- Elior North America (Pearl, MS)
- …_Nice-to-haves:_ + One (1) year related experience in food production and menu development preferred + Knowledge in Computrition preferred. **Compensation ... ** Menu Systems Dietitian** **Job Reference Number:** 25712 **Employment...and cost guidelines + Maintaining licensure and continuing professional development by participating in continuing education, workshops, seminars, and… more
- Chick-fil-A (Atlanta, GA)
- …at project and process management. Projects will consist of new product development , menu simplification, new equipment, ingredients and procedural modifications ... by fostering collaboration and community. Responsibilities Project Management: + Support menu and packaging development projects from initiation through launch… more
- Performance Food Group (Elizabeth, NJ)
- …close relationships with each customer, providing advice on improving operations, menu development , product selection and operational strategies. The Performance ... close relationships with customers - providing advice on improving operations, menu development , product selection, and operational strategies. The Performance… more
- Chick-fil-A (Atlanta, GA)
- …elements of the Chick-fil-A culture by fostering collaboration and community. Responsibilities Menu Development : + Drive growth for the organization through ... leading new menu development projects and enable growth through protecting the core menu . Responsible for defining the gold standard recipe target for … more
- Papa John's International (Atlanta, GA)
- … Development processes. **Duties and Responsibilities** + Leads Papa John's US menu evolution and strategy, pipeline development and validation, trough Stage ... **Job Summary** Develop short and long-term menu strategies and build a robust new product...term vision with short term in-market execution. + Drive menu insights and trends and competitive menu … more
- Villa Restaurant Group (Mendham, NJ)
- …Group's full-service restaurants, you will be the culinary leader responsible for menu development , food preparation, and kitchen operations. Your creative ... and a memorable dining experience for our Guests. What You'll Do: + Menu Development :Create and innovate menu items that align with the restaurant's concept… more
- Performance Food Group (La Crosse, WI)
- …close relationships with customers - providing advice on improving operations, menu development , product selection, and operational strategies. The Performance ... **110819BR** **Job Title:** Director, Business Development - Retail **Location:** Performance La Crosse Meat (0556) **Job Description:** **We Deliver the Goods:** +… more
- Johns Hopkins University (Baltimore, MD)
- …+ Estimates food consumption through menu forecasting selects recipes, leads menu development , executes production recipes to ensure consistent quality, and ... for the locations. + Develops, reviews, and field-tests recipes for use in menu development through partnership with the Recipe Development Chef. + Supports… more
- Compass Group, North America (New York, NY)
- …guidelines; opening/closing checklist safety and sanitation guidelines + Oversee the cycle menu process; Menu Development , corresponding Order Guides, Recipe ... and operational tasks, including financial management and analysis and business development . The Executive Sous Chef will focus on culinary excellence and… more
- Compass Group, North America (San Mateo, CA)
- …metrics with client, guests and area leadership and incorporate the feedback into menu development and programming always striving to exceed our guests' ... and the preparation of specialized diets. * Responsible for menu and recipe development & consistency and maintains and monitors quality control programs… more
- Elior North America (Ashland, OR)
- …to include the determination of purchasing specifications, product and recipe testing and menu development . + Direct and coordinate the work of production and ... develop and supervise a culinary team using a comprehensive menu management program. + Ensure overall consistency and high...backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all… more
- Compass Group, North America (Mount Vernon, NY)
- …should be presented and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that ... and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that incorporate… more
- Elior North America (Bronx, NY)
- …food preparation, staff management, cost and inventory control, seasonal and exhibition-based menu development , and maintaining exceptional health & safety, and ... a diverse culinary team. + A creative and innovative approach to menu development and food presentation. + Strong organizational and time-management skills to… more
- Compass Group, North America (Bowling Green, OH)
- …to meet our customer needs, while working closely with the Executive Chef on menu development . Events encompass a diverse spectrum, spanning from coffee services ... marketing plan, offering clients a comprehensive event planning service and detailed menu development that aligns with their needs and preferences. + Lead the… more
- Cotton Holdings (Katy, TX)
- …an experienced **Culinary Project Manager** to oversee high-volume culinary events, lead menu development , and manage kitchen operations from start to finish. ... costs, ensuring alignment with event budgets while maintaining high-quality standards. + ** Menu Development :** Create innovative and diverse menus tailored to… more
- Villa Restaurant Group (Ridgewood, NJ)
- …Provide guidance, training, and support to maintain a productive and motivated team. + Menu Development :Contribute to menu development by suggesting new ... + Exceptional leadership and communication skills. + Creativity and innovation in menu development . + Ability to work under pressure and adapt to changing… more
- Compass Group, North America (Greensboro, NC)
- …to meet our customer needs, while working closely with the Executive Chef on menu development . Events encompass a diverse spectrum, spanning from coffee services ... marketing plan, offering clients a comprehensive event planning service and detailed menu development that aligns with their needs and preferences. + Lead the… more
- ARAMARK (Charlottesville, VA)
- …? Requires at least 1-3 years of experience in product, program, or menu development in food service ? Requires experience in building marketing ... **Job Description** The Marketing Analyst supports the development of category and proprietary brand innovation for...? Supports the creation, repositioning, and/or refresh of focus menu category and proprietary brands including menu … more
- Cambria Hotel Lake Placid (Lake Placid, NY)
- …Manage time efficiently to meet guest orders promptly while maintaining food quality. + Menu Development : Contribute to menu development by suggesting ... recipes and guidelines to maintain consistency in taste and presentation. + Menu Execution: Assist in executing the hotel's menu , including appetizers,… more
- Kimpton Hotels & Restaurants (Charlotte, NC)
- …Executive Chef. + Ensure adequate sanitation practices are being followed. + Make menu recommendations for future menu development , holidays, special events, ... and promotions. + Supervise the development of daily specials, introduce special pastries and test...and test new items. + Make a variety of menu items, offer local and seasonal specialties. + Demonstrate… more
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