- Commander, Navy Installations (Gulfport, MS)
- …regular and special entrees and dessert items. Works alone or with a higher grade cook to roast, broil , bake, fry, boil, steam, and stew meats, fish, and ... Receives work assignments orally and in writing from supervisor or higher-level cook . Plans, coordinates, and times assignments to assure food items are prepared… more
- Veterans Affairs, Veterans Health Administration (Albuquerque, NM)
- …the cooking of items prepared by other cooks at one or more work centers. Grill eggs, meat patties, pancakes, French toast; broil meats; make cold sandwich ... types of food for regular and modified diets. Prepare, cook , season, and portion food for all meals so...element, which usually appears as question 1 in the on- line questionnaire. Those applicants who appear to possess at… more
- The Walt Disney Company (Anaheim, CA)
- …demonstrate ability to present and discuss menu item preparation with Dinner Cooks, Order/ Grill Cooks, and Guests **Dinner Cook ** + Prepares, seasons, and cooks ... prepare sandwiches to individual order or on a production line basis. + May cook , mix and/or...to make dressings, batters, fillings and spreads. May bake, broil , cook , fry or steam food items… more
- Louisiana Department of State Civil Service (Pineville, LA)
- …salads, Jello, puddings, dairy products, custards and spreads. Thaw, roast, barbecue and grill . Cook eggs, hot cereal, pancakes, waffles and French toast. ... POSITION DESCRIPTION: Manages the shift. Completes and assigns the cook work sheets. In charge of time management for...recipes. Wash, peel, dice, bake, fry, stew, braise, boil, broil , simmer fruit and vegetables. Prepares soups, dressing, gravy,… more