- CHRISTUS Health (La Cienga, NM)
- Description POSITION SUMMARY: Plans, prepares, seasons, portions, and cooks all food following approved recipes and production sheets, ensures quality foods, minimum ... EDUCATION: High school graduate preferred. Graduate of approved culinary program preferred. CERTIFICATION/LICENSES: N/A SKILLS : Ability to read, interpret,… more
- Park City Mountain (Park City, UT)
- …part of the culinary staff responsible for assisting the kitchen alongside the Chef , promoting teamwork among staff, and maintaining food quality and safety ... friends and family AND free ski lessons * MORE employee discounts on lodging, food , gear, and mountain shuttles * 401(k) Retirement Plan * Employee Assistance … more
- University of Utah (Salt Lake City, UT)
- …**Job Title** PS Chef , Food Program **Working Title** Food Program Chef **Job Grade** D **FLSA Code** Administrative **Patient Sensitive ... The University of Utah Metabolic Kitchen is seeking a skilled and passionate Chef to join its dynamic team. The Metabolic Kitchen is dedicated to supporting… more
- NANA Regional Corporation (Anchorage, AK)
- …of team members Reporting to the Director of Indigenous Cuisine, the Traveling Executive Chef will direct food production related to Patient & Resident Dining, ... **Job Description** The Traveling Executive Chef will provide support for all culinary functions...for all culinary functions for service operations within the Food & Facilities Management team; including Healthcare, K-12 Schools,… more
- City of Boise (Boise, ID)
- Food and Beverage Chef Print (https://www.governmentjobs.com/careers/boiseid/jobs/newprint/4707557) Apply Food and Beverage Chef Salary $21.41 - $25.42 ... City's Municipal golf courses located in the Boise Foothills. Food and Beverage Chef at Quail Hollow...Licensing And Other Requirements State of Idaho Heath Department food and safety program and TIPS (Alcohol)… more
- Compass Group, North America (Brockton, MA)
- Chartwells K12 Position Title: EXECUTIVE CHEF I - K12 FOOD SERVICE - BROCKTON, MA Chartwells K12's goal is to make sure students leave the cafeteria happier and ... chef experience a must + Comprehensive knowledge of food and catering trends with a focus on quality,...Holiday Time Off (varies by site/state) + Associate Shopping Program + Health and Wellness Programs + Discount Marketplace… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Senior Executive Chef - Food Hall & Cafe Operations Pay 16 Salary: $115,000 - $130,000 Other Forms of Compensation: Benefits ... Chase's new global HQ at 270 Park! Featuring vibrant food halls, bustling cafes, curated retail experiences, and world-class...and innovative culinary experiences. Working as a Senior Executive Chef will allow you the opportunity to work with… more
- Marshfield Clinic (Weston, WI)
- …come together to support the most exciting missions in the world!** **Job Title:** Food & Nutrition Services Positions ( Chef , Cook, Food Service Aide) ... and apply here: https://careers.compassgroupcareers.com/ (https://careers.compasgroupcareers.com/) . Opportunities could include Food Service Aide, Cook or Chef and… more
- Compass Group, North America (St. Louis, MO)
- Chartwells K12 Position Title: DISTRICT CHEF I - K12 FOOD SERVICE - ST. LOUIS SCHOOL DISTRICT, MISSOURI Chartwells K12's goal is to make sure students leave the ... happier and healthier than they came in, by serving food kids love to eat and creating custom dining...information, visit www.ChartwellsK12.com. Job Summary Working as a District Chef , you are responsible for overseeing all culinary functions… more
- Rochester Institute of Technology (Rochester, NY)
- … Chef **Organization:** Aux-Dining **Job Responsibilities:** Major Responsibilities Assist Sous Chef + Oversees hot or cold Kosher food kitchen operations. ... amounts produced in a reasonable and timely manner. Resolves problems affecting production, food quality and presentation. + Assists Sous Chef in planning… more
- Rochester Institute of Technology (Rochester, NY)
- …a large variety of hot and cold foods. + Serves as backup to Sous Chef . Assists in overseeing kitchen food preparation, quality controls, safety, sanitation, and ... of platforms is varied. + Oversees hot or cold food kitchen operations. + Assists Sous Chef ...wide range of academic opportunities, including a leading research program and an internationally recognized education for deaf and… more
- Rochester Institute of Technology (Rochester, NY)
- …a large variety of hot and cold foods. Serves as backup to Sous Chef . Assists in overseeing kitchen food preparation, quality controls, safety, sanitation, and ... in leading kitchen activities. Major Responsibilities Assist Sous Chef + Oversees hot or cold food ...wide range of academic opportunities, including a leading research program and an internationally recognized education for deaf and… more
- Hilton (New York, NY)
- …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance with ... programs and benefits such as: + Go Hilton travel program : 100 nights of discounted travel + Hilton Shares:...trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage,… more
- Witham Family Hotels (Bar Harbor, ME)
- Join Our Culinary Symphony as the Swing Sous Chef ! Are you a culinary virtuoso ready to bring your talents to a vibrant kitchen environment? We're seeking a ... versatile and skilled Swing Sous Chef to join our culinary team, infusing creativity and...safe and efficient operation of the kitchen. This involves food purchasing with cost control, preparation, and presentation of… more
- MetroHealth (Cleveland, OH)
- …and service. Knowledge of safe food handling and storage procedures. Preferred: Culinary graduate strongly preferred. Previous Sous Chef or Head Cook experience. ... housing, a cleaner environment, economic opportunity and access to fresh food , convenient transportation, legal help and other services. The system strives… more
- ARAMARK (Washington, DC)
- …the Chef de Cuisine by managing kitchen production and employees. The Sous Chef is primarily responsible for cooking all food orders in an efficient manner. ... In addition the Sous Chef prepares food items in accordance with...(as well as any other discretionary payment or compensation program ) at any time AND FOR ANY REASON, including,… more
- Vanderbilt University (Nashville, TN)
- …+ 5 years of related culinary management and experience in developing a quality food program in a high-volume fact paced kitchen environment is necessary, ... variety of culinary team members in campus dining, from food service workers to unit Chefs. This position effectively...in cuisine authenticity and in their execution of monthly chef 's table events; lead Underground Supper Club program… more
- Hilton (Washington, DC)
- …of luxury to DC with 360 rooms, 32,000 square feet of banquet space, and5 food and beverage outlets\. Chef Ria Montes is the culinary mastermind behind Estuary\. ... heart of urban _DC_ as the **Restaurant Senior Sous Chef ** \! This stylish and sophisticated property has brought...limited to, preparation and production of all hotel meals, food quality and presentation, compliance with all safety and… more
- Compass Group, North America (Kansas City, MO)
- Morrison Healthcare Position Title: SOUS CHEF (HCA) Kansas City, MO Salary: $53,000 - $58,000 Morrison Healthcare is a leading national food and nutrition ... healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier...Job Summary Working as the Morrison Healthcare Floating Sous Chef , you will work with the Executive Chef… more
