- ASM Global (Fort Lauderdale, FL)
- …Cook III DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef / Exec Sous Chef ...we are looking for a Cook III in the F & B department at the Broward ... County Convention Center . This position is responsible for p repar ing food orders, including entrees, salads, appetizers, sandwiches, and other dishe s in a timely matter, efficient, sanitary, and consistent manner. Essential Duties and Responsibilities +… more
- HEI Hotels and Resorts (Tampa, FL)
- …monitoring hotel spending. Responsibilities + Communicate with Director Outlets, Executive Chef and Sous Chefs and order all F and B products according ... to hotel needs and specifications. Forecast operational needs and schedule deliveries of all food and beverage items. + Monitor the grades and quality of products received to ensure that they meet the hotel's established standards. + Determine the food and… more