- ARAMARK (Bentonville, AR)
- …legislation. All such matters pertaining to safety and hygiene must be reported to the Head Chef or unit Manager + To assist in crafting all menu cycles ensuring ... **Job Description** In the absence of the Head Chef , to assume complete responsibility for the overall...for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef… more
- ARAMARK (Houston, TX)
- …+ Train and manage kitchen personnel and supervise/coordinate all related culinary activities + Estimate food consumption and requisition or purchase food ... in kitchen + Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques **Qualifications** A2L PROGRAM… more
- Sodexo (Madison, SD)
- **Unit Description** **Are you a Sous Chef or Kitchen Manager ... culinary leadership role as Chef , Sous Chef or Kitchen Manager ** (campus ... of life that's unique in the hospitality industry. **\#Hiring # Chef #SousChef #ExecutiveChef # Culinary #CareerGrowth #WorkLifeBalance #CampusDining #Diversity… more
- King's Seafood Company (King, NC)
- …from the heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 ... product and the executor of our hospitality. As the Sous Chef / Kitchen Manager ,...Manager . + High school graduate. + Any formal culinary training. + Ability to analyze and participate in… more
- ARAMARK (Auburn, AL)
- …Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you?ll help oversee staff, ... ? Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or… more
- ARAMARK (Chicago, IL)
- **Job Description** The Sous Chef oversees kitchen operations by supporting and training the Line Cooks and other Kitchen Staff. The Sous Chef assists ... Chef by managing kitchen production and employees. The Sous Chef is primarily responsible to supervise...possible shortages + Maintain a strong working knowledge of culinary trends and use them where appropriate + Ensure… more
- Sodexo (Santa Clara, CA)
- …**:** + Associate's degree or Culinary Certificate preferred + 2+ years as a Sous Chef or Kitchen Assistant Manager in a catering, food manufacturing, or ... love's what they do** **Nourish** is looking for an Sous Chef to join the team at...Chef , you will support in overseeing our daily culinary operation to ensure food quality and food integrity… more
- Capital City Club (Atlanta, GA)
- …establishment who understands the flow of service. Job Requirements: + Proven success as a Sous Chef or Kitchen Manager in a high-volume upscale restaurant ... Capital City Club-Brookhaven PM Sous - Chef Capital City Club -Brookhaven's Culinary Department is looking to hire an enthusiastic, self-motivated, and… more
- Hilton (Chicago, IL)
- …role, and preferably have luxury hotel experience **What will I be doing?** As Senior Sous Chef , you would be responsible for assisting with the direction and ... deliver outstanding guest service and financial profitability\. Specifically, a Sous Chef would be responsible for performing...Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation… more
- Compass Group, North America (Waterford, CT)
- …schedule with varied schedule during shutdown periods. + Details: The sous chef will assist in managing day-to-day culinary operations at Dominion Millstone. ... Eurest + We are hiring immediately for a SOUS CHEF position. + Location: Dominion...experience. Previous experience in customer-facing dining. + Reports to: Chef Manager + Salary: $55,000 per year… more
- Sodexo (Philadelphia, PA)
- …business - is you.** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned ** Sous Chef / Kitchen Manager ** to join the elite team of ... culinary -driven, fine-dining experience within a thoughtfully designed travel oasis. The ideal Sous Chef candidate will have an eclectic menu knowledge and… more
- King's Seafood Company (TX)
- …fish preparations of superior quality and freshness. We are seeking a highly motivated and skilled Sous Chef to join our dynamic team in Las Vegas. If you are ... further. Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 -...manager . + High school graduate. + Any formal culinary training. + Ability to analyze and participate in… more
- Omni Hotels (Los Angeles, CA)
- …ready and quality is met. Insure product is delivered on a timely basis. + Executive Sous Chef is also responsible for all areas of the kitchen operation in the ... will be held responsible for overall operation. + Executive Sous Chef is also responsible for cost...Chef . + Ensure coordination of butcher shop, garde manager and banquets all specified food on time and… more
- Access Dubuque (Dubuque, IA)
- …specifications and guidelines. This role will coincide with our Senior Sous Chef . The successful candidate will employ their culinary and managerial skills ... Requirements + 2 years of experience as a Kitchen Manager / Chef De Cuisine/ Sous Chef...management software, POS) + AAS or BS degree in Culinary science or related certificate would be a plus… more
- Atlantis Casino Resort Spa (Reno, NV)
- …and portion size. + Monitor inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager . + Taste and evaluate dishes for ... **Overview** Come join Team Atlantis! As a Sous Chef within the Atlantis Casino...to interview potential new hires + Strong knowledge of culinary techniques, food safety, and kitchen management. + Proven… more
- Boyd Gaming (St. Charles, MO)
- …and guest satisfaction while supporting the company's vision, mission, and values. The Sous Chef must have the ability to effectively interact and communicate ... with guests and team members. The Sous Chef must also act as a...Cooks, and Assistant Cooks. + Collaborate with Assistant General Manager , General Manager , and Restaurant Chef… more
- OTG (St. Paul, MN)
- YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at MSP Airport a nd drive a new type of hospitality. Explore career opportunities in a unique ... You drive it. ROLE AND RESPONSIBILITIES Position Summary: The Sous Chef at MSP Airport is responsible...consistency QUALIFICATIONS AND REQUIREMENTS + Degree from an accredited culinary institution preferred + Professional culinary training… more
- Compass Group, North America (Boston, MA)
- Bon Appetit Position Title: Sous Chef Reports To: General Manager Salary: $60,000 to $70,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...opportunities for our people! Job Summary Working as the Sous Chef , you will be responsible for… more
- King's Seafood Company (Walter, MN)
- …Essential Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef /kitchen manager . + High school graduate. + Any formal ... quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + realized… more
- Sodexo (Atlanta, GA)
- **Unit Description** **Sodexo Live!'s Airport Lounge Segment** has an exciting opening for a Sous Chef / Kitchen Manager to support the team at our ... Airport in Atlanta, GA.** We are looking for a manager with prior culinary supervisory/management skills and...to it's elite guests. Position reports to the Executive Chef . **The successful candidate will:** + be responsible for… more
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