilities include overseeing daily dining menus, dietary ... the Campus Executive Chef and Recipe Development Chef to evaluate, develop, and implement culinary ...dining locations to the highest standards. **Specific Duties & Responsibilities ** + Maintains and upholds food safety standards in… more
    Johns Hopkins University (10/02/24)
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  • Chef de Cuisine OEM

    Aimbridge Hospitality (Ypsilanti, MI)
    Job Summary The Chef de Cuisine will direct enhance and refine the culinary experience through driving quality innovation execution and consistency in the resort ... restaurant. The Chef de Cuisine will function as the business leader of the culinary operations to ensure profitability along with consistency and quality. As… more
    Aimbridge Hospitality (11/14/24)
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  • Chef Instructor - Professional Savory…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …common and exotic ingredients, and more. CSCA is seeking a part time passionate Chef Instructor to teach in our Professional Culinary Programs. We are seeking ... cuisines, advanced techniques, methods and theory. Cambridge School of Culinary Arts is looking for Chef Instructors...pursuing their passion. Does this sound like you? PROFESSIONAL CHEF INSTRUCTOR ESSENTIAL DUTIES AND RESPONSIBILITIES +… more
    The Cambridge School of Culinary Arts (11/05/24)
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  • Executive Chef

    Trinity Health (Fort Lauderdale, FL)
    …the Executive Chef is responsible for the oversight and day-to-day culinary operations of the Regional Health Ministry's (RHM) Food & Nutrition Services (FANS) ... a Total Managed Volume typically ranging from $500,000 to $2,000,000. The Executive Chef is responsible for successfully coordinating and directing all culinary more
    Trinity Health (11/09/24)
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  • Regional Executive Chef - West Region

    ARAMARK (Phoenix, AZ)
    …needed in organizing operational plans for VIP events, to include menu development, culinary instruction. The Regional Executive Chef supports executive chef ... **Job Description** The Regional Executive Chef for Aramark Sports + Entertainment -West Region...Entertainment -West Region will require a strong aptitude for culinary leadership, communication skills, personnel development, and team training.?… more
    ARAMARK (10/05/24)
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