• Sr. Manager, Food Service Operations

    Stanford Health Care (Palo Alto, CA)
    …strategic planning and improvement programs. Provides leadership oversight throughout the food cycle: Menu Development , Procurement, Forecasting, Production, ... science and compassion, one patient at a time. The Food Services department is a talented team of culinary...for adherence to department Standard Work procedures relating to Menu Development , Procurement, Forecasting, Production and Waste… more
    Stanford Health Care (09/04/24)
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  • Lead, Food & Nutrition Services - Green

    Scripps Health (San Diego, CA)
    …following Food Service operational systems: safe food handling, volume food production, menu development and modification, meal assembly and portion ... been with Scripps Health for over 10 years. Our Food Services team at Green hospital is a vibrant...food service industry * Excellent problem solving, team development , and strategic planning skills * Associate Degree in… more
    Scripps Health (11/06/24)
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  • Food Service Support Representative

    Performance Food Group (Sioux Falls, SD)
    …on merchandising ideas to improve sales opportunities. * Assists customers in building food pricing structures and menu development while monitoring shrink ... food service products and food cost analysis. * Knowledge of menu development . * Skill in operating various food preparation equipment, such ovens and… more
    Performance Food Group (11/12/24)
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  • Aviation Lounge Food & Beverage Director

    Sodexo (San Francisco, CA)
    …product; 3. achieve company and client financial targets and goals; 4. Utilize Food Management systems for menu development , ordering and inventory; ... Airport Lounge Segment** has an exciting opportunity for a ** Food and Beverage Director at our prestious Airline Lounge...and elegance at major airports throughout the world. The ** Food and Beverage Director** will have oversight of … more
    Sodexo (10/26/24)
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  • Chef Manager

    Sodexo (Fitchburg, MA)
    …+ High Volume Catering and Employee Training for cooking, presentation and catering skills. + Food Orders, Menu development , Food cost monitoring and ... School District and Sodexo. This position will assist with menu development , recipe creation, nutritional software requirements,...development skills; and/or + have a passion for food and innovation. **Not the job for you?** At… more
    Sodexo (10/16/24)
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  • Mgr, Quality Assurance

    Elior North America (Long Island City, NY)
    …role involves overseeing food production, ingredient sourcing, logistics and menu development to maintain a reputation for excellence. **Key ... HACCP plans, to prevent foodborne illnesses and maintain a safe food environment. + ** Menu Development :** Collaborate with culinary team to develop and… more
    Elior North America (10/09/24)
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  • Federales Denver - Executive Sous Chef

    Four Corners (Denver, CO)
    …and creative professional who will elevate and control food and labor cost, food preparation, menu development , and pricing and development of ... day-to-night with a fiesta vibe and an authentic drink menu complete with house-made margaritas. Benefits & Incentives +...Generous paid time off policy + 50% discount on food + beverage at all 4C locations + Competitive… more
    Four Corners (11/06/24)
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  • Banquet Chef

    HCA Healthcare (Dallas, TX)
    …(Production/Retail) in a timely manner + Assist in maintaining inventory levels, purchasing of food & supplies, menu development & coordination of large ... of our team. **Job Summary and Qualifications** + Demonstrates skill in food preparation, garnishing, plate presentation and service, which are in compliance with… more
    HCA Healthcare (10/17/24)
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  • Executive Pastry Chef

    Compass Group, North America (Washington, DC)
    … and catering trends with a focus on using seasonal ingredients, production, sanitation, food cost controls, menu development and presentation + Excellent ... food production, preparation and presentation. Additional duties may include menu development , inventory, ordering, sanitation, and hourly associate… more
    Compass Group, North America (10/02/24)
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  • Cook - Encinitas

    Scripps Health (San Diego, CA)
    …following Food Service operational systems; safe food handling, volume food production, menu development and modification, meal assembly and portion ... Follows established policies and procedures to ensure compliance with food and safety regulatory requirements. *Required Qualifications:* * 6 months… more
    Scripps Health (11/12/24)
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  • Chef, Pastry - University Of

    Compass Group, North America (Pittsburgh, PA)
    … and catering trends with a focus on using seasonal ingredients, production, sanitation, food cost controls, menu development and presentation + Excellent ... food production, preparation and presentation. Additional duties may include menu development , inventory, ordering, sanitation, and hourly associate… more
    Compass Group, North America (11/05/24)
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  • Executive Chef

    Villa Restaurant Group (Mendham, NJ)
    …Restaurant Group's full-service restaurants, you will be the culinary leader responsible for menu development , food preparation, and kitchen operations. Your ... dining experience for our Guests. What You'll Do: + Menu Development :Create and innovate menu ...and supervising cooks and kitchen assistants. + Cost Control:Monitor food costs and kitchen expenses, implementing cost-saving measures while… more
    Villa Restaurant Group (10/08/24)
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  • Overnight Pastry Chef - AMEX Centurion Lounge, LGA

    Compass Group, North America (Flushing, NY)
    … and catering trends with a focus on using seasonal ingredients, production, sanitation, food cost controls, menu development and presentation + Excellent ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,... production, preparation and presentation. Additional duties may include menu development , inventory, ordering, sanitation, and hourly… more
    Compass Group, North America (10/17/24)
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  • Assistant Director of Olympic Sports Performance…

    Pennsylvania State University (University Park, PA)
    …Performance Staff members through performance team meetings and utilization of Microsoft teams. Food Service and Menu Development + Assist the coordination ... sport performance and overall health and well-being. + Communicate regularly with food service, campus health, development and enrichment, and vendors in… more
    Pennsylvania State University (10/05/24)
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  • Executive Sous Chef

    Compass Group, North America (Washington, DC)
    …particularly in fine dining or cultural institution settings. + Strong understanding of current food trends, menu development , and cost management. + Proven ... the employee cafe. + Supervise daily kitchen operations, ensuring food is prepared to the highest standards of quality,...highest standards of quality, flavor, and presentation. + Manage food cost control, inventory, and staff scheduling to ensure… more
    Compass Group, North America (10/19/24)
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  • Dockside Sous Chef - The Coeur d'Alene Resort

    Coeur d'Alene Resort (Coeur D'Alene, ID)
    …input of invoice tracking for food and non- food invoices. + Assist in menu development for menu and seasonal fresh sheet promotions. + Keep office ... for overseeing team member preparation and production of quality food while maintain food safety and cleanliness...updated and available to our cooks. + Make sure menu items and specials are costed properly. + Keep… more
    Coeur d'Alene Resort (10/12/24)
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  • Sports Dietitian

    Pennsylvania State University (University Park, PA)
    …and those recovering from injury and illness based on Performance Nutrition Department Protocols. Food Service and Menu Development + Collaborate with OVG ... for the student-athlete's overall health and well-being. + Communicate regularly with food service, campus health, development and enrichment, and vendors to… more
    Pennsylvania State University (10/05/24)
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  • Chef Manager (Starts $70k / year DOE) - Uaa…

    NANA Regional Corporation (Anchorage, AK)
    …kitchen food service operation, restaurant, hotel or hospital. With emphasis menu development , food /beverage cost control and inventory management. + ... staff. + Menu planning, ordering, and inventory with other associated food service activities. + Assures proper completion of production records by all… more
    NANA Regional Corporation (10/23/24)
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  • Sr. Project Lead, Menu & Packaging

    Chick-fil-A (Atlanta, GA)
    …at project and process management. Projects will consist of new product development , menu simplification, new equipment, ingredients and procedural modifications ... by fostering collaboration and community. Responsibilities Project Management: + Support menu and packaging development projects from initiation through launch… more
    Chick-fil-A (08/22/24)
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  • Senior Executive Chef- Food Hall & Cafe…

    Compass Group, North America (New York, NY)
    …efficient, safe and sanitary food production. You will be responsible for menu development , inventory, purchasing, food cost controls and staff ... Restaurant Associates Position Title: Senior Executive Chef- Food Hall & Cafe Operations Pay 16 Salary:... Hall Operations + Creates and continually updates all menu programming based on market trends, seasonality and in… more
    Compass Group, North America (10/23/24)
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