• Olde Mecklenburg Brewery LLC (Charlotte, NC)
    …safe, orderly, and sanitized kitchen Operate as an expeditor during peak times Collaborate with the Executive Chef and Executive Sous Chef to prepare and ... staffing levels throughout shifts Perform additional responsibilities as requested by the Executive Chef Know, understand, and follow all company emergency and… more
    job goal (12/13/25)
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  • Six Flags Fiesta Texas Careers (San Antonio, TX)
    …duties as assigned or necessary to support the operation as a whole Reports to: Executive Chef While this job description is intended to be an accurate ... Overview: Chef de Cuisine Job Type: Full- Time Pay...to exclusive employee-only events, and more! Responsibilities: As the Chef de Cuisine, you will bring passion, creativity, and… more
    job goal (12/08/25)
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  • Carowinds (Charlotte, NC)
    …park's diverse dining venues, catering events, and seasonal festivals. Reporting directly to the Executive Chef , the Kitchen Manager (Sous Chef ) will assist ... Food & Beverage team. Serving as the park's Sous Chef , this position plays a key leadership role in...Working collaboratively with the culinary leadership team, the Sous Chef will help lead a culture of consistency, creativity,… more
    JobLookup XML (12/05/25)
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  • Doubletree by Hilton, Newark, Ohio (Newark, OH)
    …of high quality and meets our customers' expectations. You will work closely with the Executive Chef to execute the menus and recipes provided and ensure that ... all food is prepared in a timely and efficient manner. Your role will be crucial in maintaining our high standards of food quality and customer satisfaction. Compensation/Hours: Hourly Wage $15-$17/hour This position is for the PM Cook Position Benefits:… more
    job goal (12/13/25)
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  • Executive Chef / Chef

    King's Seafood Company (Walter, MN)
    …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... the ambassadors of our product and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an… more
    King's Seafood Company (12/05/25)
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  • Executive Chef / Chef

    King's Seafood Company (TX)
    …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... the ambassadors of our product and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an… more
    King's Seafood Company (11/14/25)
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  • Executive Sous Chef

    Compass Group, North America (Redmond, WA)
    …the Executive Sous Chef , you will be responsible for assisting the Executive Chef with a successful operation of the Culinary Department for the dining ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (10/10/25)
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  • Executive Chef - Vulcania - Mammoth…

    Compass Group, North America (Mammoth Lakes, CA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/06/25)
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  • Chef de Cuisine/Sous Chef

    Compass Group, North America (Chicago, IL)
    Culinaire **Position Title: Chef de Cuisine/Sous Chef ** **Reports To: Executive Chef ** **Salary: $68,000 to $72,000** CULINAIRE provides upscale food and ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (10/25/25)
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  • Culinary Experience Sous Chef - UA Club,…

    Compass Group, North America (Dulles, VA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... test, and refine new menu items and culinary concepts; collaborate with the Executive Chef to roll out new offerings across outlets and events + **Guest-Facing… more
    Compass Group, North America (12/10/25)
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  • Sous Chef

    Compass Group, North America (St. Paul, MN)
    …Appetit **Position Title: Sous Chef ** **Pay Grade: 12** **Reports To: Executive Chef ** **Salary: $58,000 to $62,000** **Other Forms of Compensation:** Our ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (10/04/25)
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  • Regional Executive Chef Chef

    Compass Group, North America (Jacksonville, FL)
    …values + Plans and creates menus to include influencing the menu for chef 's tables, catering expos, etc. + Develops and communicates strategies for improving ... customer experience + Interacts professionally with a diverse group of associates, suppliers, clients and customers + Performs other duties as assigned **Qualifications:** + Culinary Degree, or comparable four year culinary development experience + Minimum of… more
    Compass Group, North America (10/31/25)
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  • Sous Chef , UW Dining: Center Table

    University of Washington (Seattle, WA)
    …Manage the culinary operations for assigned unit under leadership from a Unit Manager, Executive Chef or Chef de Cuisine. **RESPONSIBILITIES** Leadership + ... to meet established sales and service goals. + In conjunction with the Executive chef and or Manager, works to ensure that there are appropriate controls on… more
    University of Washington (12/06/25)
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  • Senior Sous Chef

    Compass Group, North America (Pleasanton, CA)
    …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/11/25)
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  • Chef , Sous

    Compass Group, North America (Metairie, LA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/10/25)
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  • Chef , Sous Sr

    Compass Group, North America (New York, NY)
    …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (11/26/25)
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  • Chef , Sous I

    Compass Group, North America (Asheville, NC)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (11/15/25)
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  • Sous Chef

    Compass Group, North America (Birmingham, AL)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/13/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/11/25)
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  • Sous Chef - Nationals Park

    Compass Group, North America (Washington, DC)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/02/25)
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