- Atlantic Bagel Company (Middletown, NJ)
- …but need a kitchen We can work something out. Required Experience: Cooking Cleaning. Keyword: Virtual Kitchen , Cook, Chef From: Atlantic Bagel Company ... to find a motivated individual to run a virtual Kitchen . Store closes at 2:pm to walk in customers....of business with great potential. If you are a Chef with Understanding of This concept. of if you… more
- King's Seafood Company (King, NC)
- …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 based on ... ambassadors of our product and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will be partnered with the Executive Kitchen Manager… more
- Sodexo (Ripon, CA)
- …Overview** **Sodexo's Seniors Services** has an exciting opportunity for a seasoned **Sous Chef / Kitchen Manager** to join the elite team of professionals ... menu knowledge and upscale a la carte experience. This is a hands-on Chef role requiring previous experience managing upscale food production. High volume, scratch … more
- Sodexo (Seatac, WA)
- **Role Overview** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned ** Kitchen Manager / Sous Chef ** to join the elite team of ... professionals who will operate the **British Airways Lounge at Seatac International Airport in Seattle, WA.** The lounges are dedicated spaces for elite passengers to relax, rejuvenate, enjoy food from the buffet and/self-service beverage program. We are… more
- Stew Leonard's (Yonkers, NY)
- …throughout the store that keep children entertained while parents shop. Executive Chef - Stew Leonard's Kitchen Salary Range: $75,056-95,000 Position ... strong organizational skills. Join Stew Leonard's as an Executive Chef and lead our kitchen team to...as an Executive Chef and lead our kitchen team to deliver exceptional culinary experiences while driving… more
- Albany Leadership (Albany, NY)
- …to prepare and serve food to students and adults ? Use large and small kitchen equipment ? Follow sanitation rules and regulations as set by the state ? Prepare ... meal components as instructed ? Perform a variety of clean-up duties in the kitchen , serving area, and other designated areas ? Maintain a friendly and cooperative… more
- Schwan's Company (Minneapolis, MN)
- PASTRY SOUS CHEF - EDWARDS DESSERT KITCHEN 200 N Washington Ave, Minneapolis, MN This is an evenings-based role (2:30-10:30pm) Wednesday - Sunday. Schwan's ... Chef in our Minneapolis, MN - Edwards Dessert Kitchen location. If you have a passion for pastry...teamwork is essential! Responsibilities: + Assist the Executive Pastry Chef in all areas of kitchen operations… more
- Nordstrom (Minnetonka, MN)
- Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. In this role, you'll A day in the life + Complete a ... program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and true recipes, while also… more
- Sunrise Senior Living (Coral Gables, FL)
- …**Qualifications:** - Requires at least 2 years experience as a managing chef or cook - Sanitation certification and proficient in nutrition and therapeutic ... diets - Previous experience in managing and motivating dining service team members in a high quality dining environment is required - Handle multiple priorities - Possess written and verbal skills for effective communication - Be competent in organizational,… more
- Bern's Steak House (Tampa, FL)
- …environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining a motivated, ... training staff + Responsible for daily function of the kitchen operations + Maintain professionalism with team members, managers...Able to make great quality food + Communicate with Chef de Cuisine and Executive Chef next… more
- The Whole Person (Kansas City, MO)
- …and execute properly all recipes and menu items + Run all aspects of the kitchen while chef is teaching EmployAbilities Program REQUIRED SKILLS + Minimum two ... 40 years in the Greater Kansas City Area Title: Chef Assistant Department: Catering Reports to: Chef ...years working in commercial kitchen . + Current (or ability to get) Food Handler's… more
- King's Seafood Company (Santa Monica, CA)
- …+ Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager. + High school graduate. + Any formal culinary training. + Ability ... What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- King's Seafood Company (TX)
- …+ Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager. + High school graduate. + Any formal culinary training. + Ability ... are seeking a highly motivated and skilled Executive Sous Chef to join our dynamic team in Las Vegas....management team. You will be the expert in the kitchen and will be responsible for maintaining our high… more
- Johns Hopkins University (Baltimore, MD)
- …to local, state, and national food sanitation regulations and proper use of necessary kitchen equipment. The Chef de Cuisine will collaborate with the Campus ... Executive Chef and Recipe Development Chef to evaluate,...and post-production data collection. + Implements training programs, manages kitchen personnel, and supervises/coordinates all related culinary activities. +… more
- Atrium Hospitality (Norman, OK)
- …Purpose:** The Sous Chef is responsible for providing supportive leadership to kitchen staff throughout food service. In partnership with the Executive Chef , ... the culinary operation as it pertains to the Conference & Event Center kitchen . The Sous Chef will routinely lead our banquets kitchen staff in maintaining… more
- Atlantis Casino Resort Spa (Reno, NV)
- …+ Must have a minimum of ten (10) years of additional progressive experience as a Chef , Room Chef or Kitchen Supervisor in a high volume production ... Come join Team Atlantis! We are currently accepting applications forAssistant Executive Chef . The Assistant Chef will assist the Executive Chef as well as… more
- Nova Hospitality (Austin, TX)
- …Has five (3) or more years of experience in a supervisory / leadership role in a sushi kitchen ; Head Sushi Chef or Sous Chef preferred + Must be able to ... We are currently seeking a Sushi Chef de Cuisine to join us in creating...purchase food + Establishes result oriented objectives for the kitchen as well as personal objectives in regards to… more
- Choctaw Nation of Oklahoma (OK)
- …Access is an option for this position.** **Job Purpose or Objective(s):** The Sous Chef oversees the kitchen staff, managing the daily physical operations of the ... math skills + Four (4) or more years full service high-volume Sous Chef / Kitchen Management experience **About the Choctaw Nation** The Choctaw Nation is the… more
- BriteLife Recovery (West Kill, NY)
- We are looking to hire a commendable sous chef to join our kitchen . The sous chef will assist with tray line production, maintaining a clean and hygienic ... dishes promptly. Top candidates are creative, service-oriented and level-headed. Sous Chef Responsibilities: * Ensuring promptness, freshness and quality of dishes.… more
- Omni Hotels (Charlotte, NC)
- …+ Candidate must have at least 3-5 years experience in a Executive Sous Chef kitchen management capacity and excellent knowledge of current culinary trends and ... Description Overall responsibility for the efficient and effective running of the kitchen and food production outlets along with banquets, ensuring operating costs… more
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