- State of Colorado (Pueblo, CO)
- …maintaining inventory and supply orders. + Experience in Corrections or high-security kitchen . + Food Safety Certification + Excellent customer service skills ... and sanitizing guidelines. Please note incumbent may be scheduled to work in North Kitchen or dining rooms, based on business needs. Primary Duties: + Prepare food… more
- Aimbridge Hospitality (Spring, TX)
- Job Summary The Kitchen Supervisor oversees the day to day activities in the kitchen to ensure all activities take place without concern. Responsibilities ... and at least 1 year of experience in stewarding kitchen maintenance kitchen operations or similar with...food and beverage service operation preferred. + Complies with certification requirements as applicable for position to include: Food… more
- Kimpton Hotels & Restaurants (Miami Beach, FL)
- …and personnel development objectives. **Some of your responsibilities include:** + Lead kitchen staff and coordinate food orders, supervise food prep and cooking by ... checking food plating, temperature, and portion sizes. + Train kitchen staff on prep work and food plating techniques. + Store food products in compliance with… more
- CBRE (San Antonio, TX)
- HVAC/ Kitchen Equipment Technician Job ID 185751 Posted 19-Sep-2024 Service line GWS Segment Role type Full-time Areas of Interest Engineering/Maintenance Location(s) ... alarms, HVAC, and plumbing to ensure operation of equipment is within design capabilities and achieves environmental conditions prescribed by client. + Apply… more
- State of Colorado (Rifle, CO)
- …nourishment, snacks and foods for special events. Maintains a safe and sanitary kitchen and dining area, following Federal and State and VA guidelines and ... food service duties, including, but not limited to cleaning and sanitizing the kitchen , the kitchen equipment, utensils, dishes, pots, and pans. The position… more
- Aimbridge Hospitality (Palo Alto, CA)
- …to travel lightly and live brightly. We believe in captivating design , vibrant social scenes, and authentic experiences. Thoughtfully integrating sustainability, we ... Hotels by Marriott celebrates the beauty of classic modern design with its European soul and Spanish roots. Born...in a hotel or related field. + Food Handlers Certification (must comply with State requirements) + Must be… more
- Rochester Institute of Technology (Rochester, NY)
- …and Imagine RIT Festival)._** Assists Sous Chef in leading and supervising activities of kitchen staff in addition to cooking and preparing a large variety of hot ... and cold foods. Serves as backup to Sous Chef. Assists in overseeing kitchen food preparation, quality controls, safety, sanitation, and customer service. The Junior… more
- Aimbridge Hospitality (Spring, TX)
- …year of progressive experience in a hotel or related field. + Food Handlers Certification (must comply with State requirements) + Must be able to convey information ... regulations to encourage safe and efficient hotel operations. + Comply with certification requirements as applicable to position to include Food Handlers Safety etc.… more
- Aimbridge Hospitality (Marina Del Rey, CA)
- …also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. ... hotel or a related field preferred. + Food Handlers Certification (must comply with State requirements) + Must be...according to Aimbridge Hospitality standards. + Maintain post on kitchen line as required during the operating hours in… more
- M. C. Dean (Richmond, VA)
- …in Power Quality Certification (CPQ) 11. Leadership in Energy & Environmental Design Certification (LEED) 12. Lighting Certified Certification (LC) 13. ... a DOD security clearance. 7. Master's degree in engineering or management 8. Design Build Institute of America Certification (DBIA) 9. Certified Energy Manager… more
- M. C. Dean (Boydton, VA)
- …in Power Quality Certification (CPQ) 11. Leadership in Energy & Environmental Design Certification (LEED) 12. Lighting Certified Certification (LC) 13. ... a DOD security clearance 7. Master's degree in engineering or management 8. Design Build Institute of America Certification (DBIA) 9. Certified Energy Manager… more
- Emory Healthcare/Emory University (Atlanta, GA)
- …education. + May also support and manage the research and metabolic kitchen at the Georgia Clinical & Translational Science Alliance (GA CTSA) research ... responsibilities of the bionutrition unit including the research metabolic kitchen . + Responsible for implementing dietary protocols, managing the metabolic… more
- Rochester Institute of Technology (Rochester, NY)
- …Festival)._** Responsibilities: + Assists Sous Chef in leading and supervising activities of kitchen staff in addition to cooking and preparing a large variety of ... cold foods. + Serves as backup to Sous Chef. Assists in overseeing kitchen food preparation, quality controls, safety, sanitation, and customer service. + The Junior… more
- M. C. Dean (Vienna, VA)
- …in Power Quality Certification (CPQ) + Leadership in Energy & Environmental Design Certification (LEED) + Lighting Certified Certification (LC) + ... Science in Electrical Engineering + Master's degree in engineering or management + Design Build Institute of America Certification (DBIA) + Certified Energy… more
- Aimbridge Hospitality (Santa Rosa, CA)
- …also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. ... hotel or a related field preferred. + Food Handlers Certification (must comply with State requirements) + Must be...according to Aimbridge Hospitality standards. + Maintain post on kitchen line as required during the operating hours in… more
- Aimbridge Hospitality (Phoenix, AZ)
- …also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. ... hotel or a related field preferred. + Food Handlers Certification (must comply with State requirements) + Must be...according to Aimbridge Hospitality standards. + Maintain post on kitchen line as required during the operating hours in… more
- Whitsons Culinary Group (Lebanon, NH)
- SUMMARY: The Chef/Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef/Manager ... all staff are trained on proper food preparation and kitchen safety techniques. Additionally, Chef/Manager ensures that the company's...for all team members after approval of FSD. * Design , set up, implement and post an effective cleaning… more
- ITW (Tualatin, OR)
- …plans and kitchen layouts, translating them into standard designs. + Design and create ventilation hoods and fire suppression systems. + Collaborate with the ... **Gaylord Industries, a leader in kitchen ventilation for over 75 years, is known...to meet North American safety standards through Intertek's ETL Certification program. We prioritize relationships, with a responsive team… more
- IHG (Miami, FL)
- …pertaining to the respective section(s) of the food and beverage outlet or kitchen . Prepare meals in accordance with portion and quality standards. **_DUTIES AND ... Assist in creating and testing new recipes and menu design . + Assist in inspecting the cleanliness of the...inspecting the cleanliness of the line floor and all kitchen stations. Maintain and strictly abide by proper storage… more
- Sacramento County (Sacramento, CA)
- …Under supervision, assists in preparing and serving food; cleans and maintains kitchen facilities. Examples of Knowledge and Abilities Knowledge of There are no ... the proper cleaning methods and materials used to maintain kitchen and related utensils, dishes, and equipment in a...INSURANCE: The County offers a variety of health plan design options to fit individual needs. DENTAL INSURANCE: The… more