- Chief of Staff (Stamford, CT)
- …Fall and Holiday Season. The ideal candidate will have experience in a fast-paced kitchen , with skills in frying, grilling, or line cooking. This role offers ... competitive hourly wages, flexible scheduling, and the chance to work with top-tier corporate clientele. Applicants must have reliable transportation and prefer those with a ServSafe certification. Don't miss out-apply today! #J-18808-Ljbffr more
- STK San Francisco (San Francisco, CA)
- …of mother sauces, stocks, proteins, and global cuisine Ability to execute all kitchen positions and support line staff during peak hours Exceptional knife ... Do As a Sous Chef, you will be responsible for overseeing kitchen operations, maintaining exceptional food quality, and supporting a collaborative and efficient… more
- McDonald's (Mission, KS)
- …being met, help where you are BEST NEEDED, and celebrate successes!* Keep bathrooms, kitchen line , floors, lobby, and drink station clean and organized* Clean ... and maintain all fixtures, windows, tables, and chairs* Ensure the hospitality crew is always assigned to the lobby during the peak periods**Along with hourly salary: Yearly Bonus Potential* Competitive Salary* Paid Time Off* Flexible Schedule* $3000 tuition… more
- Knott's Berry Farm (Bell, CA)
- …required of potential candidates, as well as how to apply Good luck. The Kitchen Manager assists the Executive Chef and Executive Sous Chef in the daily activities ... of the Central Kitchen , including hands on safety/sani needs, production and presentation...They order food on a daily bases, they review line schedules, they count inventory. * Maintains and exhibits… more
- Ruth's Chris Grand Hyatt (San Antonio, TX)
- …events scheduled for each day to ensure proper staffing based on projected volume. Perform kitchen and bar line check to ensure proper quality and quantity of ... through the stations of the restaurant (host, bar, dining, kitchen ) throughout service to monitor activities and provide communication...supplies and equipment, as well as to work the line during service periods Must be able to taste,… more
- Knott's Berry Farm (Buena Park, CA)
- …grooming or costume policies and report to Supervisor or Chef. * Help set up the Kitchen when needed and work on the line as needed. Qualifications: * High ... Overview: The Team Lead - Kitchen , essentially ensures all associates take their breaks...team Lead also helps the Supervisor set up the Kitchen and assists with running the day operations, though… more
- Darden Restaurants Inc. (Arlington, VA)
- …events scheduled for each day to ensure proper staffing based on projected volume.* Perform kitchen and bar line check to ensure proper quality and quantity of ... Rotate through the stations of the restaurant (host, bar, dining, kitchen ) throughout service to monitor activities and provide communication and feedback… more
- Chief of Staff (Stamford, CT)
- …fast-paced kitchen environment, with experience in fry, grill, or line cooking required. ServSafe Certification: Preferred, showcasing your commitment to food ... Position Title Corporate Kitchen Cook - Flexible & Consistent (Immediate Opportunities) Description Are you seeking a flexible & consistent Cook / Culinary work… more
- Campbell Oil Company (Leland, NC)
- …that food safety, cleanliness, and health standards are met at all times. Supervise kitchen and front- line staff to ensure timely and accurate food preparation ... and delivery. Manage inventory, ordering supplies, and minimizing waste to control costs. Guest Experience: Ensure high levels of customer satisfaction by addressing customer complaints and concerns promptly and professionally. Monitor and evaluate customer… more
- Hotto Hotto Ramen & Teppanyaki (Atlanta, GA)
- Hotto Hotto is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook. As part of the BOH team, you'll be ... for food preparation as well as cooking on the line in accordance with hospitality and service standards. Your...hospitality and service standards. Your job duties as a kitchen cook include but are not limited to: -Prepare… more
- Atomic Semi (San Francisco, CA)
- …Uber rides from the office Lunches daily, Dinners 3x per week, Stocked Office Kitchen with Snacks and Spindrifts We are an equal-opportunity employer and do not ... discriminate on the basis of race, religion, national origin, gender, sexual orientation, age, veteran status, disability or other legally protected statuses. Export Control Analysis: This position involves access to technology that is subject to US export… more
- Impact Kitchen (New York, NY)
- Impact Kitchen is here to impact the lifestyle of New York City! Impact Kitchen is a nutrition focused all day restaurant & cafe serving breakfast, brunch, lunch ... other nutrient‑dense options. Founded in Toronto in 2015, Impact Kitchen is the brainchild of two incredible innovators: personal...through POS system to ensure efficient communication with service line , coffee bar and smoothie bar Setting up and… more
- Drive Change, Inc. (New York, NY)
- …As the Culinary Experience Manager, you bring that mission to life in the kitchen each day, using food as a tool for transformation, skill-building, and justice. ... with financial savvy to lead the culinary vision and kitchen operations of our dynamic, values-driven company. This is...and food truck operations. Operate with a dual bottom line : ensuring strong financial outcomes while creating a consistent,… more
- STK San Francisco (San Francisco, CA)
- …smooth kitchen flow and ensure timely service Conduct daily line checks, including temperature verification, ingredient freshness, and plating consistency Create ... to the Executive Chef, ensuring the seamless execution of daily kitchen operations, maintaining quality control, and fostering a team‑first, high‑performance… more
- Rotolo's LLC (Youngsville, LA)
- …General Manager has to fulfill the duties of everyone else in the restaurant: Line Cook, Prep Cook, Server, Cashier, Bartender, Shift Leader, Kitchen Manager, ... Watch for and deter theft (including eating on the line , giving away food, etc.) by managing employees on...yourself or by coordinating a training schedule with your Kitchen Manager, Front of House Manager, or Assistant Manager.… more
- Thomas Cuisine (San Francisco, CA)
- …nutrition, food safety, and hospitality. The Executive Sous Chef will supervise kitchen staff, contribute to menu planning, and help create an unforgettable dining ... operations for efficiency and consistency. Supervise and support Sous Chefs, line cooks, and prep staff. Lead hiring, training, performance management, and… more
- Crenn Dining Group (San Francisco, CA)
- …Farm MAIN ROLE In your position, you will be responsible for all kitchen operations, including food preparation and production; including oversight and direction of ... standard operating procedures for food quality and ensure the kitchen is compliant with the regulatory requirements for food...BOH teams Lead BOH pre-shift meetings and participating in line , temp and cooler checks and food tastings for… more
- Vail Resorts (Vail, CO)
- …operations of the kitchen during assigned shift. Supervises and coordinates the line crew to achieve assigned tasks according to kitchen standards. Cook and ... Referral Program The Tournant is the leader on the line able to effectively run a variety of stations...help to receive food and dry goods for the kitchen and properly account for such deliveries. This position… more
- Startops (Seattle, WA)
- …Development - Private Brand Define and launch a multi-category private-brand line plan with AI-accelerated workflows that drives profit growth Location: Seattle ... La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along… more
- CSC Generation Enterprise (Seattle, WA)
- …La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along ... Planning, and other functional teams to build seasonal and long‑range line plans that balance innovation, differentiation, and profitability. Continuously evaluate… more
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