• Food Service Worker III-Cook

    Stanford University (Stanford, CA)
    …serving over 6.5 million meals annually to students, conference, catering, retail, and concession guests and annually hosts a combined 52,000 guests in the Stanford ... skills. They work under the general direction of a Lead Cook and are expected to correctly judge timing,...conditions of the environment. Must have the ability to stand and walk for an extended period of time.… more
    Stanford University (09/17/24)
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