• Chef De Partie

    Whole Foods Market (Atlanta, GA)
    …Leader and work in partnership with Store Leadership and Regional culinary teams. The Chef de Partie will lead and Earn Trust from a team of Leaders, ... Chef Partie to join the team! The Chef de Partie role is an Assistant Department...excellence and hospitality experience on the Retail Floor. The Chef Partie is a Retail Floor Venue Lead more
    Whole Foods Market (09/11/24)
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  • Chef

    Ellis Medicine (Schenectady, NY)
    The food and nutrition services chef /cook position works under the supervision of the chef manager/dining services manager, the executive chef , and/or the ... facility policies and procedures related to the food service department and must work well under the direction of...under the direction of a supervisor or manager. The chef /cook is responsible for the following: + Possess skills… more
    Ellis Medicine (09/25/24)
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  • Sous Chef - the green o

    The Resort at Paws Up (Greenough, MT)
    …or job-related course work; Certificate in culinary arts or relevant field + Experience as a Lead Line Cook, or Sous Chef is helpful, but we are willing to ... add to our team. The role of the Sous Chef is to assists in the culinary management and...on Merchandise (30% on select items in our retail store ) + Employee Lunch Provided Check it out for… more
    The Resort at Paws Up (10/02/24)
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  • Head Chef , Banquets - The American Club

    Kohler Co. (Kohler, WI)
    **Head Chef , Banquets - The American Club** _Work Mode: Onsite_ **Location:** Kohler, WI **Opportunity** The Banquet Chef is responsible for leading the ... day-to-day culinary operations and must meet the requirements of the department ensuring product quality, service standards and profit goals are met or exceeded.… more
    Kohler Co. (07/20/24)
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  • Temporary Catering Chef - Brandeis…

    ARAMARK (Waltham, MA)
    **Job Description** Harvest Table Culinary Group is seeking a Temporary Catering Chef . This is a union position. **Job Responsibilities** ? Adhere strictly to ... Executive and Sous Chefs ? Must be able to lead a culinary team for the timely production of...Responsible for garnishing and seasoning food appropriately to meet department quality standards as determined by management ? Properly… more
    ARAMARK (09/12/24)
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  • Receiving - Department Lead

    Access Dubuque (Dubuque, IA)
    …**Theisen's offers a $2.50/hr shift premium for Saturday and Sunday for all store locations !!** ** DEPARTMENT LEAD ** **Employment Type:** Full Time ... Receiving - Department Lead **Theisen Home Farm Auto**...department as well as all other areas of store + Perform opening/closing functions when needed, may include… more
    Access Dubuque (10/02/24)
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  • Lead Cook

    University of Colorado (Colorado Springs, CO)
    …to get the complete picture! **Summary** The UCCS Lead Cook assists the Chef or Sous ... Lead Cook - 34562 University Staff **Description** ** Lead ...position include, but are not limited to: + Assist the Chef or Sous Chef in all aspects of… more
    University of Colorado (09/08/24)
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  • Part Time and Full Time Jobs - New Store

    Festival Foods (WI)
    …many aspects of cooking and guest service, creating many items right in our store ! The Deli Department offers great advancement opportunities. If you enjoy ... our team at the new Skogen's Festival Foods grocery store in Hudson, WI opening this November! Store...experience in food service, cooking, retail, restaurants, as a chef , in fast food, grocery, or customer service, we'd… more
    Festival Foods (08/09/24)
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  • Deli Associate-New Store

    Festival Foods (WI)
    …the delicious items sold in our deli are crafted right in our grocery store ! The Deli Department offers excellent opportunities for career advancement, making it ... our team at the new Skogen's Festival Foods grocery store in Hudson, WI opening this November! Store...operations, ensuring top-notch service and quality. + Deli Assistant Department Manager - PM (Full Time): Lead the… more
    Festival Foods (08/09/24)
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  • Lead Cook Trainee

    Wegmans (Burlington, MA)
    …the best products to our customers. If you are looking for an opportunity where the store is your pantry, the work is exciting and meaningful with some of the best ... Successful program completion will result in placement as a Lead Cook in our Restaurant Foods Kitchen area._** What...area._** What will I do? + Assist the Sous Chef in running the kitchen and managing employees, overseeing… more
    Wegmans (10/03/24)
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  • Lead Cook

    Wegmans (Fairfax, VA)
    …level when you become a culinary leader at Wegmans. In our people-first kitchens, you'll lead your team of Prep and Line Cooks by helping them to fine-tune their ... No two days are the same, and an entire store full of fresh, world-class ingredients is your pantry....pantry. **what will you do?** + Assist the Sous Chef in running the kitchen and leading employees, overseeing… more
    Wegmans (10/03/24)
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  • Food Service Lead HS- Nyack School…

    Whitsons Culinary Group (Nyack, NY)
    Looking for a skilled chef /cook with experience supervising, ordering, inventory, and production. Successful candidate will collaborate with GM to create new ... events. * Complies with all state, Federal, local health department requirements for safe food handling * Complies with...required. * Work requires movement in and out of store rooms and freezers * Exposure to extreme temperatures… more
    Whitsons Culinary Group (10/02/24)
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  • Area General Manager - Olympic National Park

    ARAMARK (Port Angeles, WA)
    **Job Description** The Area General Manager will have responsibility and lead the teams for all revenue generating operations for Aramark Destinations at Lake ... Crescent Lodge, Log Cabin Resort, Hurricane Ridge Gift, and the Fairholm Store in the Olympic National Park, Washington. This includes Lodging, retail, food and… more
    ARAMARK (10/01/24)
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  • Cook

    ASM Global (Kent, WA)
    Job Title: Line Cooks Department : Catering Reports To: Sous Chef and/or Executive Chef FLSA Status: Hourly Non Exempt Pay Rate: $22.50 SUMMARY: ASM ... Global/SMG is currently looking for a Lead Line Cook. This position works in the main...work supplies. + Clean up work station and properly store and label any leftover food products. + Properly… more
    ASM Global (10/04/24)
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  • Host/Hostess

    Hy-Vee Food Stores (Mason City, IA)
    …Assistant Managers of Store Operations, Perishables, and Health Wellness Home; Lead Chef ; BOH Manager; Market Grille Department Manager, Assistant ... customers and each other. Job Description: Job Title: Host/Hostess Department : Market Grille FLSA: Non-Exempt General Function Provides prompt,...Relations Accountable and Reports to: District Store Director; Store Manager;… more
    Hy-Vee Food Stores (09/24/24)
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  • Director Housekeeping

    Aimbridge Hospitality (Fort Worth, TX)
    …Director-Housekeeping is responsible for ensuring efficient operations of the Housekeeping Department in accordance with Aimbridge Hospitality standards as well as ... leading the entire Housekeeping Department including rooms front/back of house public areas and...all Housekeeping leaders according to Aimbridge Hospitality SOP's. + Lead and facilitate monthly all-associate team meetings and any… more
    Aimbridge Hospitality (10/01/24)
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  • General Manager in Training

    Clover Food Lab (Burlington, MA)
    …you will work to make your restaurant the center of food in your area. You'll lead a team of up to 15 Clover employees and will share financially in the ... + Actively recruit, orient, train and develop all in store employees + Execute all administrative duties specifically cost...Join team in day-to-day restaurant duties The Human Resources department may invite you to participate in a Practical… more
    Clover Food Lab (07/19/24)
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  • Retail Market Clerk, Campus Dining

    Vanderbilt University (Nashville, TN)
    …is responsible for providing great customer service while assisting customers within store and online orders and managing the guest check-out process through point ... and placing orders as needed. About the Campus Dining Department : Vanderbilt Campus Dining takes pride in the culinary...beverage stations following the "first in/first out" process + Lead by example and follow customer service standards outlined… more
    Vanderbilt University (09/13/24)
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