- Hilton (Dallas, TX)
- …\(https://www\.hilton\.com/en/hotels/dfwanhh\-hilton\-anatole/resort/?msockid=1615bac3b5be6268398faf5ab4e763df\)is currently seeking an Executive Steward to join ... \- 3 restaurants, a marketplace, a pool, and in\-room dining \. In this role you will manage and direct...if applicable\._ **What will I be doing?** As an Executive Steward , you would be responsible for… more
- Sodexo (Orangeburg, SC)
- …in sustainability and local purchasing programs. This is a fantastic opportunity to help steward a growing dining program through a period of investment and ... **Role Overview** **Sodexo** is seeking an ** Executive Chef 3** for the **South Carolina State...concepts; + Driving innovation and excellence in the university's dining program to meet the diverse needs and tastes… more
- Omni Hotels (Boston, MA)
- …appropriate actions to turn dissatisfied guests into return guests. + Communicates daily with Executive Chef & Executive Steward to discuss daily events, ... years. The property features seven outlets for drinking and dining , a signature spa, fitness center, and rooftop pool....preparation areas, refrigeration and storage areas. + Work with Executive Chef to plan and implement menu development. Produce… more
- Omni Hotels (Boston, MA)
- …all appropriate actions to turn dissatisfied guests into return guests.* Communicates daily with Executive Chef & Executive Steward to discuss daily events, ... for the last forty years. The property features seven outlets for drinking and dining , a signature spa, fitness center, and rooftop pool. It boasts more than 100,000… more
- WellSpan Health (York, PA)
- We are looking for a visionary and dynamic leader to join our executive team as the Senior Vice President, Central Region. Reporting to the Executive Vice ... charitable foundations, ensuring transparency and alignment. + **Growth Initiatives:** Lead the development of multi-year physician and provider development plans… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …systems to always ensure proper stock levels + Managing, in conjunction with the Executive Steward , the inventory, control of all equipment and chin a required ... supervision of sous chefs and cooks enforcing policies + Lead and assist in food preparation during banquets and...kitchen personnel daily + Overs ee and creates employee dining room menus and experience + Prepar e and… more