• Cook II

    Spanish Peaks Mountain Club (Baltimore, MD)
    … II SUMMARY The Cook II position will require you to prep, set up the hot line , cold line , and cook food to order from the established menu while keeping ... slicing machine, juicer, CR Yovac machine, small wares equipment, oven, grill /stove burners, microwave appliances, brazier, steam kettles. PHYSICAL REQUIREMENTS Must… more
    Spanish Peaks Mountain Club (12/27/24)
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  • Cook I (Blue Wall)

    University of Massachusetts Amherst (Amherst, MA)
    Cook I (Blue Wall) Apply now (https://secure.dc4.pageuppeople.com/apply/822/gateway/default.aspx?c=apply&lJobID=524280&lJobSourceTypeID=801&sLanguage=en-us) Job no: ... Job Summary Prepares and cooks simple dishes using a grill , fryolater, toaster or other related food service equipment....required to prepare more complex dishes to assist the Cook III. Essential Functions + Prepares food items according… more
    University of Massachusetts Amherst (11/19/24)
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  • Back-up Courier/Janitor/Kitchen- Alyeska Pipeline

    NANA Regional Corporation (Valdez, AK)
    …food and cook vegetables, entrees, coffee, sauces, meats, etc. + Supports the grill line during high volume times + Maintains a variety of products at ... Push: push horizontally with a peak force of 50 f -lbs. with two hands + Pull: pull horizontally with...Pull: pull horizontally with a peak force of 75 f -lbs. with two hands. + Stoop & Twist: Perform… more
    NANA Regional Corporation (01/02/25)
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