- Sodexo (Chicago, IL)
- …in all things culinary ie - mentoring of Chefs, menu development , culinary development of the food programs, food safety, and food ... the power to influence lives through the power of food .** **The Culinary Development Manager...will strengthen the culinary presence by implementing culinary systems, menu innovation, inventory management, ordering,… more
- NeueHouse (Hollywood, CA)
- …and standards across multiple NeueHouse locations. With expertise in menu development , culinary techniques, and controlling food quality and cost, ... pop-up culinary events or longer-term partnerships with NeueHouse Responsibilities Menu Development and Standardization: + Create innovative and appealing… more
- Carnival Cruise Line (Miami, FL)
- …of contact for new builds, dry dock galley construction, and regulatory standards. + Menu Development : Creating and refining the menu by the restaurant's ... **Job Description** Oversees an array of culinary operations, including menu engineering, developing new-build brand initiatives, staying abreast of market… more
- Buffalo Wild Wings (Atlanta, GA)
- …for national chain(s) required + Strong Background in concept, product and gold standard food development for a National Chain preferred + Ability to travel up ... The Manager - Culinary Product Development & Innovation will lead the research and development for key new and/or existing menu items, products and… more
- Chick-fil-A (Atlanta, GA)
- …elements of the Chick-fil-A culture by fostering collaboration and community. Responsibilities Menu Development : + Drive growth for the organization through ... leading new menu development projects and enable growth through...equivalent experience Preferred Level of Education Bachelor's Degree Major/Concentration Food Science or Culinary Arts Job FunctionMarketing… more
- WesleyLife (Johnston, IA)
- …dining experiences that promote health, wellness, and joy. The **Director of Culinary Excellence at WesleyLife** leads the development and implementation of ... role focuses on promoting health, wellness, and hospitality through innovative culinary strategies and high-quality food delivery. **Key Responsibilities:** +… more
- Compass Group, North America (Charlotte, NC)
- …and more. The role is "hands on" in support of all chefs with culinary development , new and rebid sales, catering events, and standards implementation and ... assigned sector responsibilities including hiring and training of executive chefs, menu creation, cost reduction, establishing and maintaining culinary standards… more
- Hilton (Columbus, OH)
- …distinctions:** + Bachelor's Degree + Five \(5\) years in non\-hotel or restaurant\-based culinary development \(e\.g\., Food , menus, or product\) + ... will I be doing?** As the Senior Director of Culinary , you will support the team in ensuring our...leads to establish new strategies, programs, and concepts \(e\.g\., Menu development , interior design, equipment, and training… more
- Compass Group, North America (Miami, FL)
- …by maintaining all assigned responsibilities including hiring and training of chefs, menu creation, culinary P&L management, establishing and maintaining ... culinary function at Levy @KaseyaCenter. Provides leadership, coaching, accountability, and development of culinary team members within Levy @KaseyaCenter. *… more
- Sodexo (Foster City, CA)
- …memorable catered events, from intimate gatherings to large-scale functions + ** Menu Development :** Craft innovative and enticing menus, considering dietary ... **Our successful candidate will have both restaurant and contract food service experience.** The Director of Culinary ...contract food service experience.** The Director of Culinary be at the forefront of culinary … more
- Cotton Holdings (Katy, TX)
- …experience **Knowledge and Skills:** + Food Cost + Labor Cost + Menu development and planning + Cooperation and Teamwork + Awareness + Follow-through ... development projects, including complex work environments. **Summary** The Culinary Project Manager is an important part of the...back of the house operations and helping to create menu items for future events. This is an excellent… more
- Sodexo (Brooklyn, NY)
- …or institutional setting + Strong culinary background with a deep understanding of menu development and food service operations + Expertise in facilities ... Management, Manufacturing (FDA, USDA)** **Responsibilities for this role include:** + ** Culinary Operations Oversight:** + Manage food production operations for… more
- Marriott (San Juan, PR)
- **Job Number** 24116650 **Job Category** Food and Beverage & Culinary **Location** San Juan Marriott Resort & Stellaris Casino, 1309 Ashford Avenue, San Juan, ... and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while...school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional… more
- Anchorage Healthcare Center (Salisbury, MD)
- … services by hands-on management, which includes cooking, tasting, seasoning, and serving food . + Communicate with ancillary departments and culinary staff at ... to their day? Do you want to use your culinary skills and experience to make a real difference...and PTO plans. We offer full time employees a menu of benefit options from life and disability plans… more
- Vail Resorts (Leavenworth, WA)
- …areas of; safe food handling and preparation, overall quality production of menu items, maintenance of a clean & safe work environment, time and labor, ... inventory, employee relations, controlling COS and managing budgetary goals. The Culinary General Manager reports directly to the Food & Beverage Senior… more
- Compass Group, North America (San Jose, CA)
- …complex service and catering operations + Minimum of two years of menu development + Knowledge of budgets, food and labor costs, inventory controls + ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food ...our people! Job Summary Working as the Director of Culinary Development you will be responsible for… more
- University of Michigan (Ann Arbor, MI)
- …and deliver training and outreach presentations on nutrition topics. Supports all menu development including the campus childcare centers. You will report ... programs. + College/University food service experience. + Experience with food menu management software. **Additional Information** **Working conditions** +… more
- Whitsons Culinary Group (Matteson, IL)
- …storing, preparing and serving of food related products, as well as menu planning and development using Whitsons approved systems and policies * Manages ... maintaining systems and procedures for all aspects of the Food Nutrition /Dining Program for which he/she oversees. The...K-12 programs required. Strong interest in school nutrition program development . * Culinary background is required -… more
- ARAMARK (Newark, DE)
- …this role. ? Previous experience with control food & labor cost, demonstration cooking, menu development and pricing and development of culinary team ... Aramark** The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united… more
- Delaware North (Green Bay, WI)
- …working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. If you thrive ... **The Opportunity** Delaware North Sportservice is hiring seasonal Culinary Supervisors to join our team at Lambeau...Weekly pay + Employee assistance program + Training and development opportunities + Employee discounts + Flexible work schedules… more
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