- Compass Group, North America (Las Vegas, NV)
- Levy Sector Position Title: Lead Concessions Cook | T-Mobile Arena Starting Pay: $23.50 per hour Diversity of thought and inclusion for all is what drives ... our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your… more
- Delaware North (Boston, MA)
- … Lead Cooks to join our team at TD Garden in Boston, Massachusetts. As a Concessions Lead Cook , you will be responsible for ensuring the readiness and ... + Employee discounts + Flexible work schedules **Responsibilities** + Prepare and cook a variety of food items following recipe guidelines and using proper… more
- ARAMARK (Denver, CO)
- …be assigned at any time with advance notice. This role reports directly to Concessions Stand Lead and Concessions Supervisor. **Qualifications** + 18 years ... of age or older (Required) + Experience as a cook in a related field or environment (Required) + TEAM/ TiPS Certification (Preferred) ? will be trained upon hire (as… more
- Delaware North (Boston, MA)
- …to scheduled events **Qualifications** + A minimum of 2 years of experience as a line cook with previous supervisory or lead line cook experience required + ... Delaware North Sportservice is hiring a full time Culinary Concessions Supervisors to join our team at TD Garden...Boston, Massachusetts. Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced… more
- ARAMARK (Pittsburgh, PA)
- …go on to achieve next! Ignite your passion, pursue what matters. **Job Responsibilities** + Lead all aspects of and assist in preparation of food items for the day ... and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and...as the need arises + Able to work in concessions , catering, and special events required by your manager… more
- FRESQUEZ CONCESSIONS INC (Albuquerque, NM)
- …a strategic business partner in an operations environment. + Ability to lead though influence in a collaborative environment. + Demonstrated experience partnering ... noise. This role routinely uses standard restaurant equipment such as: ovens, cook tops, griddles, deep-fat fryers, grills, microwaves, sharp tools/slicers, as well… more
- FRESQUEZ CONCESSIONS INC (Albuquerque, NM)
- …projects as needed or requested. Qualifications Qualifications: + Ability to lead though influence in a collaborate environment. + Demonstrated experience partnering ... noise. This role routinely uses standard restaurant equipment such as: ovens, cook tops, griddles, deep-fat fryers, grills, microwaves, sharp tools/slicers, as well… more
- FRESQUEZ CONCESSIONS INC (Albuquerque, NM)
- …the restaurant. Satisfies customers by providing an exceptional dining experience. Must lead by example and get the GM involved as appropriate. Essential Functions: ... noise. This role routinely uses standard restaurant equipment such as: ovens, cook tops, griddles, deep-fat fryers, grills, microwaves, sharp tools/slicers, as well… more
- ARAMARK (Colorado Springs, CO)
- …who aspire to do great things every single day. As a Food Service Worker Lead , you?ll assist with food prep, portioning meals, and serving our loyal customers. With ... where the employee lives and/or works. **Job Responsibilities** + Lead all aspects of and assist in preparation of...and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and… more
- ARAMARK (Birmingham, AL)
- …Day, and New Years)_ + Uniforms and provided safety shoes. **Job Responsibilities** + Lead all aspects of and assist in preparation of food items for the day ... and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and...as the need arises + Able to work in concessions , catering, and special events required by your manager… more
- Fresquez Companies (Rio Rancho, NM)
- …a strategic business partner in an operations environment. + Ability to lead though influence in a collaborate environment. + Demonstrated experience partnering with ... functions including other assigned duties as needed. This may include prep- cook , cook , dish-washing, maintenance, bar-tending, serving, and cleanliness of… more
- Delaware North (Detroit, MI)
- …Arena in Detroit, Michigan. Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride ... + At least two years' experience as a line cook , including supervisory experience + Ability to effectively communicate...experience + Ability to effectively communicate with others and lead in a fast-paced environment + Attentive and detailed… more
- Delaware North (Orchard Park, NY)
- …in Orchard Park, New York. Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in ... + At least two years' experience as a line cook , including supervisory experience + Ability to effectively communicate...experience + Ability to effectively communicate with others and lead in a fast-paced environment + Attentive and detailed… more
- Ithaca College (Ithaca, NY)
- …dining halls, three prime retail locations, five satellite cafes, athletic/event concessions , and all campus catering services. Our reputation and our guests' ... for all catering food production and will prepare and cook food according to recipes and production guidelines while...Director for their campus area daily operations. Responsibilities: + Lead daily operations of hot food production for all… more
- ARAMARK (Plano, TX)
- …+ Creating cafe signage, marketing calendars, displays for food stations and chef tables + Lead all aspects of and assist in preparation of food items for the day ... and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and...as the need arises + Able to work in concessions , catering, and special events required by your manager… more
- Stanford University (Stanford, CA)
- …and cold food according to recipes and directions given on the food production sheet and/or lead cook . * May create baked goods and desserts from recipes or from ... meals at 17 dining halls, 12 retail locations, and operating athletic concessions and conference operations. Additionally, R&DE comprises 900 FTE staff in the… more
- Stanford University (Stanford, CA)
- …hot and cold food according to recipes and directions given in food production sheet and/or lead cook . . May create baked goods and desserts from recipes or from ... meals at 17 dining halls, 12 retail locations, and operating athletic concessions and conference operations. Additionally, R&DE comprises 900 FTE staff in the… more